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WildFin American Grill - Riverton, Riverton, UT

WildFin American Grill - Riverton

4.1
4,1
251 Bewertungen
31 bis 50 USD
Amerikanisch

Tisch reservieren

2 Personen
22:30
  • Besondere Anlässe
  • Besonders
  • Ideal zum Brunchen
Featuring local and regional selections that reflect organic and sustainable sourcing, our menus offer fresh Pacific Northwest meats, fish, seafood, and produce. From the bar, we highlight the best of the region’s beers and wine, along with WildFin classic cocktails.

Whether it’s for a quick lunch, a casual dinner, or a friendly happy hour, our northwest restaurants deliver outstanding hospitality and food for every occasion.

We also offer patio and outdoor bar seating.

Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Aus Dem Meer, Fisch
  • Öffnungszeiten
    Mo.–Do. 11:30 Uhr–21:00 Uhr Fr. 11:30 Uhr–22:00 Uhr Sa. 10:30 Uhr–22:00 Uhr So. 10:30 Uhr–21:00 Uhr
  • Telefonnummer
    (801) 542-9885
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Küchenchef
    Devon Weimer
  • Gebiet
    Herriman
  • Querstraße
    Mountain View Village
  • Parking details
    Parkgarage
  • Weitere Details
    Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Wein

Was 251 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.1
4,1 basierend auf den neuesten Bewertungen
  • 3,8Essen
  • 4,3Service
  • 4,3Ambiente
  • 3,8Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Salt Lake City

    Amerikanisch

251 Bewertungen
  1. Eddie

    VIP

    Raum New York

    17 Bewertungen

    5.0

    17 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great experience! Had Seafood Chowder which was exceptional and the Seafood Fettuccini was very good as well!

    War diese Bewertung hilfreich?

  2. Dwayne

    Phoenix

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 6. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We loved the food, as always and the service is top notch!

    War diese Bewertung hilfreich?

  3. Catherine

    VIP

    Salt Lake City

    1 Bewertung

    3.0

    1 Bewertung

    Besucht am 3. Dezember 2024

    1. Gesamt 3
    2. Essen 3
    3. Service 5
    4. Ambiente 3
    I was excited to try a new seafood restaurant, as Utah has a very limited selection. The food was mediocre. They were out of oysters and a few other seafood selections, which was odd. The Tuna Tartare had too much avocado and not enough Tuna.

    War diese Bewertung hilfreich?

  4. Tiffany

    VIP

    Salt Lake City

    39 Bewertungen

    4.0

    39 Bewertungen

    Besucht am 20. November 2024

    1. Gesamt 4
    2. Essen 4
    3. Service 4
    4. Ambiente 4
    The place looks great.we were seated quickly. The food was good. I had the blackened yellowtail. It was perfect. The others liked their dishes okay but agreed mine was the best. The only complaint really was that the e shrimp had the tails on. This was true in our appetizer and the shrimp and grits. Both were saucy items with no logical reason to make the guest get their fingers all gooey to remove their own tails. Take the time to remove them when it’s not a shrimp cocktail. Please. Will be back for the yellowtail not for the shrimp dishes.

    War diese Bewertung hilfreich?

  5. Sherri

    Salt Lake City

    1 Bewertung

    3.0

    1 Bewertung

    Besucht am 19. November 2024

    1. Gesamt 3
    2. Essen 5
    3. Service 2
    4. Ambiente 5
    Loved the food and atmosphere. Service was rough.

    War diese Bewertung hilfreich?

  6. Fireweed

    Pittsburgh

    46 Bewertungen

    3.0

    46 Bewertungen

    Besucht am 18. November 2024

    1. Gesamt 3
    2. Essen 2
    3. Service 3
    4. Ambiente 4
    WildFin invoked great expectations for our dining experience because they advertised wild Pacific salmon. The decor was stunning, but at 8:00 pm we were the ONLY couple dining. It was not a good sign. Maybe other diners were there earlier, but we were a little apprehensive. Our instinct was warranted. The menu was different from what we were looking for; but we went there for the advertised “sustainable wild caught Pacific salmon”. The server brought the menu and indicated unavailable items on the menu. My boyfriend asked the server about the salmon. Server said it was wild caught Pacific sockeye salmon. I ordered the sole and boyfriend ordered the salmon. The seasonal salad comprised fresh mixed greens and veggies with flavorful vinaigrette dressing and the seafood chowder was very good too. The sole dish was lightly breaded and fried served with“Bob’s Red Mill”farro. Odd that the menu referenced the brand of farro. The salmon dish was beautifully prepared and looked good, but it was NOT sockeye salmon and suspect it wasn’t even wild or Pacific. We eat wild Alaskan or Pacific salmon ONLY at least 3 times a week at home or at restaurants and definitely know what it looks like. My boyfriend is also an experienced fisherman and has salmon fished in Alaska many times. This salmon served was pale peachy pink with a perfectly square-shaped portion too thick to be sockeye. Sockeye has a thinner deep red filet. My boyfriend explained to the server that this wasn’t sockeye and sent it away. The server didn’t acknowledge the deception and asked what else he could bring. Surprisingly, the chef appeared at the kitchen door and glared at my boyfriend when the new meal came. My boyfriend stared back until he went back into the kitchen. We finished quickly and couldn’t wait to leave.This restaurant promotes itself as serving responsibly sourced/ sustainable seafood. Unfortunately, we didn’t witness that philosophy during this visit. Very disappointing

    War diese Bewertung hilfreich?

  7. Todd

    Salt Lake City

    1 Bewertung

    3.0

    1 Bewertung

    Besucht am 17. November 2024

    1. Gesamt 3
    2. Essen 3
    3. Service 3
    4. Ambiente 4
    The food was not as good as it has been in the past for me. We have dined here several times and the service was slow and the food was not quiet as good as it has been in the past.

    War diese Bewertung hilfreich?

  8. Tudie

    VIP

    Salt Lake City

    16 Bewertungen

    5.0

    16 Bewertungen

    Besucht am 9. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We always have such a fun time at WildFin. Jessy at the bar takes good care of us. We had a new spicy tuna on crispy rice appetizer that was oh so good. We also shared their delicious IPA battered fish and chips. The cod was succulent and the outside ever so crispy. Fries salty and very crisp-just the way we like them. Apple-cabbage slaw with cranberries was sweet and creamy. Cold drinks, good wines and good service.

    1 Person fand das hilfreich

  9. Brett

    Salt Lake City

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 3. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great service and food! Pork belly taco as an appetizer were delicious.

    War diese Bewertung hilfreich?

  10. Erin

    Salt Lake City

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 2. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food was amazing, the service was excellent. We will be back.

    War diese Bewertung hilfreich?

FAQ

WildFin American Grill - Riverton wurde mit 4,1 Sternen von 251 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
22:30
WildFin American Grill - Riverton auf Google Maps

Tree Sparrow Dr, Riverton, UT 84096

Zusätzliche Informationen

  • Querstraße
    Mountain View Village
  • Gebiet
    Herriman
  • Öffnungszeiten
    Mo.–Do. 11:30 Uhr–21:00 Uhr Fr. 11:30 Uhr–22:00 Uhr Sa. 10:30 Uhr–22:00 Uhr So. 10:30 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Aus Dem Meer, Fisch
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Parkgarage
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Devon Weimer
  • Weitere Details
    Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Wein
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