Antipasti
Create your own board - any single meat & add cheese or cicchetti listed below
Formaggio
Taleggio5,00 $
Lombardia, semisoft, creamy - cow
Smoked White Cheddar5,00 $
Oregon, cold-smoked - cow
Burrata5,00 $
Wisconsin, creamy mozzarella - cow
Humbolt Fog5,00 $
Humbolt County, semisoft - goat
Aged Gouda6,00 $
Holland, sharp, nutty - sheep
Cicchetti
Roasted Dates5,00 $
marcona almonds, buckboard bacon, gorgonzola cheese
Castelvetrano Olives, Sicily5,00 $
Marcona Almonds, Spain5,00 $
Brussels Sprouts6,00 $
braised w/ house cured meats
Deviled Eggs6,00 $
w/ crispy prosciutto
Boards
featuring cured by Visconti $24
Northwest Board
capicola dolce, bresaola, smoked paprika salami, buckboard bacon, smoked white cheddar
Chef's Selection Antipasti Board
three meats & two cheese with condiments chosen by the chef for you
Cheese Board
taleggio, soft - cow; aged gouda, firm - sheep smoked; white humbolt fog, semisoft - cow with honey, fruit and crackers
Featured Items
Wood Oven Clams19,00 $
onion, herbs, butter, fresh lime
Pancetta Prawns17,00 $
aioli, fresh lemon
Wood Fired Mushrooms13,00 $
roasted red pepper sauce
Bruschetta del Giorno
house-made
- MP
Sauteed Calamari17,00 $
white wine, capers, lemon, cherry tomatoes
Insalata & Zuppe
Add a grilled chicken breast, shrimp or Italian sausage to your salad or soup $6
Beet & Arugula14,00 $
local honey vinaigrette, red onion, goat cheese, walnuts, aged balsamico
Tuscan Bean Soup13,00 $
cannellini beans, pancetta, pomodoro, onions, rosemary
Chopped16,00 $
chopped marinated vegetables, salumi, cheeses, italian dressing
Heirloom Tomato Caprese13,00 $
tomato, burrata, basil, EVO
Spinach Salad14,00 $
tomatoes, mushrooms, hot bacon dressing, mozzarella, parmigiano, almonds
Caesar Salad*14,00 $
chopped romaine, house-made dressing, parmigiano cheese
Entrees
Wild Ocean Prawns27,00 $
oven roasted w/ lemon-basil butter
Pesce del Giorno
seasonal fish of the day
- MP
Veal alla Saltimboca30,00 $
sage, prosciutto, smoked mozzarella
Pollo alla Parmigiana22,00 $
breaded & baked in marinara & mozzarella
Pollo Limone28,00 $
half chicken, fresh herbs, garlic, lemon
Brasato al Stout29,00 $
braised pot roast, vegetables
Wood Fired Oven
Steaks & Chops
add prawns w/ lemon-basil butter $8
Ribeye*49,00 $
USDA Prime 16 oz
Tenderloin*41,00 $
USDA center cut 8 oz, topped w/ gorgonzola demi-glace
Pork Chop*30,00 $
Pure Country 12 oz chop, wild mushroom risotto
Agnello Rack of Lamb*38,00 $
herb & garlic marinated
Veal Chop*49,00 $
14 oz, porcini rub, parmigiano risotto
Pasta
Substitute gluten free pasta $3. Add grilled chicken breast, shrimp or Italian sausage $6
Lemon Crab Linguine36,00 $
dungeness crab, cream, lemon zest, chopped parsley
Visconti Spaghettini w/ Prawns23,00 $
prawns, broccoli, garlic, EVO, basil, fresh tomato
Linguine alle Vongole23,00 $
clams, garlic, herbs, EVO, white wine
Lasagna22,00 $
ground beef, mozzarella, ricotta, spinach, parmigiano, marinara
Chicken & Mushroom Fettuccini22,00 $
in Visconti's cheese sauce
Roasted Garlic & Italian Sausage23,00 $
mushroom, tomato, green onion, black olive, mostaccioli
Cannelloni24,00 $
house-made wood fired pasta, spicy Italian sausage, ricotta, pomodoro & bechamel
Ragu alla Bolognese23,00 $
spaghettini pasta, ragu sauce, tomato, green peas
Ravioli del Giorno
house-made
- MP