Starters & Small Plates
Shareables for everyone!
Butternut Squash and Carrot Bisque12,00 $
Crème fraiche, toasted pepitas, fresh chives
Cheese Board29,00 $
House-made giardiniera and mostarda, mixed olives, marcona almonds, dried fruit. Comes with grilled bread.
Tartare of Yellowfin Tuna25,00 $
Yuzu vinaigrette, fresh basil, crispy shallot, crunchy taro
From the Farm
Harvest Grain Bowl23,00 $
Ancient grains, preserved lemon gremolata, tomato and cucumber salad, za'atar-spiced rainbow cauliflower, shaved fennel, citrus marinated kale, sheep's milk feta.
California Nicoise Salad24,00 $
girl & dug lettuces, avocado, ninja radish, egg, haricot vert, marble potato, Champagne vinaigrette, fines herb
Getty Cobb Salad27,00 $
Mary's Chicken, chopped romaine and radicchio, rosemary candied pecans, dried cranberries, granny smith apples, bay blue cheese, nueske bacon, creamy apple cider dressing.
From the Land and Sea
Crispy Pork Belly Bao Bun34,00 $
Green papaya atchara, cucumber, house-made hoisin, herb salad, prawn crackers
Sugar Pumpkin & Goat Cheese Agnolotti (V)34,00 $
Roasted squash, cavolo nero, toasted sage, browned butter, concentrated pomegranate
Crispy Skin Baja Striped Bass42,00 $
Dungeness crab brandade, mirepoix confetti, sorrel beurre blanc, Calabrian herb oils
Organic Chicken Roasted with Rosemary & Thyme40,00 $
Butter melted leeks, vegetable shepard's pie, Sausalito watercress, natural jus
