The George in Rye

4.3

4,3

539 Bewertungen

26 bis 40 Britische Pfund

Britisch

Tisch reservieren

2 Personen

27. Nov. 2024

19:00

Heute 14 Mal reserviert

Besondere Anlässe
Bezaubernd
Für Gruppen geeignet

Located right in the heart of the town's High Street and Citadel, The George Grill is the restaurant of The George in Rye, one of the finest hotels on the South coast. Our head chef, Oscar, offers you a classic British Grill menu combining his love of charcoal cooking with a Latin twist. The Grill is a firm local favourite and celebrates the best of ingredients and suppliers in the area. At the heart of the kitchen is a wood-charcoal grill, where our kitchen team roast seafood landed that day from fishermen based in Rye Harbour. We also serve Romney Marsh lamb, Aberdeen Angus grass-fed beef and seasonal vegetables from our farmer based in Boughton Monchelsea. Lovingly restored and renovated, this Grade II listed bolt-hole offers a welcoming retreat for design lovers and foodies alike.

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
26 bis 40 Britische Pfund
Küchen
Britisch
Öffnungszeiten
Frühstück Täglich 8:00 Uhr–10:00 Uhr Mittagessen Täglich 12:00 Uhr–15:00 Uhr Abendessen Mo.–Do., So. 17:00 Uhr–21:00 Uhr Fr., Sa. 17:00 Uhr–21:30 Uhr
Telefonnummer
01797 222114
Website
https://thegeorgeinrye.com/food-and-drink/
Zahlungsmethoden
Mastercard, Visa
Dress code
Legere Kleidung
Küchenchef
Oscar Fonseca Volkmar
Catering
We offer a range of seasonal banqueting menus that reflect our location and local suppliers, for example, from the local fish and scallops landed in Rye Bay, to the Romney Marsh lamb, to our own farmer who supplies vegetables from Boughton Monchelsea in Kent.
Räume für private Veranstaltungen
The George in Rye, also has private function spaces suitable for weddings, functions, private dinners and conferencing for up to 140 guests. To enquire about our spaces please email events@thegeorgeinrye.com

Ort
98 High Street, Rye, East Sussex TN31 7JT
Gebiet
Rye
Parking details
Ohne
Weitere Details
Bankett, Bar/Lounge, Bier, Biergarten, Cocktails, Glutenfreie Optionen, High-Tea (Frühes Abendessen), Hundefreundlich, Kamin, Komplette Bar, Nebenräume, Nichtraucher, Späte Öffnungszeiten, Terrasse/Im Freien, Terrasse/Im Freien, Wein

Was 539 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.3

4,3 basierend auf den neuesten Bewertungen

4,3Essen
4,2Service
4,2Ambiente
4Preis-Leistung

Lärm • Lebhaft

Besonders beliebt

East Sussex
Ideal zum Brunchen
East Sussex
Für Geschäftsessen
East Sussex
Kinderfreundlich
East Sussex
Kreative Cocktails
East Sussex
Romantisch
East Sussex
Besondere Anlässe
East Sussex
Belebt
East Sussex
Am häufigsten gebucht

539 Bewertungen

G
Gillian
London
15 Bewertungen
5.0
15 Bewertungen
Vor 4 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
There was a very warm welcome from the staff. The food was delicious and the coffee was great too. The atmosphere was cosy. I loved it ,I shall definitely go there again when I visit Rye.
War diese Bewertung hilfreich?
j
justine
London
3 Bewertungen
5.0
3 Bewertungen
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had a fantastic meal. The food was excellent and the service impeccable. Fabulous
War diese Bewertung hilfreich?
C
Claire
East Sussex
1 Bewertung
5.0
1 Bewertung
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
What a lovely evening. Friendly service with excellent food. The decor is lovely with a relaxed feel. We were impressed with the layout and the fact there was a good buzz to the room without it being noisy.
War diese Bewertung hilfreich?
D
Daniel
Brighton
4 Bewertungen
5.0
4 Bewertungen
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had a bad experience at The George after the pandemic. So thought we would try again as we live locally. This time was fantastic with great food and service and it is so beautifully decorated. Our lovely Spanish waiter made us feel very spoilt, especially as this was our Ruby Anniversary. We will be back.
War diese Bewertung hilfreich?
m
marie
Raum New York
2 Bewertungen
5.0
2 Bewertungen
Besucht am 19. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
The guinea fowl was outstanding, would highly recommend and my friend had the fried chicken which she said was the best ever.
War diese Bewertung hilfreich?
D
Dave
East Sussex
2 Bewertungen
3.0
2 Bewertungen
Besucht am 16. November 2024
1. Gesamt 3
2. Essen 4
3. Service 3
4. Ambiente 2
The food was cooked to a very high standard and the young waiter we had was pleasant. However, upon arrival we were treated a bit like plebs and ushered to the end room which looked like it was reserved for parties and big groups. Therefore the experience didn’t reflect the reputation of the restaurant, price point or our expectations. While we decided we could get on with this, the neighbouring table of alpha tories asked to move, reaffirming this feeling. We were asked if we were ready to order before we had even seen the drinks menu and it felt like we were being rushed through, to which we decided was for the best, ate and left. This was a shame because I have a lot of money and was looking forward to spending it.
War diese Bewertung hilfreich?
R
Rebecca
London
1 Bewertung
1.0
1 Bewertung
Besucht am 16. November 2024
1. Gesamt 1
2. Essen 1
3. Service 1
4. Ambiente 2
A very underwhelming experience, the steak was overcooked, the fish was a 2” square on a spoonful of cold sauce. We weren’t advised to order sides which would have made more of a meal and we weren’t offered drinks either. The steak was served with nothing else on the plate, just a slab of meat without garnish or flourish. This is our 3rd disappointing visit to the George and our last. They seriously need to up their game as there are plenty of good restaurants locally.
War diese Bewertung hilfreich?
A
Austen
London
1 Bewertung
2.0
1 Bewertung
Besucht am 16. November 2024
1. Gesamt 2
2. Essen 2
3. Service 1
4. Ambiente 1
Management need to take a look at the customer experience rather than jam customers onto tables and seating areas that are over crowded. We sat in the area outside the main restaurant to celebrate a birthday and it felt like we had been shoe horned into space, even though I had booked weeks in advance - not a pleasant dining experience when your table is wedged next to others. Stop employing waiters that have had no service training, having to ask for the basics (like a drink) is poor. Food was over priced and trying too hard. To the management, take a look at the product you are offering your customers - overall it’s poor.
The George in RyeBeantwortet am 18. November 2024
Dear Austen, Thank you for your feedback. We're sorry to hear your birthday celebration did not meet your expectations. We sincerely regret that the seating arrangements felt overcrowded despite your advance booking, as we strive to create a comfortable and enjoyable dining experience for all guests. Your concerns about service and value have been noted, and we’ll review our training processes to ensure staff provide attentive and seamless service. We’ll also reflect on your comments regarding the pricing and presentation of our dishes to align better with guest expectations. We appreciate your honesty and will use your feedback to improve. Please don’t hesitate to contact us directly if you’d like to discuss further. Warm wishes
War diese Bewertung hilfreich?
M
Michelle
East Sussex
1 Bewertung
4.0
1 Bewertung
Besucht am 15. November 2024
1. Gesamt 4
2. Essen 5
3. Service 3
4. Ambiente 4
Fabulous atmosphere it was my boyfriend birthday but I found that the waiters didn’t make a fuss unfortunately as they did with other guests who had there birthdays sadly. The dessert I had was not nice I got it changed and was still charged on the bill I was not impressed. Overall the main and starter was great service good have been better
War diese Bewertung hilfreich?
KP
KayP
London
2 Bewertungen
5.0
2 Bewertungen
Besucht am 15. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
All of our dishes were cooked to perfection. The quality of the sirloin was incredible, would highly recommend.
War diese Bewertung hilfreich?

FAQ

The George in Rye wurde mit 4,3 Sternen von 539 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

27. Nov. 2024

19:00

Heute 14 Mal reserviert

98 High Street, Rye, East Sussex TN31 7JT

Zusätzliche Informationen

Gebiet
Rye
Öffnungszeiten
Frühstück Täglich 8:00 Uhr–10:00 Uhr Mittagessen Täglich 12:00 Uhr–15:00 Uhr Abendessen Mo.–Do., So. 17:00 Uhr–21:00 Uhr Fr., Sa. 17:00 Uhr–21:30 Uhr
Preisklasse
26 bis 40 Britische Pfund
Küchen
Britisch
Restaurantart
Zwangloses Restaurant
Dress code
Legere Kleidung
Parking details
Ohne
Zahlungsmethoden
Mastercard, Visa
Küchenchef
Oscar Fonseca Volkmar
Weitere Details
Bankett, Bar/Lounge, Bier, Biergarten, Cocktails, Glutenfreie Optionen, High-Tea (Frühes Abendessen), Hundefreundlich, Kamin, Komplette Bar, Nebenräume, Nichtraucher, Späte Öffnungszeiten, Terrasse/Im Freien, Terrasse/Im Freien, Wein

Website
https://thegeorgeinrye.com/food-and-drink/
Telefonnummer
01797 222114
Catering
We offer a range of seasonal banqueting menus that reflect our location and local suppliers, for example, from the local fish and scallops landed in Rye Bay, to the Romney Marsh lamb, to our own farmer who supplies vegetables from Boughton Monchelsea in Kent.
Räume für private Veranstaltungen
The George in Rye, also has private function spaces suitable for weddings, functions, private dinners and conferencing for up to 140 guests. To enquire about our spaces please email events@thegeorgeinrye.com

The George in Rye

Tisch reservieren

Zusätzliche Informationen

Speisekarte

Was 539 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

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