The Old Storehouse at Amble

Starters

• Chef's Soup of the Day4,50 £

  with artisan bread

• Pan-fried Scottish King Scallops6,25 £

  with a tomato fondue, crispy pancetta & haggis

• Smoked Pork Fillet & Prune Terrine5,25 £

  with apricot chutney

• Storehouse Prawn Cocktail6,20 £

  topped with giant crevette & brown bread

• Tempura King Prawn6,50 £

  with sweet chilli sauce

• Potato Skins Deep Fried4,95 £

  with garlic mayonnaise & chilli dip

• Winter Platter6,95 £

  cured meats, cheese & grilled vegetables with artisan bread

• Three Boned Giant Chicken Wings5,25 £

  with BBQ Sauce

• Smoked Salmon Caesar Salad6,50 £

Kitchen Classics

• Slow Braised Steak Bolognese9,95 £

  with penne pasta & garlic bread

• Beer-battered Cod Fillet10,95 £

  with triple-cooked chips, peas & tartar sauce

• 8oz Aberdeen Angus Burger10,25 £

  served in a brioche bun with all the trimmings & triple-cooked chips

• Slow Braised Lamb Shank12,95 £

  served with champ potatoes, vegetables & gravy

• Classic Proper Steak & Ale Pie

  • With Rich Gravy, Creamy Mash & Vegetables10,25 £
  • With Rich Gravy, Triple-Cooked Chips & Vegetables11,25 £

Fish Menu

• Pan-Fried Chunky Fillet of Cod14,50 £

  with a chorizo mash & crab bon bons

• Pan-Seared Monkfish14,50 £

  in a smoked bacon & chickpea ragout

• Oven-Roasted Salmon Steak13,50 £

  with a crayfish & asparagus sauce with new potatoes

• Pan-Fried King Prawns13,75 £

  provincial style with rice

Vegetarian Menu

• Vegetable Wellington11,50 £

  with fresh tomato sauce, new potatoes & salad

• Goats Cheese & Beetroot Risotto9,95 £

• Roast Vegetable & Tomato Penne Pasta8,50 £

  served with garlic bread

Meat Menu

• Roasted Venison Loin13,95 £

  sliced over Lyonnaise potatoes with roasted baby parsnips & carrots coated in a red wine sauce

• Pot-Roasted Partridge Crown13,95 £

  accompanied with game chips, watercress & a red currant jus

• Roasted Lamb Rump14,25 £

  with dauphinoise potatoes, braised red cabbage with a rosemary & thyme jus

• Pan-Seared Chicken Supreme13,95 £

  served with Lyonnaise potatoes, medley of vegetables & coated in a wild mushroom cream sauce

From the Grill

all served with watercress salad, triple-cooked chips, grilled tomato & grilled mushrooms

• 10oz Gammon Steak10,95 £

  with Egg & Pineapple

• 10oz Ribeye19,25 £

• 8oz Fillet23,95 £

• Mix Grill16,95 £

  ribeye steak, lamb chop, sausage, gammon, black pudding & an egg

Add a Sauce to Your Steak

£2.95

• Blue Cheese

• Dianne

• Peppercorn

• Chasseur

Sandwich & Light Bite Menu

served between 12pm and 5pm Monday to Saturday

• Eggs Benedict5,50 £

• Fish Finger & Tartar Sauce Sandwich6,50 £

  served on artisan bread with French fries & salad

• Goats Cheese En Croute6,20 £

  with roasted vegetables & pesto

• Sausage, Red Onion & Mozzarella Sandwich6,50 £

  served on artisan bread with French fries & salad

• Roast of the Day5,95 £

  served on artisan bread with French fries

Classic Sandwich

served on brown or white bread with crisps & salad

• Egg Mayonnaise4,50 £

• Cheese & Chutney4,95 £

• Prawn & Marie Rose Sauce5,50 £

• Ham & Tomato5,25 £

• Smoked Salmon & Cucumber5,95 £

• Chicken Coronation5,25 £

Desserts

• Sticky Toffee Pudding5,25 £

  served with vanilla ice cream or custard

• Chocolate Brownie Pave5,25 £

  with chocolate sauce, boozy black cherries & cream

• Jam Roly-Poly4,95 £

  served with custard

• Eton Mess4,95 £

• Banana Split Sundae5,25 £

Cheese Board

• Cheese Board

  • For One7,50 £
  • For Two to Share11,50 £

Side Orders

• Basket of Bread, Olives & Balsamic Oil2,95 £

• Beer-Battered Onion Rings2,95 £

• House Salad2,95 £

• Medley of Vegetables2,95 £

• Sweet Potato Fries3,50 £

• Triple-Cooked Chips3,50 £

• Skinny Fries3,50 £