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Diners' Choice: Restaurants in der Kategorie „Für Gruppen geeignet“ in East Sussex

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Aktualisiert 05. Dezember 2024

Sie suchen die besten Restaurants für Gruppen in East Sussex? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!


Ein Foto von The Union
4.8
4.8 (1149)
26 bis 40 Britische Pfund
Modern Britisch
Rye
Über das Restaurant
The Union is a contemporary restaurant and bar set in a beautiful 15th century building in the heart of Rye. Our menu is made up of small and large plates which we recommend sharing across the table. Our team will be on hand to guide you through your visit.

Our food is guided by the seasons and our menu is ingredient led so changes based on what we have available to us. We primarily use British produce and work with local suppliers to ensure we always source the very best ingredients we can get our hands on.

Ein Foto von The Crown Hastings
4.8
4.8 (1154)
Bis zu 25 Britische Pfund
Britisch
Hastings
Über das Restaurant
The Crown is an independently run award-winning freehouse in the heart of Hastings Old Town, open at 11am every day. Our kitchen is open 12-4, 5 till 9.
We serve modern British food in a friendly informal environment using locally sourced, seasonal ingredients. We create dishes from scratch, including homemade bread, fish from the surrounding seas and seasonal veg.
We serve local real ales & craft beers, wine and a specialist gin and whisky selection and delicious coffee.
'High Top Tables' refers to our high tables with bar stools.
You can book a table for drinks only.
Dogs are welcome, 'paws on the floors' please.
Children welcome, we have a kids menu.
For allergies & intolerances, please let your server know before ordering.
We serve our full menu on a Sunday, but it is not a traditional roast dinner.
Please call us if you are running later than your booked time.
Table bookings for 2 hours for up to 4ppl; 3 hours for 5+ people. Tables from 7pm onwards are for whole evening.

Ein Foto von Two Sawyers
4.8
4.8 (801)
Bis zu 25 Britische Pfund
Lokal
Hastings
Über das Restaurant
The Two Sawyers is a 16th Century Inn recently refurbished and under family ownership. We pride ourselves on serving excellent beer and food.

We have a large beer garden to the rear of the pub with over 30 tables for our guests to use for both drinking and dining.

A character bar with log fires serving guest ales, beers, and wines. The restaurant serves traditional pub food twice both lunch and evening and all day on both Saturday and Sunday.

Top-Bewertung
AxelE
Besucht am 26. Juli 2022
Super Gaststätte, Essen super Reservierung sehr einfach, Preis/Leistung top. sehr schönes Ambiente. Better isnt possible
Ein Foto von First In Last Out
4.8
4.8 (189)
Bis zu 25 Britische Pfund
Lokal
Hastings
Über das Restaurant
The First In Last Out (FILO), is a family run free-house in the Old Town of Hastings. Alongside our award winning beer, we serve quality food prepared from scratch. We offer lunch and dinner everyday, including our ever popular Tapas night (Monday), Indian Thali (Thursday) and Sunday roasts.

The brewery is located just two minutes away from the pub, where we produce five regular ales using a full mash-tun process. We love live music and host regular Sunday evening gigs, of which details can be found on our website.

The pub is popular with locals and tourists alike, who love to get cosy in our booth seating or warm up on cold winters' days around our unique central fireplace.

Dogs and children are most welcome.

Ein Foto von Colombo 16
4.7
4.7 (184)
26 bis 40 Britische Pfund
Srilankisch
St. Leonards-on-Sea
Über das Restaurant
Inspired by the diversity of Colombo and England, Colombo 16 brings the essence of modern Sri Lanka to Marine Court, the historic Grade II-listed Art Deco building on the shores of St Leonards-On-Sea. ​By day we offer fusion lunch with some traditional Sri Lankan options, by night contemporary curries, short eats and desserts intended for sharing. Our dishes are based on family recipes, modernised with an ingredient-led approach sourcing locally and importing weekly from Sri Lanka.
Ein Foto von The Cove
4.7
4.7 (61)
Bis zu 25 Britische Pfund
Lokal
Pett
Über das Restaurant
In sleepy Fairlight, on the edge of the Firehills, The Cove is an independently run freehouse serving locals, wanderers and gastronauts alike. Halfway between Hastings and Rye, The Cove is the perfect stop after a walk across the local beaches and coastal paths of East Sussex. We have a fire for the winter nights, a garden for summer days, and a friendly bar waiting to welcome you.

Originally a hotel, the building sat empty for several years until 2022, when the Cove was renovated, restored and reopened with a new lease of life. It has quickly gained a reputation for excellent, elevated pub food with local chef and restauranteur Nick Hales leading the kitchen.

In 2023 it was featured on The Times 50 Best Summer Pubs, and given a glowing review by Grace Dent in The Guardian Observer.

Ein Foto von The Dorset Arms Pub
4.6
4.6 (1062)
26 bis 40 Britische Pfund
Gastro-Pub
Hartfield
Über das Restaurant
Welcome to The Dorset Arms, one of Sussex's best kept secrets..

The Dorset Arms Public House in Withyham is an 18th century alehouse situated in the outstandingly beautiful Sussex Weald. Part of the historic Buckhurst Estate, the pub is named after the Earls and Dukes of Dorset, one time heads of the Sackville family, and shares a heritage of family ownership now headed by their descendant, the present Earl De La Warr.

Showcasing the best of what Sussex has to offer, our Head Chef has fine-tuned the classics and combined them with modern British dishes to provide a diverse and exciting menu.

Ein Foto von The White Hart
4.6
4.6 (875)
26 bis 40 Britische Pfund
Gastro-Pub
Uckfield
Über das Restaurant
Welcome to the The White Hart, we specialise as a Steakhouse... We love all things meat and have pioneered our own unique style of relaxed yet vibrant customer service, this is made easy with our approach to food- The best seasonal ingredients cooked utilising methods from around the world. We love what we do and we hope you do to.
Ein Foto von BAYTE
4.6
4.6 (44)
26 bis 40 Britische Pfund
Moderne europäische Küche
St. Leonards-on-Sea
Über das Restaurant
BAYTE, is a modern European neighbourhood restaurant with an emphasis on local sourcing and quality produce in the seaside town of St Leonards-on-Sea. The seasonal menu blends influences from across the globe, with particular reference to Italian recipes, such as hand-rolled pastas.
The meat at BAYTE is free-range and reared on biodynamic, organic Haye Farm in Devon. Vegetables are also sourced from organic suppliers, most of them from English and Japanese vegetable growers Namayasai, and Goat Grid Farm, both in nearby Lewes.

Ein Foto von The George in Rye
4.3
4.3 (552)
26 bis 40 Britische Pfund
Britisch
Rye
Über das Restaurant
Located right in the heart of the town's High Street and Citadel, The George Grill is the restaurant of The George in Rye, one of the finest hotels on the South coast. Our head chef, Oscar, offers you a classic British Grill menu combining his love of charcoal cooking with a Latin twist. The Grill is a firm local favourite and celebrates the best of ingredients and suppliers in the area. At the heart of the kitchen is a wood-charcoal grill, where our kitchen team roast seafood landed that day from fishermen based in Rye Harbour. We also serve Romney Marsh lamb, Aberdeen Angus grass-fed beef and seasonal vegetables from our farmer based in Boughton Monchelsea. Lovingly restored and renovated, this Grade II listed bolt-hole offers a welcoming retreat for design lovers and foodies alike.
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