See Our Specials Boards – Vegetarian and Gluten Free Menus Available on Request
Nibbles
Freshly Baked Bread & Trio of Oils7,00 £
Marinated Olives5,00 £
Garlic Pizza Bread9,00 £
Garlic Pizza Bread with cheese12,00 £
Garlic Pizza Bread with onions13,00 £
Starters
Soup of the Day8,00 £
with freshly baked breads
Halloumi Fries9,00 £
Topped with balsamic glaze, chilli flakes & sour cream
Salt & Pepper Squid9,00 £
with Roasted garlic aioli
Confit Pork Belly Bites in a Maple Soy Glaze11,00 £
with green apple slaw
Roasted Mushroom in a Tuxford & Tebbutt Stilton Sauce11,00 £
Served on toasted bread
Korean Spiced Sticky Cauliflower Wings9,00 £
Grain Fed Chicken Strips9,00 £
coated in a Curried Mayonnaise in a poppadom basket
Tempura Battered Vegetables11,00 £
with a sweet chilli jam
Korean Spiced Sticky Chicken Wings10,00 £
Halloumi topped with sour cream, balsamic glaze & chilli flakes9,00 £
Mains
28 Day Dry Aged 8oz Sirloin Steak29,00 £
served with chips, real ale battered onion rings, grilled flat mushroom, oven roasted plum tomato
12 Hour Slow Cooked Free Range Dry Aged Confit Belly of Pork20,00 £
served with sautéed cabbage, creamed potato, confit pork croquette, roasted green apple sauce & a pork and scider jus
Real Ale Hand Battered Fish & Chips18,00 £
served with a wally, buttered peas, lemon wedge, tartar sauce & chip shop curry sauce
Grass Fed Free Range Lamb Shank Slow Braised23,00 £
served with a selection of vegetables, creamed potatoes and rich red wine jus
Pan Seared Salmon Fillet16,00 £
served with fragrant cauliflower rice, wilted baby leaf spinach & a lightly spiced Thai green curry sauce
Spinach, Butter Bean & Chickpea Curry16,00 £
served with pilau rice & a Indian flatbread
Hunters Chicken Grain Fed Free Range Chicken Breast topped with bacon, extra mature cheese & a bbq glaze20,00 £
served with coleslaw, mixed leaf salad & sweet potato fries
Gnocchi with broccoli, spinach & garden peas in a creamy Prosociano sauce15,00 £
Penne Pasta in a San Marzano Tomato Pomodoro Sauce with baby leaf spinach 14,00 £
Hand Battered Halloumi & Chips18,00 £
served with buttered peas, a Wally, lemon wedge, tartare sauce & chip shop curry sauce
Trio of Farmhouse Sausages14,00 £
Served with creamed potatoes, a rich red wine jus & crispy onions
The Bull's Famous 'Proper' Shortcrust Pastry Pie
Our Pies are hand-made and served with a selection of vegetables & your choice of chips, mashed potatoes or new potatoes
28 Day Aged Steak & Real Ale22,00 £
Mixed Vegetable20,00 £
English Grain Fed Chicken Breast, Free Range Ham & Whole Grain Mustard21,00 £