Chef Specials
Butternut Squash Soup (GF)18,00 $
Topped with pepitas and walnut oil
Duck Breast Salad (GF)29,00 $
8 oz. pan seared duck breast, mixed greens, cherry tomatoes, red onion, orange, fig dressing
Potato Wrapped Salmon (GF)35,00 $
Served with mashed potatoes, sauteed spinach, and a lemon caper cream sauce
Butternut Squash Ravioli31,00 $
Topped with shrimp, truffle cream sauce, and toasted almonds
Chicken Pot Pie28,00 $
Chicken, peas, carrots, onions, pastry dough
Pumpkin Cheesecake (GF)15,00 $
Topped with whipped cream and pepitas