Vetro 1925 Ristorante

Antipasti

• Antipasto Mediterraneo20,00 $

  chef's mix of imported italian cured meats, house-made sausage, cheeses, accompaniments

• Ostriche18,00 $

  raw oysters (6), marinated field peas, calabrian chili cocktail sauce

• Mussels15,00 $

  pei mussels, house-made chorizo, roasted peppers, tomatoes, pickled fennel, lobster broth

• Mozzarella15,00 $

  house-made mozzarella, winter citrus, fennel, microgreens, champagne vinaigrette

• Calamari Piccanti15,00 $

  flash fried fresh rings and tentacles of baby squid, roasted peppers, marinara, red pepper flakes

• Assaggio Di Ravioli15,00 $

  daily preparation of house-made ravioli

Insalate E Zuppa

• Bella Zuppa10,00 $

  seasonally inspired house-made soup, made with fresh, local ingredients

• Caesar Tradizionale10,00 $

  traditional caesar salad, fried capers, shaved grana padano, focaccia croutons

• Insalata Di Rucola10,00 $

  baby arugula, shaved fennel, candied walnuts, gorgonzola, honey vinaigrette

• Insalata Della Casa10,00 $

  local hydroponic greens, pickled vegetables, white beans, vetro vinaigrette, crumbled feta

• Insalata Di Stagione14,00 $

  baby spinach, house bacon, red wine poached pears, golden raisins, goat cheese, balsamic-fig vinaigrette

Primo

add to any entrée: house-made sausage $5, grilled chicken or shrimp $8, pan seared diver scallops $12

• Penne Alla Vodka21,00 $

  penne pasta, toasted prosciutto, cherry tomato, vodka cream sauce

• Pappardelle Alla Bolognese21,00 $

  house-made pappardelle, fresh ground bolognese, shaved grana padano

• Casarecce Alla Genovese21,00 $

  zelli casarecce pasta, pesto, potato, peas, gorgonzola, pine nuts

• Spaghetti Carbonara21,00 $

  pancetta, egg, parmesan, parsley, black pepper, traditional roman preparation

• Bucatini All' Amatriciana21,00 $

  house cured guanciale, bucatini pasta, arrabbiata sauce, shaved pecorino

• Tortellini21,00 $

  butternut squash and vegan ricotta tortellini, mushroom truffle broth, charred leeks, crispy parsnips, vegan parmesan

Secondi

• Pollo Con Farfalle34,00 $

  across the creek farm chicken breast, house-made farfalle pasta, smoked bacon, local mushrooms, sun-dried tomato cream sauce

• Ravioli Di Aragosta38,00 $

  lobster filled ravioli, gulf shrimp, saffron seafood cream, asparagus

• Pesce Del Giorno0,00 $

  chef selected and prepared fresh, sustainable seafood

  • Mkt0,00 $

• Specialità Di Carne0,00 $

  chef's daily preparation of specialty meats

  • Mkt0,00 $

• Maiale Al Latte38,00 $

  roasted bone-in pork chop, local mushrooms, frangelico cream sauce, herb roasted potatoes

• Bistecca60,00 $

  grilled prime beef tenderloin, lobster whipped potatoes, roasted cauliflower, sweet peppers, whole grain mustard bordelaise, foie gras butter

Tasting Menu

• Tasting Menu100,00 $

  avaliable tuesday-thursday until 7:30. 5-courses available with or without wine pairings. subject to availability.

Dolce

• Crema Bruciata9,00 $

  chocolate grand marnier custard, caramelized sugar, fresh berries

• Tiramisú9,00 $

  lady fingers, espresso, mascarpone, sweet liqueurs, prepared in the traditional manner

• Dolce Della Settimana9,00 $

  chef's seasonally inspired dessert

• Torta Al Formaggi9,00 $

  citrus & ricotta cheesecake, local strawberry jam, fresh berries, lady finger crust

• Affogato9,00 $

  vanilla bean gelato, espresso, whipped cream

• Surgelati8,00 $

  house gelato or sorbet. flavors vary.