Diners' Choice: Restaurants in der Kategorie „Modern Kanadisch“ in Toronto / Ontario

OpenTable

Aktualisiert 05. Dezember 2024

Sie suchen Restaurants mit der besten Modern Kanadisch-Küche in Toronto / Ontario? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable über 400.000 neue Restaurantbewertungen von Gästen aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu ... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!

Rapscallion & Co.

4.8

4.8 (1664)

51 Kanadische Dollar und darüber

Modern Kanadisch

Hamilton

Über das Restaurant

Rapscallion & Co. is a mischievous and vibrant part
of Hamilton’s restaurant scene, dedicated to offering the city’s culinary
connoisseurs a full nose-to-tail experience. We offer a regularly changing,
meaty and creative menu in a laid-back setting. Our skilled and
passionate chefs do it all, whether it’s curing, salting, boning, stuffing,
wrapping, charring, braising, or just leaving the meat raw.
Above all, we love to prepare food that pushes boundaries and pulls you outside of your comfort zone — just a little bit. We get tremendous joy out of food and offer items that you are unlikely to find another local restaurants. While we love meat more than some people love their firstborn, we are always happy to accommodate those who don’t. Vegetarians and vegans are always welcome, options available by request.

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Experiences

Rap Late Night Menu

Experiences

Rappy Hour/Appetizer Menu and Drinks

Experiences

New Year's Eve 2024

The Vines Restaurant - Cooper's Hawk Vineyards

4.9

4.9 (785)

Bis zu 30 Kanadische Dollar

Modern Kanadisch

South Windsor

Über das Restaurant

Come celebrate with us at our restaurant, The Vines. Our culinary team pairs talent with passion to create an unforgettable experience for our guests.

Enjoy your parties or romantic evenings in our elegant dining room. Come relish in the full winery experience by savouring our gourmet cuisine paired with our award-winning wines. Our culinary team has created a menu of exceptional caliber. Only the freshest local ingredients will touch your plate.

The Good Earth Vineyard And Winery

4.9

4.9 (2719)

31 bis 50 Kanadische Dollar

Modern Kanadisch

Niagara Falls

Über das Restaurant

Since 1998, when we opened our Niagara farm, home and hearts to our guests, The Good Earth has been a haven for discerning food and wine lovers and an oasis for the senses. Our gardens, orchards and vineyards provide a spectacular backdrop for wine and culinary experiences that reflect all the good things the earth has to offer.

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Caribou Restaurant + Wine Bar

4.8

4.8 (401)

31 bis 50 Kanadische Dollar

Modern Kanadisch

Thunder Bay

Über das Restaurant

At Caribou the surroundings are comfortable and the focus is contemporary cuisine of exceptional quality. Signature dishes created by our Chef include certified Angus tenderloin, cedar plank salmon, black and blue ahi tuna and wood oven pizzas. Our desserts are prepared in-house by our pastry chef. We feature an extensive wine list with numerous vintage wines as well as over 30 wines by the glass.
Caribou Restaurant + Wine Bar opened in November of 1999. The menu has been developed over many years of visiting restaurants all over North America and the world. Options represent Italian, Asian, Cuban or any other styles of new and exciting cuisine.
Caribou has been listed in "Where to Eat in Canada" for several years running and the wine list has earned the "Wine Spectator Award of Excellence" every year since 2002.

The Standard

4.8

4.8 (195)

31 bis 50 Kanadische Dollar

Modern Kanadisch

Hamilton

Über das Restaurant

THE STANDARD:
[the stan-dard] Noun

1. a high level of quality or attainment, established by general consent as the model or example by which all should be measured.
2. set up or established as a rule for the measure of quality of which is upheld.

The Standard. One of Hamilton's most revered restaurants, has laid down its roots on James St N. With our everchanging menu, seasonal & local inspiration and forward approach to dining, our commitment to excellence shows in everything we do. We strive to provide a memorable experience each day, it is just what we love to do.

From our in house butchery or cooking over charcoal, to working with local suppliers in our community We challenge the way we all think about Food & Drink.

If its a night out with friends, an intimate dinner for two, or just something extraordinary like sitting at our chefs table, We take each day as a new challenge to provide something amazing. It’s a bold statement and that’s why we make it with The Standard.

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Experiences

Brunch at The Standard

Experiences

7-Course Chefs Table Menu

Experiences

New Years Eve at The Standard

Greystones

4.8

4.8 (1525)

51 Kanadische Dollar und darüber

Modern Kanadisch

Orangeville

Über das Restaurant

A place where you can be in the warm company of friends & family.
Now, more than ever, a restaurant serves a community. We hope Greystones can be that place where you will return to time and again.

Seler Restaurant & Wine

4.7

4.7 (412)

31 bis 50 Kanadische Dollar

Modern Kanadisch

Thunder Bay

Über das Restaurant

Centrally located at 555 Dunlop Street, Seler Restaurant & Wine is a purveyor of local and seafood-inspired dishes from helmed East Coaster and Co-Owner, Chef Chris Barnes.
Seler Restaurant & Wine, established in December 2021 and brought to you by the Gallant Corp, offers contemporary, local cuisine with elements of French cooking. A welcoming dining room, an eclectic wine list, and knowledgeable staff make for perfect pairings.
Create your memorable moments tonight, at Seler!

CLAY

4.8

4.8 (608)

Bis zu 30 Kanadische Dollar

Modern Kanadisch

Yorkville

Über das Restaurant

An original in-house restaurant at Gardiner Museum. Offering seasonal menus of fresh, local fare, inspired design that's deeply connected to the Museum's ceramic focus, and a seamless continuation of the impeccable service clients have to expect from the museum. Clay breathes new life into Yorkville's fine dining community.

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4.8

4.8 (3384)

51 Kanadische Dollar und darüber

Modern Kanadisch

Financial District

Über das Restaurant

Die innovative „Toronto Küche“ von Chefkoch Loseto widmet sich saisonalen, natürlichen, lokalen und nachhaltigen Speisen von den Märkten der Stadt. „Das bedeutet, dass die Gerichte nicht nur von den Jahreszeiten, sondern auch von der Vielfalt der verfügbaren Produkte aus vielen verschiedenen Kulturen auf der ganzen Welt inspiriert sind“, sagt Loseto. Dieses Prinzip der frischen und vielseitigen Auswahl erleben die Gäste im George direkt auf Ihrem Teller. Wählen Sie aus einem Fünf-, Sieben- oder Zehn-Gänge-Degustationsmenü, um die kräftigen Aromen und Texturen von Chef Loseto Kochkunst voll auszukosten. Das Sommelier-Team ergänzt Ihr Geschmackserlebnis mit einem sorgfältig ausgewählten Wein. Der Fokus beim Wein liegt auf Qualität, Nachhaltigkeit und Terroir. Die Weine stammen von kleinen Lieferanten mit einem Fokus auf einzigartigen Benennungen und Rebsorten. Einer der fünf Sommeliers sucht direkt am Tisch einen passenden Wein zu der einzigartigen Küche für Sie aus.

Bar Vendetta

4.8

4.8 (469)

31 bis 50 Kanadische Dollar

Modern Kanadisch

Little Portugal / Dundas West

Über das Restaurant

Coming Soon!

Mehr entdecken

Experiences

New Year's Eve at Bar Vendetta!

Diners' Choice entdecken: Die Besten in Toronto / Ontario