The Mariner's Inn

Appetizers

• Fish Fingers14,99 $

  Lightly breaded strips of delicate and delicious Basa, flash-fried and served with tartar sauce and lemon

• Seafood Stuffed Mushrooms16,98 $

  Shrimp and crabmeat stuffing, glazed with Hollandaise

• Spinach Stuffed Mushrooms14,99 $

  A blend of chevre cheese and spinach; finished with Hollandaise

• Stuffed Mushroom Combo15,99 $

  Three Seafood Mushrooms and three Spinach Mushrooms

• Shrimp Cocktail14,99 $

  Eight or sixteen scrumptious shrimp served with our house-made cocktail sauce

• Cheese Curds12,99 $

  Lightly breaded, served with Parmesan peppercorn sauce

• Calamari15,99 $

  Flash-fried to a light, crispy golden brown; served with creamy horseradish sauce

Lighter Fare

Served with starch or vegetable. Add soup or dinner salad for $5.99

• Tenderloin Duet*34,99 $

  Two Tenderloin medallions topped with any of our delicious steak enhancers

• Chicken Betty Lou24,99 $

  Chicken breast stuffed with wild rice and mushroom blend; set atop a bed of sautéed spinach, nestled in tomato and basil bruschetta then glazed with chardonnay cream sauce

• Petite Salmon Fillet*19,98 $

• Vegetarian's Delight Pasta22,99 $

  Fettuccine from Madison's R.P.'s Pasta topped with a variety of seasonal vegetables, glazed with a delicate sauce made with vegetable stock, and garnished with Parmesan cheese

• Fried Jumbo Shrimp Trio21,99 $

Seafood

Served with house-made rolls, soup or salad, and vegetable or potato

• Mariner's Shrimp34,99 $

  The famous deep-fried jumbo shrimp you just can't find anywhere else!

• Ragin' Cajun Walleye37,99 $

  Broiled Canadian Walleye smothered with creamy Cajun sauce filled with shrimp

• Salmon Florentine31,99 $

  Fresh salmon stuffed with spinach, tomatoes, red and green peppers, and mushrooms; then glazed with a light white wine dill cream sauce

  • Plain Broiled Salmon* Available for28,99 $

• Surfin' Salmon31,99 $

  Salmon fillet deliciously enhanced with a honey-mustard glaze. Cooked and served on a cedar plank!

• Canadian Walleye29,99 $

  A northwoods tradition broiled to perfection

• Lobster Tails59,99 $

  Twin 6-oz. tails of succulent lobster, served with drawn butter

• Sea Scallops44,99 $

  Seared Jumbo Sea Scallops nestled into a bed of angel hair pasta, topped with a Sauvignon Blanc-citrus cream sauce and sprinkled with tomato bruschetta

Steaks

Served with house made rolls, soup or salad, and vegetable or potato

• New York Strip*44,99 $

• Bone-In Ribeye*59,99 $

  A feast for the eyes (and taste buds). Our crew calls it "The Cadillac"

• Admiral's Tenderloin*49,99 $

  8-oz. filet topped with seared scallops, crab and Béarnaise sauce

• Jesse's Top Sirloin*37,99 $

  Center cut Top Sirloin steak glazed with whiskey peppercorn sauce, drizzled with horseradish cream and topped with a crown of "haystack" onion rings

• Porterhouse*57,99 $

  A bone-in Supper Club classic

• Top Sirloin*31,99 $

• Tenderloin Filet*39,99 $

  6-oz. of awesome center-cut steer tenderloin

• Tenderloin Combo Dinners54,99 $

  Pair the best with the best! Pair the following with our scrumptious 6-oz. Steer Tenderloin*

  • Mariner's Shrimp54,99 $
  • Lobster Tail64,99 $

Add These Delicious Items to Any Steak

All are gluten-free except. Jumbo Shimp & Whiskey Peppercorn Sauce

• Lobster Tail24,99 $

• Jumbo Shrimp14,99 $

• Béarnaise Sauce4,99 $

• Béarnaise Sauce and Crabmeat12,99 $

• Sautéed Mushrooms5,99 $

• Whiskey Peppercorn Sauce4,99 $

Side Dishes

Included with all entrees are house-made rolls, choice of soup or salad and choice of starch or vegetable. May be substituted at no additional cost or ordered as additional sides as noted

• Betty Lou au Gratin Potatoes7,99 $

  Our legendary Mariner's hash browns made even more delicious by adding heavy cream and cheese. YUM!

• World Famous Clam Chowder7,99 $

  The von Rutenberg family award-winning recipe!

• Mariner's Dinner Salad5,99 $

  A classic Supper Club salad

• Hash Browns6,99 $

  Served family style.

• Steak Fries4,99 $

• Baked Potato4,99 $

• Green Beans5,99 $

Friday Seafood Specials

All served with a choice of fries or baked potato; and cole slaw. Substitute other sides for only $3.99 each

• Haddock Fish Fry18,98 $

• Broiled Haddock19,98 $

• Lake Perch24,99 $

  Lightly breaded, delicate and delicious!

• Canandian Walleye Fish Fry29,99 $

  A Wisconsin tradition. A generous, lightly-breaded mouth-watering fillet