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Diners' Choice: Restaurants in der Kategorie „Moderne europäische Küche“ in London

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Aktualisiert 05. Februar 2025

Sie suchen Restaurants mit der besten Moderne europäische Küche-Küche in London? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable über 400.000 neue Restaurantbewertungen von Gästen aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu ... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!


Ein Foto von Utter Waffle Herne Hill
4.8
4.8 (490)
Bis zu 25 Britische Pfund
Moderne europäische Küche
Herne Hill
Über das Restaurant
Utter Waffle - a gem within the South London brunch scene! We opened our Herne Hill restaurant in 2021, and since have become an institution in Herne Hill's small but awesome food scene. Since our launch, we've collected a small cabinet of trophies and awards, and have even cooked our savoury waffles on Masterchef, Sunday Brunch & Saturday Kitchen!
Our busy brunch restaurant serves everything from fried chicken & waffles and our signature avo smash, to bottomless brunch & craft beers. For those with a sweet tooth - fret not as the desserts are pretty good too - (we're even the proud winners of The Best Dessert in the UK (British Street Food Awards)), so there really is something for everyone!
We pride ourselves on a super-inclusive menu and ability to cater for those with dietary requirements; We're co-owned by a coeliac, don't handle any gluten on-site, plus we boast loads of vegetarian and vegan options too! So what are you waiting for!?

Ein Foto von The French Table
4.9
4.9 (4875)
41 Britische Pfund und darüber
Moderne europäische Küche
Surbiton
Über das Restaurant
Im The French Table heißt man Sie herzlich willkommen. Für die saisonabhängigen Menüs werden hochwertigste Zutaten verwendet, die von einem kleinen Lieferantenteam sorgfältig ausgewählt werden. Alle Anfragen für ein Private Dining richten Sie bitte per E-Mail an zoe@thefrenchtable.co.uk
Ein Foto von Medlar
4.9
4.9 (2429)
41 Britische Pfund und darüber
Moderne europäische Küche
Chelsea
Über das Restaurant
Das Medlar gehört Joe Mercer Nairne und David O'Connor. Es ist ihr erstes Restaurantprojekt und hat das Ziel, ein fantastisches Essen und einen guten Service in einer entspannten Umgebung anzubieten. Um dies zu erreichen, bringen die Eigentümer ihr beiderseitigen Erfahrungen mit ein, die sie in einigen der besten Restaurants Londons gemacht haben.
Ein Foto von Silo London
4.8
4.8 (102)
41 Britische Pfund und darüber
Moderne europäische Küche
Hackney
Über das Restaurant
The worlds first Zero Waste restaurant, Silo's menu is an expression of natural farming and closed loop cooking, demonstrating quality within sustainability.
Situated in Hackney Wick overlooking the River Lea, the restaurant features an open and spacious, relaxed dining room, counter seating around the kitchen and hearth, as well as a private dining room.
Awarded with a Green Michelin Star.

Ein Foto von Upstairs
4.8
4.8 (424)
26 bis 40 Britische Pfund
Moderne europäische Küche
Clapham
Über das Restaurant
Almost three years on from its culinary christening, Upstairs has sparked a reputation for casual dining in its finest form. A self-contained dining space, Upstairs offers guests a selection of small plates from our daily-changing menu, all of which are cooked to order from an open island kitchen and designed to share.

As well as being available for reservations and exclusive hires, Upstairs proudly plays host to a variety of exciting events and special evenings for our guests to enjoy; from expertly-led wine masterclasses to convivial Sunday lunches.

Our aim has always been to offer our guests the opportunity to get closer to the cooking process than ever before, and with the unfaltering passion and dedication of our team, a recently (and very proudly) received Bib Gourmand Award, and the continued support of our wonderful guests, we truly see nowhere to go but up.

Ein Foto von Judges Dining Restaurant Enfield
4.8
4.8 (386)
26 bis 40 Britische Pfund
Moderne europäische Küche
Enfield
Über das Restaurant
OPEN 6 DAYS MONDAY TO SATURDAY
JUDGES @ENFIELD RESTAURANT
CARLOS
Sundays open for special events

Ein Foto von Myrtle Restaurant
4.8
4.8 (1184)
41 Britische Pfund und darüber
Moderne europäische Küche
Chelsea
Über das Restaurant
We are a modern European restaurant with an Irish influence. You can find us Just off the King's Road on Langton Street.

Our tasting menus focus on the best seasonal Irish produce celebrating traditional & contemporary recipes. We’re more than happy to accommodate dietary requirements, please do let us know when you book as well as any other notes that will help us create a memorial experience

Ein Foto von Utter Waffle Balham
4.8
4.8 (22)
Bis zu 25 Britische Pfund
Moderne europäische Küche
Balham
Über das Restaurant
Utter Waffle - a gem within the South London brunch scene! We opened our Balham restaurant in 2024, our second site after our Herne Hill baby! Since our launch, we've collected a small cabinet of trophies and awards, and have even cooked our savoury waffles on Masterchef, Sunday Brunch & Saturday Kitchen!
Our busy brunch restaurant serves everything from fried chicken & waffles and our signature avo smash, to bottomless brunch & craft beers. For those with a sweet tooth - fret not as the desserts are pretty good too - (we're even the proud winners of The Best Dessert in the UK (British Street Food Awards)), so there really is something for everyone!
We pride ourselves on a super-inclusive menu and ability to cater for those with dietary requirements; We're co-owned by a coeliac, don't handle any gluten on-site, plus we boast loads of vegetarian and vegan options too! So what are you waiting for!?

Ein Foto von Crispin
4.6
4.6 (392)
26 bis 40 Britische Pfund
Moderne europäische Küche
Spitalfields
Über das Restaurant
Crispin is an all day restaurant & wine bar in Spitalfields serving seasonal sharing plates, low intervention wines & cocktails.

Our chefs are led by the talented Lewis de Haas (ex Petersham Nurseries & The Shed). They deliver a European inspired menu, using locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think seasonal croquettes, organic British vegetables, sustainable seafood, classic cuts). We also have a natural wine list, bottle shop & wine club curated by our Head of Wine Alexandra Price, where we focus on natural wines using indigenous & rare grape varieties.

The glass & zinc pavilion is located on White’s Row, Spitalfields, on the junction with Crispin Street. We have seating for 40 inside in view of our open-kitchen & 20 on our garden terrace.

Available for exclusive use (40 seated & 100 standing), part hire, private hire or catering enquire at info@crispinlondon.com.

Ein Foto von The Don
4.6
4.6 (57)
41 Britische Pfund und darüber
Moderne europäische Küche
Bank
Über das Restaurant
Established as one of the top restaurants in the square mile, this City Institution has been refurbished and modernised and will once again offer modern European cuisine with seasonal changing menu’s relying on the finest locally sourced produce. Once again the Don will have large, diverse wine list with the City largest selection of Ports and fine wines.


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