Valentines day dinner menu
First Course
Mini Crab Cake
Maryland style crab cake with Creole Mustard Sauce
Boudin Balls
Breaded and fried, Braised Collards, Low Country Butter
Salad Course
House Salad
Cider Vinegar Marinated tomatoes, Cucumber & Onion, Mixed Greens, Olive Oil
Caesar Salad
Mixed Greens, Parmesan, Garlic Croutons, Caesar Dressing
Entrees
Choose one
Seared Filet Mignon
Whipped Potatoes, Asparagus, Bourbon Butter
Bronzed Snapper
Parmesan Risotto, Wilted Spinach, Roasted Red Pepper Puree
Chicken Primavera Pasta
Herd Roasted Chicken Thighs, Linguine, Mushroom, Spinach, Onion, Tomatoes, Red Bell Pepper, Garlic, Butter, White Wine, Lemon
Dessert
Choose One
Key Lime Pie
Blueberry Sauce & Whipped Cream
Caramel Cheesecake
Chocolate Sauce & Whipped Cream
