Stella's

Primo

• Bruschetta al Pomodoro8,00 $

  Grilled brick-oven bread rubbed with garlic and topped with marinated tomatoes, fresh basil and extra-virgin olive oil

• Tonno D'Stella14,00 $

  Sesame crusted ahi tuna served with wasabi, arugula and ginger cucumber slaw

• Gamberi al Limone14,00 $

  Large shrimp sautéed with garlic, white wine & lemon butter sauce over creamy polenta

• Calamari Fritti14,00 $

  Baby squid, lightly floured and deep fried, served with spicy tomato-basil and citrus aioli

Zuppa & Insalate

• Minestrone Di Verdure8,00 $

  Fresh vegetable, bean and pasta soup

• Mista Di Casa8,00 $

  Organic field greens, tomatoes, cucumbers, brick-oven croutons tossed with fresh basil tomato balsamic vinaigrette

• Cesare9,00 $

  Hearts of romaine lettuce tossed with caesar dressing and croutons and topped with shaved reggiano

  • Grilled Chicken Ceasar Salad14,00 $
  • Grilled Jumbo Shrimp Ceasar Salad20,00 $

• Caprese9,00 $

  Season's best tomatoes, fresh mozzarella, basil and pesto

• Zuppa D'Cippolle8,00 $

  Italian onion soup topped with brick-oven crouton and aged provolone

• Caprino Di Lamponi9,00 $

  Organic mixed greens tossed with fresh raspberries and toasted almonds and goat cheese crumbles and raspberry vinaigrette

Pizza

Authentic Neapolitan-Style Pizza with a lightly charred thin crust from the wood burning brick oven. Toppings are from the finest and most fresh seasonal ingredients

• Margherita12,00 $

  Vine ripened tomatoes, basil and fresh mozzarella

• Bianca13,00 $

  Mozzarella, parmigiano reggiano, ricotta di bufala, garlic and extra virgin olive oil

• Portabella13,00 $

  Grilled mushrooms, red onions, goat cheese, Italian parsley, mozzarella and tomato sauce

• Astarita13,00 $

  Italian sweet sausage, house-made meatballs, imported salami, fresh oregano, mozzarella and tomato sauce

Serious Italian Pastas

• Garlic Bread5,00 $

  Enjoy Wood-fired flatbread, roasted garlic, extra virgin olive oil and herbs

• Capellini Checca14,00 $

  Angel hair pasta tossed with sautéed garlic, fresh basil and vine ripened tomatoes

• Linguini Con Vongole O'Cozze16,00 $

  Linguini pasta tossed with fresh clams or mussels, steamed in garlic, olive oil and white wine sauce or marinara sauce

• Penne Melanzane14,00 $

  Penne pasta with breaded eggplant, ricotta, tomatoes, garlic and marinara

• Linguini Bolognese15,00 $

  Linguini pasta topped with Stella's famous meat sauce and house-made meatballs

• Penne Con Pollo e Dragoncello15,00 $

  Penne pasta tossed with grilled chicken breast, sundried tomatoes in a tarragon cream sauce. (Recipe requested by Bon Appetit)

• Capellini Con Salmone19,00 $

  Angel hair pasta tossed with morsels of wild salmon, sautéed with fresh garlic in a creamy pesto sauce

• Ravioli Di Casa15,00 $

  Parmigiano reggiano, ricotta, mozzarella, Stella's meatball, tomato basil marinara

• Penne Con Salsiccie e Rapini14,00 $

  Penne pasta tossed with Italian sweet sausage, broccoli rapini in a tomato basil marinara

• Penne Con Porcini e Prosciutto16,00 $

  Penne pasta in spicy tomato-cream sauce, prosciutto, porcini mushrooms & rosemary

Secondi

• Vitello Saltinbocca19,00 $

  Milk fed veal scaloppini topped with imported prosciutto & sage cooked in white wine & veal reduction

• Vitello Piccata19,00 $

  Milk fed veal scaloppini sautéed with shallots, garlic, lemon, Pinot Grigio and capers

• Pollo Parmigiana15,00 $

  Breaded and pounded boneless chicken breast, baked with marinara sauce, basil and mozzarella cheese, served with linguine marinara

• Pollo Calabria15,00 $

  Sautéed boneless chicken breast topped with imported proscuitto, broccoli rapini, garlic and spicy marinara sauce

• Melanzane alla Parmigiana15,00 $

  Thinly sliced eggplant, lightly coated, deep fried and layered with marinara, basil ricotta, mozzarella and parmigiano reggiano, baked to perfection