GOURMET SANDWICHES
Dressed Tuna & Avocado
Pickled Red Onion, Toasted Sourdough Bread
Baked Ham, Tomato & Mature Cheddar
Coleslaw, Multi Seed Brown Bap
Chicken Tikka & Red Onion Wrap
Julienne Greens, Cucumber Yoghurt
Chargrilled Haloumi Cheese, Avocado, Sundried Tomato, Basil Pesto
Dressed Aubergine & Pomegranate Salad
SOUP & SALADS
Wholesome Soup of The Day
Homemade Irish Brown Soda Bread
Baily & Kish (Howth, Co. Dublin) Oak Smoked Salmon
Pickled Cucumber, Capers, Pickled Onion, Brown Bread
Buddha Bowl
Beetroot, Avocado, Tomatoes, Pickled Red Cabbage, Olives, House Dressing
Vegan Mezze Platter
Cabbage & Onion Bhaji, Falafel, Crudités, Olives, Hummus, Green Salad
MAIN COURSES
Slow Cooked Roast of The Day
Creamed Potatoes, Mélange of Vegetables, Roast Gravy
Chef Amran’s Sweet Chilli Chicken
Steamed Rice, Prawn Crackers
Roast Turkey & Baked Irish Ham
Onion Stuffing, Pan Jus
Traditional Beer Battered Fish & Chips
Pea Puree, Coleslaw
Herb Crusted Grilled Fillet of Hake
Creamed Potatoes, Tenderstem Broccoli, Beetroot Tapenade
Chargrilled Irish Beef Burger
Garlic Mayo, Brioche Bap, French Fries
Wild Mushroom Risotto
Tossed Side Salad, Parmesan Cheese
Vegetable Ratatouille & Feta Cheese Tart
Tossed Side Salad, French Fries
Sides
French Fries
Creamed Potatoes
Tossed Seasonal Salad Greens
Mélange of Vegetables
Tenderstem Broccoli with Toasted Almonds
Truffle & Parmesan Fries
Desserts
Warm Sticky Toffee Pudding
Lemon Meringue Tart
Homemade Baileys Cheese Cake
Callebaut Dark Chocolate Brownie
