RT's Restaurant

Fresh Jumbo Soft Shell Crabs29,95 $

2 Jumbo Crabs, Sauteed with white wine, lemon, parsley and served over toasted points. Sides: French Fries, Garlic Parsley Rice, Creamed Spinach, Vegetables of the day, Cole Slaw, Potato Salad, Baked Potato, Loaded Baked Potato $2, Red Beans and Rice $1, Chopped Salad / pick 1 dressing $2.50, Fried Brussel Sprouts $2.50

Stuffed Flounder24,95 $

Stuffed Flounder with Crabmeat and Crawfish Imperial, Served in a Crab Butter Cream Sauce. Sides: French Fries, Garlic Parsley Rice, Creamed Spinach, Vegetables of the day, Cole Slaw, Potato Salad, Baked Potato, Loaded Baked Potato $2, Red Beans and Rice $1, Chopped Salad / pick 1 dressing $2.50, Fried Brussel Sprouts $2.50

Andouille Crusted Mahi Mahi26,95 $

Baked and finished with Creole Mustard Sauce. Served on a bed of sauteed spinach. Sides: French Fries, Garlic Parsley Rice, Creamed Spinach, Vegetables of the day, Cole Slaw, Potato Salad, Baked Potato, Loaded Baked Potato $2, Red Beans and Rice $1, Chopped Salad / pick 1 dressing $2.50, Fried Brussel Sprouts $2.50

New York Strip USDA Prime

14oz USDA Prime, Served with a side salad and one side choice. Side Salad - pick 1 dressing: Balsamic Vinaigrette, Honey Mustard Vinaigrette, Ceasar Dressing, Jalapeno Dressing, Avocado Vinaigrette, Creole Mustard. Sides: French Fries, Garlic Parsley Rice, Creamed Spinach, Vegetables of the Day, Cole Slaw, Potato Salad, Baked Potato, Loaded Baked Potato $2, Red Beans and Rice $1, Fried Brussel Sprouts $2.50

• 14oz29,95 $

Crawfish & Shrimp Beignets10,95 $

Served on a Bed of Garlic Aioli

Fried Oysters11,95 $

Served over Horseradish Cream Sauce and Fresh Tomato Corn Salsa

Jack Daniels Shrimp & Lump Crab12,95 $

Our Specialty for 33 years

Southern Fried Calamari11,95 $

With Spicy Cajun Remoulade

Scallops Wrapped in Bacon11,95 $

Drizzled with a Steen's Cane Syrup Glaze & Served on a bed of Cajun Onions Straws

Oysters Rockefeller12,95 $

Four Oysters Topped with Creamed Spinach, Chopped Bacon and Hollandaise Sauce

Soft Shell Crab Appetizer14,95 $

One Jumbo Soft Shell Crab Sauteed with white wine, lemon, parsley

Chicken and Andouille Gumbo6,95 $

Chicken & "Comeaux" Andouille Sausage Gumbo with Garlic-Parsley Rice

She Crab Soup6,95 $

Rich & Creamy with a hint of Cajun Spice

Chop Salad7,95 $

Mix of Chopped Field Greens, Romaine, Tomato, Red Onion, Shoepeg Corn & Blue Cheese Crumbles (Balsamic Vinaigrette is suggested with this salad)

Creole Caesar Salad7,95 $

With House Made Caesar Dressing & Spicy Cornbread Croutons

Mixed Green Salad5,95 $

Mixed Greens with Cucumber & Cherry Tomatoes

Pan Seared Salmon Salad19,95 $

Over Mixed Greens and Tomato Corn Salsa. We suggest Avocado Vinaigrette Dressing

Pop Corn Shrimp Salad16,95 $

Southern Fried Shrimp over Seasonal Greens with Spring Onions & Diced Tomato. We suggest Honey Mustard Vinaigrette

Fried Oyster Salad18,95 $

Maryland Oysters served over Chopped Salad We suggest Creole Mustard Dressing

Andouille Sausage Po' Boy12,95 $

Grilled Andouille Sausage with provolone cheese, Arugula & Creole Olive Dressing

Gulf Shrimp Po' Boy13,95 $

Fried Shrimp with Garlic Mayo & Cajun Mayo

Catfish Po' Boy13,95 $

Southern Fried Catfish with Garlic Mayo & Cajun Remoulade

Classic Cheeseburger11,95 $

Topped with lettuce, tomato and Mayo

Crabcake Sandwich16,95 $

All Lump Crabmeat with Lettuce & Tomato. Served with Cole Slaw and one side choice

"Peacemaker" Oyster Loaf16,95 $

Fried Oysters with Lettuce, Tomato, Garlic Mayo and Cajun Remoulade

Tennesse Sour-Mash Pork BBQ11,95 $

Made with a touch of Jack Daniels

Soft Shell Crab Sandwich16,95 $

Crispy Soft Shell Crab with Lettuce, Tomato and Garlic Mayo. Served with Cole Slaw and one side choice

All Lump Crab Cakes26,95 $

Broiled or Pan Sauteed Served with Coleslaw and one side option

Crawfish Etouffee19,95 $

"Smothered" Cajun Style with a Rich Dark Roux, Served with Rice

"Death" by Gumbo24,95 $

Shrimp, Oysters, Lump Crab, Crawfish Tails and Andouille Sausage Served with Rice

Maryland Fried Oysters26,95 $

An RT's Specialty. Served with Cole Slaw and one side option

New Orleans Steak Frites24,95 $

10 oz USDA Angus Choice Flat Iron Served with a side salad and one side choice

Oysters Nezpique26,95 $

Maryland Fried Oysters Topped with Lump Crab & Tasso Ham Etouffe Served with Rice

Pasta Jambalaya19,95 $

Gulf Shrimp, Andouille Sausage, Pork, Chicken and Penne Pasta

Shrimp and Grits22,95 $

Gulf Shrimp Sauteed with Garlic, Spring Onions, Tasso Ham, Chopped Tomatoes & Fresh Basil, Served over Andouille Cheese Grits

Shrimp & Crab Etouffee20,95 $

Sauteed Shrimp & Lump Crabmeat, Served with Rice

Shrimp Norman20,95 $

Fried Gulf Shrimp & Jumbo Lump Crab Etouffe Served with Rice

Smothered Catfish20,95 $

Fried and Topped with Shrimp Etouffe. Served with Rice

Southern Fried Catfish19,95 $

Lightly Dusted in Corn Flour Served with Cole Slaw and one side option

Spicy Pecan Crusted Chicken19,95 $

Topped with Spicy Gulf Shrimp & Creole Mustard Sauce

Spicy Pecan Crusted Haddock24,95 $

Topped with Jumbo Lump Crabmeat & Creole Mustard Sauce

Pan Seared Salmon23,95 $

Served on a bed of Horseradish Cream and Topped with tomato Corn Salsa

Spicy Crawfish Red Beans/Rice19,95 $

Sauteed with Tasso Ham, Garlic Spring Onions and Cajun Spices

Crawfish N Lump Crab Catahoula22,95 $

Sauteed with Garlic, Spring Onions in an Andouille-Cheddar Cream Sauce, Served with Rice

Baked Potato4,95 $

Cole Slaw3,95 $

French Fries4,95 $

Fried Brussell Sprouts6,95 $

Garlic Parsley Rice3,95 $

Red Beans and Rice5,95 $

Vegetables of the Day5,95 $

Cajun Chef Green Hot Sauce7,00 $

12 oz bottle for real Cajun Flavor!!

Creamed Spinach4,95 $

Catfish Sandwich6,95 $

Served with Fries & Tartar Sauce

Chicken Nuggets6,95 $

Served with Fries

Mac N Cheese6,95 $

Popcorn Shrimp6,95 $

Served with Fries

Creole Bread Pudding6,95 $

Served with a Bailey's Irish Cream Toffee Sauce

Key Lime Pie7,95 $

A Tart, Creamy Classic with Fresh Blueberry Compote

Chocolate Mousse6,95 $

With Rich Belgian Chocolate

Coconut Cake Melvin6,95 $

Soaked with Dark Rum and Topped with Toasted Coconut

Southern Pecan Pie7,95 $

Served with Chantilly Cream on the side

Whole Key Lime Pie35,00 $

A Tart, Creamy Classic with Fresh Blueberry Compote. (6-8 Servings)

Whole Pecan Pie35,00 $

6-8 Servings

Sazerac

Rye Whiskey, Peychaud & Angostura Bitters, Simple Syrup & Pernod. 2-3 Servings

• 12oz20,00 $

Cosmopolitan

Vodka, triple sec, cranberry juice, and freshly squeezed lime juice. 2-3 servings

• 12 oz20,00 $

Watermelon Cooler

Refreshing summer cocktail made with White Rum, Fresh Watermelon, Strawberries and hint of mint, topped with Rose Cider (1 qt makes 5 Cocktails)

• 1 Quart30,00 $

Hurricane

A New Orleans Favorite Cocktail !!! Bacardi, Myers Dark Rum, Our Own Passion Fruit Mix, Grenadine. (1 qt makes 5 cocktails)

• 1 Quart30,00 $

Bayou Red Sangria

RT's Red Sangria Special, with Ginger, Lemon and Grapefruit (1 qt makes 5 cocktails)

• 1 Quart25,00 $

Abita - Purple Haze5,00 $

Raspberry Lager

Blue Point-Toasted Amber Lager3,00 $

Lost Coast Brewery4,00 $

Tangerine Wheat Ale

Miller Light4,00 $

Stone IPA5,00 $

This Golden Beauty explodes with Citrusy Flavor and Hop Aromas, Balanced by a Subtle Malt Character

Abita Root Beer3,00 $

Barrett's Ginger Beer3,00 $

Saratoga3,00 $

Sparkling Water

Etude "Lyric" Pinot Noir ('16) Santa Barbara County19,95 $

This elegant wine has flavors of tart blackberry, cranberry, clove & vanilla

Arrowood ('16) Cabernet - Sonoma County24,00 $

Full and rich with flavors of black fruits, dark cherry and wet stone, with a peppery finish

Caligiore ('13) Malbec - Mendoza, Argentina27,00 $

This estate single vineyard organic wine is made from vines planted over 100 years ago

Ferrari-Carano ('18) Fume Blanc - Sonoma County18,00 $

Fresh and Crisp with flavors of peach, mango & melon, highlighted with lemon, apple & grapefruit

Bollini ('18) Rose - Italy19,00 $

Made from 100% Pinot Grigio, this wine is dry and delicate with clean fruit flavors and a hint of minerality

Santa Rita 120 ('19) Chardonay - Reserva Especial - Chile14,00 $

The 120 Chardonay has a crisp, fresh, un-oaked style. It's aroma and flavors recall tropical fruit mingled with green apple and an alluring hint of zesty orange peel