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Diners' Choice: Restaurants in der Kategorie „Pizzeria“ in New York City

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Aktualisiert 05. Dezember 2024

Sie suchen Restaurants mit der besten Pizzeria-Küche in New York City? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable über 400.000 neue Restaurantbewertungen von Gästen aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu ... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!


Ein Foto von Campania Coal Fired Pizza - Dongan Hills
4.8
4.8 (102)
31 bis 50 USD
Pizzeria
South Beach
Über das Restaurant
Specializing in authentic coal-fired Italian pizza, antipasto and other traditional Italian dishes. We use only the freshest and finest ingredients. We also make our own mozzarella daily by hand and have a full bar!
Ein Foto von Campania Coal Fired Pizza - Bay Ridge
4.8
4.8 (96)
31 bis 50 USD
Pizzeria
Bay Ridge
Über das Restaurant
Campania Coal Fired Pizza specializes in exactly what its name implies: delicious pizza cooked in a coal oven to produce a unique smoky texture to the crust and toppings. This special method of cooking pizza imparts certain flavors that simply can't be replicated by using a wood burning stove or other method of heating. Diners simply need to taste for themselves the difference Campania's incredibly hot coal-fired grill makes Campania's pizza menu comes with a build-your-own pizza option as well as several signature house recipes. Some of the delicious pizzas diners can try out are the Margherita, Buffalo Chicken and the Calabrese with tomato sauce, hot soppressata, mozzarella, pecorino romano and basil. If guests aren't in the mood for pizza they can also order one of the sandwiches like the chicken parmigiana or the Napoli with grilled chicken, mozzarella and a made-from-scratch pesto sauce.
Ein Foto von Song E Napule - West Village NYC
4.8
4.8 (135)
Bis zu 30 USD
Pizzeria
Greenwich Village
Über das Restaurant
Song'E Napule has just opened this NEW location at 132 W Houston St, close to our first and classic spot at 146 W Houston St.
Ein Foto von Emily West Village
4.8
4.8 (233)
Bis zu 30 USD
Pizzeria
West Village
Über das Restaurant
A typical food love story. A boy meets a girl while eating pizza. He attends culinary school and open’s a pizza restaurant named after the girl. Thus bringing us to Emily! The Manhattan iteration of the Brooklyn based pizzeria centered around a historic brick oven and comforting food. Emily has earned a following for its signature Detroit-style pies and award winning burger. The pizza here is rectangular (not round) and utilizes the "frico" technique, in which cheese is drizzled on the edges of the pie to create a crispy brown exterior. Beyond the main event, the menu extends to include salads and sandwiches, which shouldn't be ignored (think an attention-grabbing burger and a top-notch spicy fried chicken sandwich).

Please note, there will be a time limit of 1 hour 30 minutes for guests so we can fairly utilize our limited capacity. Our outdoor dining is enclosed with heaters that will keep you toasty! Thank you :)


Ein Foto von Campania Coal Fired Pizza - Tottenville
4.8
4.8 (37)
31 bis 50 USD
Pizzeria
Tottenville
Über das Restaurant
Specializing in authentic coal-fired Italian pizza, antipasto and other traditional Italian dishes. We use only the freshest and finest ingredients. We also make our own mozzarella daily by hand and have a full bar!
Ein Foto von Song E Napule - UWS
4.7
4.7 (287)
31 bis 50 USD
Pizzeria
Upper West Side
Über das Restaurant
We're serving the flavors and the feeling of an authentic Italian meal right to you! From traditional brick oven pizzas to homemade gnocchi to hearty pastas, every dish is made with care for our customers to savor. Visit us and settle in to absorb the sights, the scents and the sounds of our kitchen.
Ein Foto von Emmy Squared Pizza - Hell’s Kitchen
4.6
4.6 (74)
Bis zu 30 USD
Pizzeria
Hell's Kitchen
Über das Restaurant
Offering quality ingredients and deliciously unique toppings, our signature Detroit-style pizza is marked by its square shape, crispy bottom, fluffy dough, cheesy "frico" crust, and signature sauce stripes. Our famed double-stack burger, the Le Big Matt, was named ‘#1 Best Burger in Nashville’ by The Tennessean and Nashville Lifestyles, voted one of ‘The Best New Burgers In NYC’ by Gothamist, and listed as one of the ‘20 Best Burgers in NYC’ by The Infatuation. The menu also highlights a selection of approachable salads and sandwiches served on pretzel buns.

Gaining critical claim and an ever-growing cult following, we have expanded the Emmy Squared brand with eight locations across New York City, Nashville, Philadelphia, Washington DC, and Louisville and plans to expand nationally. In every neighborhood we join, our team is committed to contributing to the community and practice our company ethos of inclusivity and unparalleled hospitality.

Ein Foto von Emmy Squared Pizza - East Village
4.3
4.3 (18)
Bis zu 30 USD
Pizzeria
East Village
Über das Restaurant
Serving Detroit-style pizzas and an award-winning burger. Full service bar, local drafts & wine selection.
Ein Foto von San Matteo Pizzeria e Cucina
4.7
4.7 (401)
Bis zu 30 USD
Pizzeria
Upper East Side
Über das Restaurant
At San Matteo Pizzeria e Cucina located in the Upper East Side of New York City, guests enjoy authentic Neapolitan pizzas, panuozzi and other Italian favorites. Panuozzi, which is made with charred pizza dough that is folded over and stuffed with tasty ingredients, is growing in popularity, especially in the New York City pizzeria scene. San Matteo Pizzeria e Cucina has mastered this unique dish with its selection of panuozzi. Because San Matteo Pizzeria e Cucina is open until 11 p.m., it is a suitable place for late-night meals with family or friends. Sip on a glass of red or white wine while partaking in popular menu items like the pancetta panuozzo, which features dry-cured pancetta, provolone cheese, black pepper and artichokes, and the Diavola pizza, which is topped with fresh basil, homemade mozzarella, spicy soppressata and parmigiano reggiano.
Ein Foto von Daddies
4.4
4.4 (23)
31 bis 50 USD
Pizzeria
West Village
Über das Restaurant
New pizza and pasta spot by chef @frankprisinzano now in the West Village. Like the name, Daddies is plural, for everybody, grandparents, parents, kids, babies... Daddies is for all.

Come and enjoy our Neapolitan inspired pies and our amazing selection of fresh homemade pastas made daily.

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