Diners' Choice: Restaurants in der Kategorie „Innovativ“ in Sydney

OpenTable

Aktualisiert 05. Dezember 2024

Sie suchen nach den besten Restaurants für Feinschmecker in Sydney? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!

Mezepotamia Restaurant & Bar

4.9

4.9 (62)

41 bis 100 AUD

Türkisch

Redfern

Über das Restaurant

At Mezepotamia, we take you on a delicious journey through Turkey and the Middle East with a spread of vibrant mezzes, perfectly paired with wines and crafted cocktails. Our mezzes are packed with rich flavours and a nod to tradition, all served with a warm smile in the heart of Redfern. So grab your friends, bring your appetite, and join us for a laid-back, unforgettable experience!

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Experiences

Mezepotamia Feast

City Oltra

4.9

4.9 (46)

40 AUD und darunter

Pizzeria

Haymarket

Über das Restaurant

A semi permanent pizza bar underneath the tracks of Central Station. Hot pizza and cool drinks. Your friendly neighbourhood pizza bar. nice slices, wines, music and people. pop in or stay for a while…

MATKIM

4.9

4.9 (22)

101 AUD und daruber

Koreanisch

Sydney CBD

Über das Restaurant

Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in Korean

Matkim is a Korean BBQ Chef’s table like you have never experienced before.
The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.

Kobo

4.8

4.8 (102)

101 AUD und daruber

Koreanisch

Circular Quay

Über das Restaurant

Kobo is the workshop for Hatted Chef, Jacob Lee, a space for him to demonstrate his love for his homeland of Korea, re-engineering regional dishes onto a contemporary platform, incorporating Japanese and Australian influences for a dining experience like no other.

A solid marble chef’s table is front and centre, seating 8 guests at a time for an intimate chef's table (meaning “I leave it up to you.”), Chef Jacob breaks the menu down into “Episodes” with each episode featuring a core focus on a culinary moment of his life.

Kobo is located in Sydney's new Quay Quarter Lanes, a short walk from Circular Quay station, nestled just behind the historic Hinchcliffe House.

Takam

4.8

4.8 (31)

41 bis 100 AUD

Philippinisch

Darlinghurst

Über das Restaurant

Eat in or carry-out all day brunch and a casual dinner concept offering to the funky and vibrant Darlinghurst.

Takam’s philosophy is about #filipinofoodforward which showcases to their culture, nostalgia and passion for the traditional flavours and techniques of Filipino cuisine, but delivers in a elavated, harmonious and personalized manner. Takam are also inspired by the native Australian produce at Sydney’s doorstep, using native ingredients in their traditional cuisine and honouring both, will be at their forefront. A hybrid concept bought to life from lifelong friends, Francis Dela Cruz, Aileen Aguirre and Lesley Roque.

Rubric Restaurant

4.8

4.8 (18)

40 AUD und darunter

Australisch

Alexandria

Über das Restaurant

William Angliss Institute is the specialist centre for the Foods, Tourism, Hospitality and Events industries and has long been recognised as the launching pad for Australia's leading chefs and hospitality professionals. Restaurant Rubric, located in Alexandria, is our student-run restaurant that offers unique, affordable and quality dining. When dining with us, you are directly supporting the students learning experience.

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Experiences

High Tea at Restaurant Rubric

4.6

4.6 (106)

41 bis 100 AUD

Australisch

Darlinghurst

Über das Restaurant

The Waratah is a neighbourhood friendly bar, located in the heart of Darlinghurst.

Our ground floor features a friendly and easy-going public bar designed for walk-ins only. Upstairs is open for bookings, with a vibrant terrace bar complete with a stunning sun-draped rooftop and wrap-around veranda.

Our focus is on cocktails and great food. The Waratah is our love letter to all that makes Australia unique: small & independent producers, local growers, native produce and a diverse and singular landscape.

Welcome to The Waratah, let’s explore Australia together.

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Experiences

GOLDEN HOUR

Experiences

Christmas Feast: Lunch and Dinner

KOI Experiential

4.6

4.6 (86)

101 AUD und daruber

Modern australisch

Chippendale

Über das Restaurant

An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.

Rising Sun Workshop

4.4

4.4 (448)

40 AUD und darunter

Asiatisch

Newtown

Über das Restaurant

Our restaurant & workshop share space, but more important are the views we share - that if we can make it ourselves, we will. That traditions guide but do not rule. Rising Sun Workshop does not support factory farming, what we buy in we buy local, from roasters, smokers, brewers, growers, winemakers & distillers who share our philosophies - our mates.

We’re here for your crazy & not so crazy dietaries, not all things are possible but with a little notice they might be.

The Grounds Coffee Factory

4.3

4.3 (109)

40 AUD und darunter

Australisch

Eveleigh

Über das Restaurant

A story 10 years in the making, The Roastery is an experiential café unlike any other, a love letter to coffee and the memorable moments it creates. Housed within the historic Locomotive Workshops of South Eveleigh, The Roastery pays homage to its industrial past while providing an unforgettable experience for coffee lovers everywhere, letting you enjoy your brew amongst the very machinery that makes it possible.

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