WOODAM KOREAN BBQ

Appetizers

• Woodam Sushi Roll16,95 $

• Jap Chae16,95 $

  wok stir fried glass noodles with assorted vegetables, soy, and sesame (vegetarian, beef)

• Ssam Buns17,95 $

  steamed buns with spicy pickled shredded daikon and sweet soy sauce (pork belly, beef, chicken)

• Woodam Garibigui15,00 $

  scallop, shrimp, pine mushroom baked in a light seafood mousse

• PA Jun17,95 $

  traditional sizzling pancake with scallion and mixed peppers (vegetarian, kimchi, seafood)

• Mandu16,95 $

  pan Tried nouse made beef short rib dumplings

• Korean Fried Chicken16,95 $

  spicy honey chili and sesame glazed chicken wings served with sweet and sour pickled daikon

• O Jing Aw Ti Kim17,95 $

  tempura calamari, shitake and chayote tossed in a sweet and soy glaze

• Duk Bok Ki16,95 $

  rice cake sauteed in a spicy red chili sauce (vegetarian, beef)

• Yook Hwe23,95 $

  sesame marinated steak tartare with raw quail egg and asian pear

Korean-Barbecue

marinated in our signature soy, sesame and garlic sauce served with fresh lettuce wraps and miso paste, kimchi, shredded pickle daikon, namul with rice (white or brown)

• Bul Go Gi41,95 $

  thinly sliced beef rib eye

• Woodam Kal Bi46,95 $

  boneless beef short rib

• Bul Go Gi (Spicy)41,95 $

  spicy thinly sliced beef rib eye

• La Kal Bi39,95 $

  beef short rib with bone

• Sam Gyup Sal35,95 $

  Berkshire pork belly

• Hang Jeong Sal37,95 $

  Berkshire pork jowl

• Dak35,95 $

  Marinated chicken breast

• Dak (Spicy)35,95 $

  Spicy marinated chicken breast

• Sae Woo34,95 $

  Marinated shrimp

• Bosot32,95 $

  shitake mushroom

Ricedishes

• Bi Bim Bap18,95 $

  rice topped with carrot, zucchini, spinach, beansprouts, royal fern, daikon, crisp lettuce greens and spicy gochujang mixed sauce (choice of vegetarian, beef, chicken, tofu, fried egg upon request)

• Dol Sot Bi Bim Bap22,95 $

  bibimbap cooked in a sizzling stone bowl (choice of vegetarian, beef, chicken, tofu, fried egg upon request)

• Yook Hwe Bi Bim Bap24,95 $

  sesame marinated steak tartare over bibimbap (raw egg yolk upon request)

• Bok Kum Bap18,95 $

  wok fried rice with egg, beansprouts, scallion, soy, and sesame (choice of vegetarian, beef, chicken, shrimp, regular, mild, spicy)

Traditional Entrees

• Kalbim35,95 $

  tender beef short rib steaks braised in a sake, ginger, and sweet soy sauce

• Hamul Bokum27,95 $

  squid & shrimp stir fried with mixed vegetables in a spicy red chili sauce

• Jae Yook Kimchi25,95 $

  spicy marinated lean pork belly sauteed with kimchi and korean chilli sauce

• Gook Su Bokum20,95 $

  noodles sauteed with assorted vegetable in a garlic, sesame, and soy sauce (choice of vegetarian, chicken, beef, shrimp)

Soups & Stews

• Kimchi Chige18,95 $

  kimchi hotpot stew with pork belly, tofu, onion, and scallion

• Chadol Den Jang Chige18,95 $

  miso hotpot stew with diced tofu, brisket, zucchini, onion, and green chilli

• Soon Doo Boo18,95 $

  spicy hotpot stew with silken tofu and red chili pepper (choice of beef, seafood, vegetable, kimchi)

• Yook Ke Jang22,95 $

  spicy shredded beef soup with glass noodles, shiitake, scallion, beansprouts, and egg

• Kalbi Tang25,95 $

  beef short rib soup with daikon and scallion in beef broths (spicy option)