Tomato Grill

Starters

• Mini Rack of Lamb*18,00 $

  Cashew crusted New Zealand rack of lamb with sautéed spinach & port wine reduction

• Bruschetta11,00 $

  Tomatoes, onions, Kalamata olives, banana peppers & scallions, drizzled with extra virgin olive oil & balsamic reduction, served with toast points

• Crispy Ravioli16,00 $

  Crispy cheese ravioli served over spinach, back-fin crabmeat & roasted red peppers, in a goat cheese cream sauc

• Fresh Mozzarella Marinara9,00 $

• Calamari Fritte15,00 $

  Topped with bruschetta relish & citrus aioli

• Steamed Mussels14,00 $

  With choice of Marinara OR White Wine Butter Sauce

• Sausage & Peppers11,00 $

  With onions, olives, banana peppers & bell peppers in a red sauce, served with toast points

• Roasted Vegetable Napoleon12,00 $

  Portobello mushroom, zucchini, yellow squash, tomatoes, red peppers & onions, drizzled with extra virgin olive oil & balsamic reduction, crumbled goat cheese

• Herb Crusted Goat Cheese11,00 $

  Served with toast points

• Artichoke d'Agnese's11,00 $

  Breaded artichoke hearts served in our signature lemon butter sauce

• Crab Cakes17,00 $

  Back-fin crab meat, mesclun greens & topped with a roasted corn & peppers salsa

• Scallops Romano Appetizer19,00 $

  With onions, capers, olives, spinach & tomatoes in a Sambuca cream sauce

Soups

• Tomato Basil Soup5,00 $

  Topped with fresh basil & goat cheese

  • cup5,00 $
  • bowl7,50 $

• Butternut Squash Soup5,50 $

  Garnised with crispy croutons

  • cup5,50 $
  • bowl8,00 $

• Pasta, Sausage &/or Spinach Fagioli5,00 $

  Tuscan bean soup with choice of pasta, sausage OR spinach

  • cup5,00 $
  • bowl7,50 $

• Italian Wedding Soup5,00 $

  Meatballs, pastini, spinach, vegetables & chicken broth

  • cup5,00 $
  • bowl7,50 $

Salads

$1 charge for split plates on salads.

• Tossed8,00 $

  Greens, pasta, imported olives, tomatoes, Romano cheese, tossed in balsamic vinaigrette

  • Half Salad8,00 $
  • Full Salad14,00 $

• Greek8,00 $

  Romaine with oregano, cucumbers, red onion, tomatoes, Kalamata olives & pepperoncini, with feta cheese, balsamic vinaigrette

  • Half Salad8,00 $
  • Full Salad14,00 $

• Roasted Beet8,00 $

  Mesclun greens, shaved fennel & goat cheese in sweet balsamic vinaigrette

  • Half Salad8,00 $
  • Full Salad14,00 $

• Caesar*8,00 $

  Romaine, herbed croutons & crispy prosciutto with grated Romano cheese, Caesar dressing

  • Half Salad8,00 $
  • Full Salad14,00 $

• Field Greens8,00 $

  Mesclun greens with candied walnuts, mandarin oranges & port wine-poached pears with shaved Romano cheese, sweet balsamic vinaigrette

  • Half Salad8,00 $
  • Full Salad14,00 $

• Boston Bibb8,00 $

  Butterhead lettuce, dried tart cherries & sliced strawberries with Gorgonzola cheese, poppyseed dressing

  • Half Salad8,00 $
  • Full Salad14,00 $

• Steak & Asparagus18,00 $

  Mixed greens, roasted red peppers & asparagus with Gorgonzola cheese, tossed in balsamic vinaigrette

  • Half Salad18,00 $
  • Full Salad24,00 $

Salad Additions

Add to any salad:

• Chicken5,00 $

• Shrimp3,50 $

• Crab Cake8,00 $

• Salmon13,00 $

• Steak Tips*12,00 $

Gourmet Pizzas

All of our pizzas are 12" and feature provolone & mozzarella cheeses

• Margherita Pizza16,50 $

  Pesto, tomatoes, fresh mozzarella & basil

• Sausage & Peppers Pizza17,50 $

  Sausage, banana peppers, onions, olives & red sauce

• Quattro Formaggio18,00 $

  Goat, provolone, mozzarella & Romano cheeses & red sauce

• Cajun Chicken Pizza18,00 $

  Chicken, onions, banana peppers, olives, goat cheese & red sauce

• Spinach Pizza18,00 $

  Spinach, onions, tomatoes, feta cheese, red sauce & a sprinkle of oregano

• Pizza Arrabiatta18,00 $

  Banana peppers & bell peppers, olives, onions & spicy red sauce

• Roasted Vegetable Pizza18,00 $

  Assorted roasted vegetables, goat cheese & red sauce

Create Your Own Pizza

$12 (includes choice of one sauce) plus $2.75 for each topping.

• Red Sauce

  Traditional sauce, grated mozzarella

• White Sauce

  Garlic butter & pesto sauce, grated mozzarella

• Anchovies

• Artichokes

• Goat Cheese

• Kalamata Olives

• Mushrooms

• Onions

• Pepperoni

• Pesto

• Prosciutto

• Roasted Red Peppers

• Roma Tomatoes

• Rope Sausage

Veal & Chicken Entrees

• D'Agnese's20,00 $

  Signature lemon butter sauce & artichoke

  • Chicken20,00 $
  • Veal23,00 $

• Marsala20,00 $

  Sautéed with mushrooms in a Marsala wine sauce

  • Chicken20,00 $
  • Veal23,00 $

• Saltimbocca21,50 $

  Prosciutto, mushrooms & mozzarella, over spinach with lemon butter & Marsala sauces

  • Chicken21,50 $
  • Veal24,50 $

• Scarpirello22,00 $

  Sweet sausage, onions, olives & banana peppers, all tossed in our house marinara

  • Chicken22,00 $
  • Veal25,00 $

• Parmigiana21,00 $

  Mozzarella & fresh marinara

  • Chicken21,00 $
  • Veal24,00 $

• Oscar23,00 $

  Back-fin crab meat, asparagus & roasted red peppers, finished with lemon butter

  • Chicken23,00 $
  • Veal26,00 $

• A La Tini23,00 $

  Crab supreme, mozzarella, Marsala mushrooms & lemon butter sauce

  • Chicken23,00 $
  • Veal26,00 $

• Sorrentino21,00 $

  Eggplant, mozzarella, mushrooms, roasted red peppers, Marsala wine sauce & house marinara

  • Chicken21,00 $
  • Veal24,00 $

• Picatta21,00 $

  Capers, artichoke hearts & pimentos sautéed in a white wine-lemon butter sauce

  • Chicken21,00 $
  • Veal24,00 $

• Herb Crusted Chicken24,00 $

  Portobello mushrooms & goat chese over creamy risotto, port wine reduction

Complements

• Cappellini5,50 $

• Linguini5,50 $

• Fettuccini5,50 $

• Gnocchi5,50 $

• Penne5,50 $

• Roasted Redskin Potatoes6,00 $

• Broccoli6,00 $

• Risotto6,50 $

• Roasted Vegetables6,50 $

• Asparagus6,50 $

Specialty Entrée

• Rack of Lamb*38,00 $

  Cashew crusted New Zealand rack of lamb with roasted vegetables, in a port wine reduction

Seafood Entrées

• Pan Seared Salmon32,00 $

  Over pesto gnocchi with asparagus, pimentos, lemon butter & balsamic reduction

• Salmon D'Agnese's29,00 $

  Pan seared salmon and broccoli in our signature lemon butter sauce, with an artichoke heart

• Seafood Risotto36,00 $

  Creamy risotto with shrimp, clams, mussels & fresh fish, drizzled with truffle oil & balsamic reduction, topped with a crispy prosciutto chip

• Crab Stuffed Salmon32,00 $

  Stuffed with crab meat, baked & topped with Marsala mushrooms, in a lemon butter sauce

• Linguini & Clams25,00 $

  Middleneck & baby clams tossed with prosciutto, olives, garlic & fresh basil with choice of White Wine or Red Clam Sauce

• Shrimp d'Agnese's26,00 $

  Battered shrimp sautéed in our signature lemon butter sauce, with an artichoke heart

• Shrimp Picatta28,00 $

  Battered shrimp sautéed in a light white wine lemon butter sauce with pimentos, capers & artichoke hearts

• Pan Seared Scallops38,00 $

  Pan seared scallops served over a roasted corn salsa & sautéed spinach, red bell pepper coulis

• Shrimp & Scallop Cappellini34,00 $

  Shrimp & scallops sautéed in a white wine seafood broth over cappellini with spinach, tomatoes, artichokes & feta cheese

Pasta & Other Classics

Substitute Whole Wheat Penne for any pasta: $1; please allow extra cooking time. Substitute Gluten-Free Penne for any pasta: $1; please allow for extra cooking time.

• Linguini or Penne Marinara15,00 $

  • With Meat Sauce, Meatball or Rope Sausage18,00 $

• Penne Arrabiatta17,00 $

  Spicy marinara with imported olives, banana peppers & onions

• Linguini Garlic & Oil16,00 $

  Olive oil, roasted garlic, olives, spinach & roasted red peppers

• Fettuccini Alfredo18,00 $

  Tossed in classic Alfredo sauce, with parmesan cheese

  • With Broccoli20,00 $
  • With Chicken20,00 $
  • With Shrimp24,00 $

• Penne & Chicken19,00 $

  Sautéed & topped with toasted pine nuts, spinach, imported olives & roasted red peppers, finished with garlic & oil

• Penne A La Vodka20,00 $

  Chicken, pimentos, onions, spinach & prosciutto, in a pink vodka sauce

• Penne & Sausage18,00 $

  Crumbled sweet sausage, goat cheese & fresh tomato sauce, topped with basil

• Gnocchi & Chicken20,00 $

  Tomatoes, olives & spinach in gorgonzola cream sauce

• Baked Ravioli17,00 $

  Cheese ravioli, topped with marinara & mozzarella, baked parmigiana style

  • With Meat Sauce, Meatball or Rope Sausage20,00 $

• Lasagna17,00 $

  Layers of pasta, Romano & ricotta cheese, topped with mozzarella & marinara

  • With Meat Sauce, Meatball or Rope Sausage20,00 $

• Linguini Puttanesca19,00 $

  Anchovies, onions, kalamata olives, capers, prosciutto & spinach served over linguini in red sauce

• Eggplant Parmigiana18,00 $

  Baked with mozzarella & parmesan cheese, finished with fresh marinara

• Eggplant Caprese19,00 $

  Fresh mozzarella, Roma tomatoes & basil layered between eggplant with a lemon butter sauce, drizzled with balsamic reduction