Sushi of Gari - Columbus Avenue

GARI'S OMAKASE

- Multi-Course Prix Fixe Experience - Gluten Free Omakase may include some "Edomae" or traditional preparation pieces.

• SUSHI OMAKASE160,00 $

  12 pieces of our signature sushi pieces

• SUSHI & SASHIMI OMAKASE180,00 $

  4 kinds of Sashimi and 8 kinds of Sushi all perfected with our signature toppings

• SASHIMI OMAKASE230,00 $

  12 kinds of our signature pieces sashimi style

Appetizers

• GREEN SALAD11,00 $

  Organic mixed Greens, Tomato, Carrots, Bell Pepper, homemade Onion Dressing. V

• KAISO SALAD12,00 $

  Assorted fresh Seaweed, homemade Onion Dressing. V

• HIJIKI SALAD12,00 $

  Black Seaweed, Carrots, Tofu Skin, Sesame Seeds, mixed Greens, Tomato, homemade Daikon Dressing.

• MISO SOUP7,00 $

  Miso, Fish Broth, Tofu, Seaweed, Scallion. CG

• AKADASHI9,00 $

  Akadashi, Fish Broth, Tofu, Nameko Mushroom. CG

• EDAMAME8,50 $

  Boiled Soybean Peas with Salt. V

• HIJIKI SEAWEED8,50 $

  Black Seaweed, Carrots, Tofu Skin, Sesame Seeds.

• GOMA-AE9,50 $

  Boiled Vegetables tossed with Sesame Sauce. Choice of Spinach or Asparagus.

• OHITASHI9,50 $

  Boiled spinach with bonito flakes and dashi.

• MAGURO AVOCADO20,00 $

  Cubed Lean Blue Fin Tuna and Avocado, with Wasabi Soy Sauce.

• EBI SHUMAI14,00 $

  Steamed Shrimp Dumplings (4 pieces). CG

• GYOZA10,00 $

  Pan-Fried Dumplings. Choice of Vegetables or Pork with Vegetables (5 pieces). CG

• AGEDASHI TOFU11,50 $

  Deep-Fried Bean Curd (Tofu) with Tempura Sauce.

• TEMPURA19,00 $

  Deep-Fried Shrimp and Vegetables with Tempura Sauce. CG

• KABOCHA TEMPURA11,50 $

  Deep-Fried Pumpkin with Tempura Sauce. CG

• MAITAKE TEMPURA13,00 $

  Maitake Mushroom Tempura with Truffle Salt and Parmesan Cheese (5 pieces). CG

• SESAME WINGS18,00 $

  Chicken Wings marinated with sweet and spicy Sauce. Black and White Sesame (8 pieces).

• YAKITORI11,50 $

  Grilled Chicken and Onion with Teriyaki Sauce (2 skewers). G Req

• YUZU TSUKUNE12,00 $

  Yuzu Citrus flavored Chicken Meatball with Teriyaki Sauce (2 skewers). CG

• GINDARA SAIKYO YUZU MISO YAKI27,00 $

  Broiled Black Cod Fish marinated with Saikyo & Yuzu Miso.

SUSHI BAR ENTRÉE

• TUNA OF GARI75,00 $

  8 pieces of signature Tuna Sushi & 1 spicy Tuna Roll. G Req

• GARI'S SPECIAL72,00 $

  8 pieces of Gari's signature Sushi. No substitutions. G Req

• CHIRASHI*60,00 $

  Assorted Sashimi and Sushi Rice. G Req

• SUSHI DELUXE60,00 $

  9 pieces of Sushi & 1 Negitoro Roll. G Req

• SUSHI REGULAR48,00 $

  8 pieces of Sushi & 1 Tuna Roll.

• FUTOMAKI42,00 $

  A large cut-up Roll of Eel, Egg Omelet, Crab Stick, and Vegetables (cut into 8 pieces). CG

• SASHIMI SPECIAL75,00 $

  15 pieces assorted premium sliced Raw Fish including seared items comes with Rice on the side.

• SASHIMI DINNER55,00 $

  15 pieces assorted sliced Raw Fish including Shrimp and seared items comes with Rice on the side.

KITCHEN ENTRÉE

• CHICKEN TERIYAKI36,00 $

  Organic free-range Chicken. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req

• SALMON TERIYAKI53,00 $

  King Salmon. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req

• BEEF TERIYAKI59,00 $

  Sliced prime Rib-Eye Steak. Sautéed with Teriyaki Sauce and mixed Vegetables. Served with Mashed Potatoes and Rice on the side. G Req

• ASSORTED TEMPURA28,00 $

  CG

• VEGETABLE TEMPURA25,00 $

  CG

• SHRIMP TEMPURA29,00 $

  Served with Tempura Sauce and Rice on the side. CG

• TEMPURA UDON27,00 $

  Flour Noodle with Shrimp & Vegetable Tempura. CG

• TEMPURA SOBA27,00 $

  Buckwheat Noodle with Shrimp & Vegetable Tempura. CG

SUSHI ALA CARTE

• TORO0,00 $

  Fatty Tuna

  • Market Price0,00 $

• CHUTORO0,00 $

  Medium Fatty Tuna

  • Market Price0,00 $

• MAGURO9,50 $

  Tuna

• SHIMA AJI12,50 $

  Striped Jack

• KANPACHI11,00 $

  Amberjack

• HAMACHI9,50 $

  Yellowtail

• TAI11,50 $

  Red Snapper

• HIRAME8,50 $

  Fluke

• SAKE8,25 $

  Salmon

• AJI11,00 $

  Horse Mackerel

• NAMA SABA11,50 $

  Fresh Mackerel

• SHIME SABA11,50 $

  Cured Mackerel

• SAGOSHI8,50 $

  Spanish Mackerel

• BOTAN EBI13,00 $

  Raw Botan Shrimp

• EBI7,50 $

  Boiled Shrimp

• IKA9,00 $

  Squid

• UNI0,00 $

  Sea Urchin

  • Market Price0,00 $

• IKURA11,00 $

  Salmon Roe

  • Market Price11,00 $

• MASAGO8,00 $

  Smelt Fish Roe

• ANAGO12,00 $

  Sea Eel CG

• UNAGI10,50 $

  Freshwater Eel CG

• MIRUGAI0,00 $

  Giant Clam

  • Market Price0,00 $

• HOTATE10,00 $

  Sautéed Scallop

  • Market Price10,00 $

• NAMA KAKI0,00 $

  Fresh Oyster

  • Market Price0,00 $

• AGE KAKI8,50 $

  Fried Oyster CG

• KANIKAMA7,00 $

  Crab Stick CG

  • Market Price7,00 $

• TAMAGO7,00 $

  Egg Omelet

MAKI ROLLS

• NEGITORO18,00 $

  Fatty Tuna Scallion

  • Roll18,00 $

• NEGI HAMACHI14,00 $

  Yellowtail Scallion

  • Cut or Hand Roll14,00 $

• AGE KAKI15,00 $

  Fried Oyster CG

  • Cut or Hand Roll15,00 $

• SPICY MAGURO13,50 $

  Spicy Tuna

  • Cut or Hand Roll13,50 $

• SPICY HOTATE15,50 $

  Spicy Scallop CG

  • Cut or Hand Roll15,50 $

• SPICY EBI TEMPURA14,00 $

  Spicy Shrimp Tempura CG

  • Cut or Hand Roll14,00 $

• UNAGI KYURI16,00 $

  Eel Cucumber CG

  • Cut or Hand Roll16,00 $

• UNAGI AVOCADO16,50 $

  Eel Avocado CG

  • Cut or Hand Roll16,50 $

• IKA UME SHISO13,00 $

  Squid Plum Shiso

  • Cut or Hand Roll13,00 $

• SAKE KAWA NEGI12,50 $

  Salmon Skin Scallion

  • Cut or Hand Roll12,50 $

• IKURA15,50 $

  Salmon Roe

  • Cut or Hand Roll15,50 $

• SAKE11,50 $

  Salmon

  • Cut or Hand Roll11,50 $

• TEKKA13,50 $

  Tuna

  • Cut or Hand Roll13,50 $

• CALIFORNIA12,50 $

  California CG

  • Cut or Hand Roll12,50 $

• EBI12,00 $

  Boiled Shrimp

  • Cut or Hand Roll12,00 $

• MASAGO12,00 $

  Smelt Fish Roe

  • Cut or Hand Roll12,00 $

• KANI KAMA11,00 $

  Crab Stick CG

  • Cut or Hand Roll11,00 $

• KAPPA9,00 $

  Cucumber V

  • Cut or Hand Roll9,00 $

• AVOCADO10,50 $

  Avocado V

  • Cut or Hand Roll10,50 $

• KANPYO10,00 $

  Cooked Dried Squash V

  • Cut or Hand Roll10,00 $

• OSHINKO8,00 $

  Pickled Daikon Radish. CG/V

  • Cut or Hand Roll8,00 $

• UME SHISO KYURI8,00 $

  Plum Shiso Cucumber V

  • Cut or Hand Roll8,00 $

• YAMA GOBO8,00 $

  Pickled Baby Burdock CG/V

  • Cut or Hand Roll8,00 $

• NATTO NEGI8,00 $

  Fermented Soybean Scallion CG/V

  • Cut or Hand Roll8,00 $