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Diners' Choice: Restaurants in der Kategorie „Sushi“ in Manhattan

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OpenTable
Aktualisiert 05. Dezember 2024

Sie suchen Restaurants mit der besten Sushi-Küche in Manhattan? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable über 400.000 neue Restaurantbewertungen von Gästen aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu ... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!


Ein Foto von Sushi Noz
4.9
4.9 (9)
51 USD und darüber
Sushi
Upper East Side
Über das Restaurant
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
Ein Foto von Sushiro the Handroll Bar
4.9
4.9 (110)
31 bis 50 USD
Sushi
West Village
Über das Restaurant
Welcome to Sushiro, where handcrafted sushi meets culinary artistry! Nestled in the heart of West Village landmark site, Sushiro is a haven for sushi enthusiasts seeking an premium handrolls dining experience.

Ein Foto von Sushi Ichimura
4.9
4.9 (16)
51 USD und darüber
Sushi
TriBeCa
Über das Restaurant
Sushi Ichimura is legendary Japanese sushi chef, Eiji Ichimura’s final return to the NYC dining scene. The intimate 10-seat sushi counter offers a relaxed, yet elevated atmosphere where guests can truly immerse themselves in the tranquil and elegant ambiance of the space and chef Ichimura’s mastery.
Ein Foto von Blue Ribbon Sushi - Sullivan St
4.9
4.9 (633)
Bis zu 30 USD
Sushi
SoHo
Über das Restaurant
A cozy, cedar clad Sushi Bar with an award-winning sake list and an extensive selection of fresh fish flown in daily from the Sea of Japan as well as both the Atlantic and Pacific oceans. Open late. Whether you sit at the walnut Sushi Bar or at one of the cozy tables in the back room, Blue Ribbon Sushi will transport you to the other side of the world.
Top-Bewertung
OpenTable Diner
Besucht am 8. Juni 2024
Versteckte gut besuchte Lokalität. Jetzt schon das dritte mal bei besuchen in New York gewesen. Seit 2015 immer gute Laune und Qualität
Ein Foto von Shhh omakase
4.8
4.8 (30)
51 USD und darüber
Sushi
Chinatown
Über das Restaurant

UNLIMITED SAKE!!--------
Welcome to Shhh Omakase, an intimate omakase haven where Chef Jason orchestrates an unparalleled dining experience for just 13 lucky guests along with our friendly staff. Immerse yourself in the artistry of Japanese cuisine with an 16-course Omakase priced at $128.00, showcasing Chef Jason's innovative take on traditional flavors. For a briefer yet equally delightful journey, opt for our Omakase—a 14-course exploration at $98.00. Seating available from Tuesday to Thursday, 6:00pm & 8:00pm Friday & Sat 5:00pm, 7:00pm & 9:00pm with 1 hour and 45 minute we ensure an intimate and personalized encounter with Chef Jason's culinary mastery. Join us for a seamless blend of tradition and innovation, where every course is a testament to Chef Jason's culinary prowess.

Ein Foto von Blue Ribbon Sushi Bar & Grill - Columbus Circle
4.9
4.9 (671)
51 USD und darüber
Sushi
Columbus Circle
Über das Restaurant
Our full menu is available for both indoor dining and on our rooftop. We offer an eclectic sushi bar with fresh fish flown in daily from Japan.

For rooftop reservations please call the restaurant.

We are available for private events dining for up to 25.

Ein Foto von Moody Tongue Sushi
4.7
4.7 (0)
31 bis 50 USD
Sushi
West Village
Über das Restaurant
Moody Tongue Sushi is MICHELIN starred Moody Tongue Brewery's West Village restaurant focused on sushi and beer. The restaurant presents a hyper-seasonal, elevated sushi menu from Executive Sushi Chef Hiromi Iwakiri alongside curated beer pairings from Moody Tongue Brewery's acclaimed Brewmaster Jared Rouben. The beer menu showcases a rotating selection of 16 seasonal beers, including offerings like the New York exclusive Shaved Black Truffle Rice Lager, specialty beers such as the Pressed Asian Pear Saison (which is served in a flute and highlights notes reminiscent of vintage Champagne), and perennial favorites like the Juiced Lychee IPA, Orange Blossom Belgian Blonde and Yuzu Ale. The sushi menu additionally includes a selection of vegetarian and vegan offerings, and the beverage program includes a curated list of wines and cocktails.

For parties with 7+ guests, please e-mail newyork@moodytongue.com for reservation inquiries or information regarding Private Events.

Ein Foto von Noz 17
4.7
4.7 (4)
51 USD und darüber
Sushi
Chelsea
Über das Restaurant
Tucked into the heart of downtown Manhattan, the counter at Noz 17, A Michelin-starred experience with only seven seats, transports guests into an ethereal space that is as much a performance as it is a meal. Chef-driven and prepared in the Edomae style, Chef Matsu's omakase menu brings guests on a journey through the far reaches of the traditional sushi palate.

Chef Matsu previously helmed the Ash Room Counter at Sushi Noz, our sister restaurant on the Upper East Side. Drawing on some of the same techniques seen uptown, Matsu-san elegantly prepares each bite of this free-flowing menu that organically intertwines nigiri and otsumami.

Ein Foto von Sushi of Gari - Columbus Avenue
4.7
4.7 (1147)
51 USD und darüber
Sushi
Upper West Side
Über das Restaurant
Das Gari im Viertel Upper West Side bietet 64 Sitzplätze und ist der Nebenstandort des beliebten Restaurants Gari's (Masatoshi GARI Sugio) im Viertel Upper East Side. Hier stehen sich transzendentes Sushi sowie kreative Appetithäppchen und Vorspeisen in nichts nach. Tony Chi vom Unternehmen tonychi and associates hat ein Umfeld geschaffen, in dem Gari und sein Team ihre Kreativität in reinem, harmonisierten Komfort in Form eines virtuellen Sushi Studios ausleben können. Von jedem Sitzplatz können Sie den Küchenchefs und Kochkünstlern bei der Arbeit zuschauen.
Ein Foto von Crave Sushi Bar
4.7
4.7 (131)
31 bis 50 USD
Sushi
Midtown East
Über das Restaurant
The team behind Crave Fishbar, NYC's first 100% sustainable seafood restaurant, is enhancing their reputation as the go-to fish brand by opening Crave Sushi Bar, directly next door to their midtown location of Crave Fishbar, and in keeping with the ethos of the group, have a focus on sustainable domestic fish.Items such as Local Sea Scallop Nigiri with beurre noisette and celtic sea salt; Kona Kampachi Sashimi - shiso yuzu pesto, topped with popped quinoa; Dressed Hudson Valley Steelhead Trout Sashimi highlight Chef Mitgang’s bold approach to the cuisine.Beverage program is overseen by Brian Owens with a large sake selection, cocktails paired for the food menu, Japanese whiskys, and tequila, which Owens believes is a great pairing.The space is centered by a sushi bar, comfy booths and banquettes with seating for 60 people. Their responsible and ethical sourcing practices carry over into the materials used for the design: weathered metals, textured woods, an oceanic color palette.
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