The Delaunay

Afternoon Tea by Regis Negrier - Simplicity and style at The Delaunay: the ultimate ‘art de la table’ The Delaunay’s new Afternoon tea by Regis Negrier our Head Pastry Chef, sums up the spirit of timeless dining. Think classic finger sandwiches, delicate bakes and traditional scones served in style and set to become a cherished weekend ritual. Afternoon tea at The Delaunay is available on Saturdays and Sundays, 3pm-5pm; £34.50 per person; £49.50 including Champagne ‘Please note, we require at least 24 hours notice of any dietary requirements before the date of your booking, to ensure we can accommodate you’

Located in the heart of London’s Theatreland, The Delaunay is perfectly placed for a pre-theatre supper, and our ‘Full Haus’ menu is just the ticket, with 3 courses and a drink for £29.50. The 3-course set menu has been created with all our signature European flair, featuring some of our most popular dishes, such as our Soufflé Swiss and Grilled Spatchcock Chicken. Included in the offer is a glass of house wine, beer, or soft drink. The Full Haus is available Monday – Friday 3:30pm-5pm.

Available all day, The Delaunay Prix-Fixe Menu is an ideal option for those after a quick pre- or post-theatre dinner. This set menu is two courses for £29.75 and three courses for £34.75. With a variety of dishes inspired by the grand café tradition of Central Europe, the Prix-Fixe menu has something for everyone.