Sunday - Thursday: 5 P.M. - 9 P.M. | Friday - Saturday: 5 P.M. - 10 P.M.
To Share
SHRIMP COCKTAIL19,00 $
cocktail sauce, lemon, lemon zest
SMOKED BEEF CARPACCIO21,00 $
fennel, crispy capers, olive oil, cured egg yolk, parmesan, lemon juice
FRIED CALAMARI19,00 $
banana peppers, teardrop peppers, marinara, cocktail sauce
CRISPY PORK BELLY14,00 $
apple and fig whip, paprika oil, citrus pickled onions
SMOKED CRAB CAKE15,00 $
corn barbecue cream sauce, pickled veggie slaw
CHILI14,00 $
cheddar cheese, sour cream, scallions, crackers | add cinnamon roll - $7
CORN CHOWDER12,00 $
chives, crème fraîche, crispy pancetta bits
Salads
ADD SHRIMP 8 | CHICKEN 8 | SALMON 10 | SKIRT STEAK 12
SEASONAL MIX GREENS12,00 $
mixed greens, roasted pecans, grape tomatoes, crispy pancetta, shallots, gorgonzola, roasted peppers, ranch dressing
CAESAR SALAD13,00 $
romaine lettuce, croutons, parmesan, caesar dressing
COBB SALAD21,00 $
romaine lettuce, chicken, gorgonzola, avocado, crispy pancetta, grape tomatoes, red onions, roasted corn, cured egg yolk, creamy cajun corn vinaigrette
STEAK WEDGE SALAD22,00 $
iceberg wedge, 4 oz piedmontese outside skirt, red onions, pancetta parmesan gremolata, gorgonzola, blue cheese dressing
Sides
ROASTED ASPARAGUS9,00 $
PARMESAN POLENTA8,00 $
GARLIC FINGERLING POTATOES8,00 $
GLAZED CARROTS9,00 $
PICKLED VEGGIE SLAW9,00 $
CRISPY BRUSSELS9,00 $
balsamic and honey gastrique
HOUSE FRIES7,00 $
add truffle - $6
MASHED POTATOES8,00 $
add demi - $2
MACARONI & CHEESE12,00 $
four cheese, cavatappi, toasted bread crumb | add truffle - $6
Entrée
BRAISED SHORT RIB36,00 $
mashed potatoes, glazed spiced carrots, shallot herb bread crumb
SCALLOP & POLENTA37,00 $
three U-15 scallops, crispy pancetta, shaved asparagus, sundried tomato chimichurri
CRISPY CHICKEN THIGHS35,00 $
garlic fingerling potatoes, braised oyster mushrooms, bourbon cream sauce
PAN SEARED WALLEYE39,00 $
sauteed brussels sprouts, crispy pancetta, cauliflower puree, honey lemon cream sauce
PRIMAVERA GNOCCHI23,00 $
potato gnocchi, asparagus tips, roasted corn, parmesan
ROASTED RATATOUILLE24,00 $
eggplant, zucchini, peppers, tomatoes, wood fire roasted
Steaks & Chops
CERTIFIED PIEDMONTESE BEEF
6 OZ FILET MIGNON46,00 $
8 OZ FILET MIGNON52,00 $
8 OZ SIRLOIN41,00 $
12 OZ STRIP LOIN38,00 $
14 OZ BONE-IN RIBEYE51,00 $
14 OZ BONE-IN PORK CHOP36,00 $
Sauces & Enhancements
HORSERADISH CREAM4,00 $
BEARNAISE4,00 $
COMPOUND BUTTER4,00 $
DEMI-GLACE4,00 $
CHIMICHURRI4,00 $
PEPPER CREAM5,00 $
AU POIVRE6,00 $
OSCAR12,00 $
THREE 21/25 SHRIMP6,00 $
TWO U-15 SCALLOPS10,00 $
MUSHROOM, ONION, & PEPPER5,00 $
BLUE CHEESE CRUST5,00 $
