Wit & Wisdom

Celebrating the ingredients, flavors, and techniques from his heritage, Chef Michael Mina introduces his most personal project yet, My Egypt: Cooking from My Roots. We are excited to share dishes from this new project, inspired by the culinary journey that has shaped Michael into the chef and person he is today. Enjoy our four-course, family-style experience menu curated with our Wit & Wisdom favorites along with a few dishes from My Egypt. This experience is for parties of two or more, $99 per person. Optional $25 upgrade to include a copy of My Egypt.

$115/Person+Tax & Gratuity Ring in the New Year with an unforgettable dining experience at Wit & Wisdom! Indulge in our exclusive three-course pre-fixe menu, featuring signature favorites and seasonal delights. Join us for a night of celebration and great food! STARTERS for the table HAMACHI CRUDO CRAB & ENDIVE CAESAR WARM NAPA VALLEY OLIVES WOOD GRILLED OCTOPUS CHEF MICHAEL MINA’S AHI TUNA TARTARE ADDITIONAL $19 PER PERSON ENTRÉES choice of ROASTED PETALUMA HALF CHICKEN HONEY HAM PORCHETTA BEEF POT ROAST WOOD-FIRED 8 OZ. FILET MIGNON TOMATO-GINGER GLAZED SALMON PAN-ROASTED STRIPED SEABASS WHOLE-ROASTED CAULIFLOWER CHEF MICHAEL MINA’S LOBSTER POT PIE ADDITIONAL $29 PER PERSON DESSERTS choice of BASQUE CHEESECAKE STICKY TOFFEE PUDDING

$115/Person + Tax & Gratuity Celebrate Christmas Day with family at friends at Wit & Wisdom with our special three-course pre-fixe dinner! Experience our signature dishes along with seasonal specials! We look forward to celebrating with you! STARTERS shared for the table HAMACHI CRUDO CRAB & ENDIVE CAESAR WARM NAPA VALLEY OLIVES WOOD GRILLED OCTOPUS CHEF MICHAEL MINA’S AHI TUNA TARTARE ADDITIONAL $19 PER PERSON TRUFFLE MUSHROOM PIZZA ADDITIONAL $45 ENTRÉES choice of ROASTED PETALUMA HALF CHICKEN HONEY HAM PORCHETTA *WOOD-FIRED 8 OZ. FILET MIGNON TOMATO-GINGER GLAZED SALMON WHOLE-ROASTED CAULIFLOWER CHEF MICHAEL MINA’S LOBSTER POT PIE ADDITIONAL $29 PER PERSON DESSERTS choice of BASQUE CHEESECAKE STICKY TOFFEE PUDDING