Zanti Trattoria - The Woodlands

Arancini15,00 $

crispy risotto balls, fontina cheese and spicy arrabbiata sauce

Artichoke & Roasted Beets15,00 $

goat cheese mousse, crispy quinoa, micro celery and oregano vinaigrette

Beef Carpaccio21,00 $

arugula, heirloom cherry tomatoes, crispy capers, crispy potato shoe strings, parmesan cheese and lemon mustard dressing

Burrata Pugliese16,00 $

arugula, heirloom cherry tomatoes, extra virgin olive oil and grilled rustic bread

Charcuterie28,00 $

Prosciutto di Parma, smoked speck, salame golfetta, truffle stracciatella, fontina and gorgonzola cheese, honeycomb, marcona almonds, grilled Pugliese bread and homemade marinated olives

Eggplant Parmigiana14,00 $

eggplant, melted mozzarella cheese, Parmigiano Reggiano, basil and pomodoro

Fritto Misto Mediterraneo24,00 $

calamari, shrimp and artichokes fried, served with arrabbiata, garlic aioli and grilled lemon

Mediterranean Hummus14,00 $

chickpea spread, Kalamata and Cerignola olives, mint, extra virgin olive oil and Sardinian Carasau bread

Mussels alla Tarantina19,00 $

pomodoro sauce, peperoncino, grilled rustic bread and white wine

Piemonte Truffle Rustic Bread13,00 $

European bread, garlic butter, truffle oil, stracciatella burrata cheese, crispy prosciutto and parmesan cheese

Roasted Meatballs17,00 $

parmesan cheese, pomodoro sauce, basil and grilled rustic bread

Salmon Carpaccio19,00 $

beet marinated salmon served with arugula salad and lemon vinaigrette

Zanti Artichoke16,00 $

grilled romaine style artichoke, sun-dried tomatoes, crispy pancetta, stracciatella cheese and white wine sauce

Caesar12,00 $

romaine lettuce, parmesan cheese, croutons and homemade Caesar dressing

Caprese13,00 $

fresh mozzarella cheese, heirloom tomato, homemade pesto and fresh basil

Frutti di Mare Soup18,00 $

mussel, clam, baby scallop, shrimp, squid, pomodoro sauce, peperoncino, garlic, white wine and grilled Pugliese bread

Rustic Golfetta Salad15,00 $

romaine lettuce, radicchio, roasted red bell pepper, salami, golfetta, cherry tomato, Kalamata olives, red onion, fresh fennel, oregano vinaigrette and grated parmesan cheese

Spinach14,00 $

grilled pear, fried cream cheese balls, crispy pancetta, dried cranberries and citrus balsamic vinaigrette

Capricciosa19,00 $

artichoke, mushroom, mozzarella, rosemary ham and black olives

Diavola18,00 $

mozzarella, basil, salame piccante and peperoncino

Margherita17,00 $

mozzarella, fresh basil and extra virgin olive oil

Napoletan Pork21,00 $

mozzarella, spicy Italian sausage, pepperoni, salami, dried oregano and fresh basil

Piadina Napoletana20,00 $

Chef's charcuterie meat selection, stracciatella cheese, baby arugula and extra virgin olive oil

Prosciutto di Parma20,00 $

mozzarella, baby arugula, Parmigiano Reggiano and prosciutto

Quattro Formaggi18,00 $

mozzarella, fontina, burrata and blue cheese

Stefano21,00 $

mushroom cream sauce, mozzarella, smoked speck, stracciatella and white truffle oil

Testarossa20,00 $

white parmesan sauce, mozzarella, roasted mushrooms, baby arugula, crispy pancetta, blue cheese and white truffle oil

Beef Ravioli23,00 $

braised beef, sage, red wine and Parmigiano Reggiano

Black Truffle Tagliolini48,00 $

butter, grana padano, truffle oil and fresh black truffle (served tableside)

Cannelloni21,00 $

cannelloni stuffed with spinach, ricotta, parmesan and mozzarella cheese, topped with pomodoro sauce

Gnocchi Mushrooms21,00 $

Chef's mushroom selection mix and white wine parmesan cream sauce

Lasagna Bolognese23,00 $

oldest traditional lasagna recipe from Bologna, Italy

Pappardelle al Ragú di Ossobuco27,00 $

tricolor pasta, shredded braised veal ossobuco, saffron, pomodoro and Parmigiano Reggiano

Rigatoni Carbonara19,00 $

crispy pancetta, egg, parmesan cheese and fresh black pepper

Spaghetti Meatball21,00 $

slow cooked meatballs, pomodoro sauce and basil

Tagliatelle Artichoke19,00 $

pancetta, white wine, olive oil, sun-dried tomatoes and stracciatella cheese

Tagliatelle Bolognese21,00 $

paglia e fieno pasta with Bolognese sauce and parmesan cheese

Tagliolini Frutti di Mare32,00 $

squid ink black tagliolini, shrimp, calamari, scallops, mussels, clams, garlic, peperoncino, white wine, basil and pomodoro sauce

Tortellini alla Panna Prosciutto & Piselli22,00 $

cheese tortellini, rosemary ham, peas with a parmesan cream sauce

Truffle & Cheese Ravioli24,00 $

fontina, Taleggio and Parmigiano Reggiano, homemade cheese ravioli in a truffle parmesan cream sauce

Boscaiola Chicken28,00 $

airline chicken breast served with creamy mushroom sauce, broccolini, roasted potatoes and cipollini onions

Braised Beef34,00 $

12 hour slow cooked beef served on top sage polenta and baby carrots

Branzino & Crab39,00 $

baked branzino fillet filled with crab, baby heirloom tomato, sautéed spinach, capers and red bell pepper with lemon butter sauce

Chicken Parmigiana29,00 $

lightly breaded chicken breast, spicy arrabbiata sauce, mozzarella and tagliatelle pasta with parmesan cheese sauce

Halibut42,00 $

slow cooked with Chef's mushroom selection mix served in a potato and fennel cream sauce

Lamb Chops52,00 $

cipollini onions, rosemary potatoes, asparagus with pea sauce on the side

Mediterranean Salmon34,00 $

lemon butter caper sauce and broccolini

New York46,00 $

14oz strip with rosemary potato and roasted bell pepper mix

Ossobuco alla Milanese54,00 $

traditional slow cooked veal ossobucco served on top of a parmesan cheese risotto

Rib Eye Tagliata52,00 $

arugula, heirloom cherry tomatoes, crispy potatoes and spicy mustard sauce on the side

Shrimp Saffron Risotto32,00 $

shrimp served on top of saffron risotto and diced asparagus

Truffle Beef Filet54,00 $

8oz seared filet topped with truffle butter, served with rosemary potato and roasted bell pepper mix

Broccolini9,00 $

Parmigiano Reggiano cheese and grilled lemon

Brussel Sprout8,00 $

fried brussels sprout with Italian saba balsamic vinegar

Crispy Potatoes8,00 $

Sage Polenta & Seasonal Mushroom10,00 $