Whet Your Appetite
Blood Orange and Elderflower Spritz
Neill blood orange gin, St. Germaine elderflower liqueur, blood orange purée, lime, cutting board syrup, Prosecco, orange sugar
Acai, Passionfruit and Black Pepper Paloma12,50 £
Rooster Rojo Blanco tequila, Fair acai liqueur, passionfruit and black pepper syrup, lime, grapefruit juice, grapefruit bitters, sweet violet
To Begin
Nocellara olives5,00 £
Soda bread6,00 £
Smoked almonds4,00 £
Corneyside Farm beef croquettes, mustard mayonnaise7,00 £
Pulled Texel lamb and feta croquettes, spiced pepper chutney8,00 £
Small Plates
Heritage radish, artichoke, leek and whipped feta bruschetta8,50 £
Tiger prawns, avocado and chilli salsa, citrus dressing12,00 £
Chicken, pancetta, wild garlic farmhouse terrine, toasted focaccia, piccalilli9,00 £
Chargrilled asparagus, black garlic emulsion, focaccia crumb8,00 £
London Smoke & Cure smoked salmon, boxty potato, crème fraîche10,00 £
Large Plates
St Ives market fish, spring greens
Market Price
Chicken schnitzel, seasonal slaw, walnut pickle18,00 £
Smoked aubergine, harissa, Israeli couscous, cashew and turmeric cream15,00 £
London Smoke & Cure bacon chop, radish, celeriac, fennel and cornichon salad, mustard cream21,00 £
Raw heritage beetroot, greens, mint and chilli vinegar, rocket, feta, mixed quinoa15,00 £
Caesar salad, ciabatta croutons, parmesan shavings, anchovies, egg
Sides
Jersey Royals, lovage pesto5,00 £
Charred purple sprouting broccoli, preserved, lemon5,00 £
Heritage tomato, pickled red onion, coriander4,00 £
Rocket, parmesan, Cabernet Sauvignon vinaigrette4,00 £
Radish, celeriac, fennel and cornichon salad5,00 £
Truffled Parmesan Fries6,50 £
Chunky Chips5,50 £
Skin on Fries5,50 £
Farmer, Butcher, Chef
Our dedication to food starts in the fields of our Corneyside Farm in Matfen, Northumberland. Born and bred on the farm, this is where we source all the Limousin X beef and Texel lamb on the menu. It is dry-aged, hung and butchered here at Kings Place.
Steaks
Garnished with watercress shoots
Sirloin Steak
- 350g39,00 £
Rump Steak
- 350g36,00 £
Picanha
- 350g31,00 £
Ribeye
- 350g36,00 £
Fillet Steak
- 250g39,00 £
Lamb Cuts
Served on the bone with watercress shoots and fresh mint
Grilled Leg of Texel Lamb24,00 £
Grilled Texel Lamb Cutlets28,00 £
Double Texel Lamb Loin Chop26,00 £
Roast rump28,00 £
Sharing Cuts
Our sharing cuts are recommended for two people and come with two sides of your choice plus a sauce
Chateaubriand90,00 £
Sirloin85,00 £
Tomahawk85,00 £
Herb Crusted Best End Texel Lamb, Squash, Chilli, Mint Sauce56,00 £
Burgers
Corneyside Farm beef, pulled brisket, truffle mayonnaise, portobello mushroom, sweet onion relish20,00 £
Texel lamb, mint mayonnaise19,00 £
Sauces
Peppercorn4,00 £
Red wine jus4,00 £
Béarnaise4,00 £