Enable JavaScript to run this app.
Weiter zum Inhalt
OpenTable-Logo
  1. Startseite
  2. Vereinigte Staaten
  3. Hawaii
  4. Oahu
  5. Kalihi-Palama
Nico's Upstairs Bar Shot - Upstairs at Pier 38, Honolulu, HI

Upstairs at Pier 38

4.5
4,5
521 Bewertungen
31 bis 50 USD
Steak

Tisch reservieren

2 Personen
20:30
Heute 8 Mal reserviert
  • Besondere Anlässe
  • Für Geschäftsessen
  • Für Gruppen geeignet
Inspired by the rich history of Pier 38, Upstairs at Pier 38 is a place to gather that encompasses locally caught seafood, sourced by the renowned Honolulu Fish Auction, featuring USDA Prime Steak. Our Executive Chef adds their own creativity to the menu by collaborating with Chef Nico Chaize, to create island cuisine using rustic French techniques.

Experience our cozy lounge setting inspired by a “home away from home.” Smokey wood accents with high industrial ceilings, glowing lights, and a majestic copper bar will allow our guests to unwind with ease. Seating in the dining room is spacious and perfect for large parties or an intimate date night.

We are happy to offer a contemporary wine list with old-world treats, locally crafted beers, and captivating one-of-a-kind cocktails. Our team prefers reservations; however, walk-ins are always welcome!

Join us at the Pier for enticing food, finely crafted cocktails, and a Hawaiian sunset.

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Steak, Aus Dem Meer, Modern Französisch-Amerikanisch
  • Öffnungszeiten
    Happy Hour Mo.–Fr. 16:00 Uhr–17:30 Uhr Abendessen Täglich 17:00 Uhr–21:00 Uhr
  • Telefonnummer
    (808) 550-3740
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Nathaniel Hollaway
  • Gebiet
    Kalihi-Palama
  • Querstraße
    1129 N. Nimitz Hwy
  • Parking details
    Parkgarage
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Unterhaltung, Wein

Was 521 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5
4,5 basierend auf den neuesten Bewertungen
  • 4,4Essen
  • 4,6Service
  • 4,6Ambiente
  • 4,1Preis-Leistung

LärmGemäßigt

521 Bewertungen
  1. Carlene

    Seattle

    1 Bewertung

    2.0

    1 Bewertung

    Vor 2 Tagen besucht

    1. Gesamt 2
    2. Essen 2
    3. Service 3
    4. Ambiente 1
    Children running around very noisy. Out of beer on tap. Ordered a white wine they were out of it. Asked about dinner special out of it at 7pm. Dinner came with warm fish and cold vegetables - had to send it back.

    War diese Bewertung hilfreich?

  2. Dee

    Hawaii

    18 Bewertungen

    2.0

    18 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 2
    2. Essen 2
    3. Service 2
    4. Ambiente 5
    The ambience and the location was great. Not far into Waikiki so location was good. The dining area was huge and perfectly set apart from other tables. The server was okay, not overly friendly. We ordered our beverages and appetizers and then our main course. Appetizers came out in a reasonable amount of time. Octopus appetizer was a small 6” leg that was shared amongst 9 of us along with the truffle fries, (excellent but overpriced, 3@$45), and the Brie cheese with jam ( not very gooey like it should be and stuck to the cast iron pan). It took a long time for our main course to arrive and ate the Parker rolls which were overcooked cause the tops were hard and dark brown and kind of dry. The Caesar salad was excellent. I ordered the prime rib with garlic butter. It didn’t come out sizzling hot, almost warm because the ball of garlic butter on top stayed in tack and wasn’t melting. It was not a great choice of meat, more lean and tough. Not at all juicy and tender. The filet mignon was a very tiny piece and I offered some of my ribeye steak to them cause I felt bad. The miso sea bass was excellent and a hefty piece of fish. The porterhouse was shared and it was a piece of meat with fat and tendons. It didn’t look like it was worth $79. We brought our own birthday cake and some just ordered ice cream to go with the cake. The ice cream was served but waited a long time for the cake. They offered to present the cake with candles, cut and serve the cake but failed to tell me that there was a $15 fee! I asked the waiter for that little oval chocolate piece that was on the cake that says Happy Birthday but I think they tossed it and ignored me and never came out to apologized. If they were honest about I would have shrugged it off but they ignored me. She was not given a complimentary birthday dessert too. Overall, the ambience was great, food was overpriced and okay. A lot of servers but service was absolutely lacking. I wouldn’t dine there a second time. Sorry.

    War diese Bewertung hilfreich?

  3. Jonah

    Philadelphia

    18 Bewertungen

    5.0

    18 Bewertungen

    Besucht am 20. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Amazing food, service and atmosphere. Everything was top notch. Extremely fresh fish and delicious steaks. The whole party enjoyed. Will be back!

    War diese Bewertung hilfreich?

  4. John

    Hawaii

    4 Bewertungen

    3.0

    4 Bewertungen

    Besucht am 18. November 2024

    1. Gesamt 3
    2. Essen 4
    3. Service 3
    4. Ambiente 3
    The food is very good and expensive. The space is too big so does not feel cozy. When I made this reservation, the restaurant called a few hours later to confirm. When I arrived, the place was not busy but they weren’t sure if my table was ready, even though I had recently spoken to them . Overall, for a restaurant serving expensive food, the staff seem inexperienced. The vibe seems off to me.

    War diese Bewertung hilfreich?

  5. Lynette

    Hawaii

    39 Bewertungen

    VIP
    4.0

    39 Bewertungen

    Besucht am 18. November 2024

    1. Gesamt 4
    2. Essen 3
    3. Service 4
    4. Ambiente 4
    Lobster bisque was a little too salty & peppery for me and temperature was a tad cooler than I would have liked - prefer my soup piping hot - Spanish octopus was perfect - steak was good & prepared as we ordered - comp dessert for my birthday was Appreciated and enjoyed - hot tea was not as hot as I liked it Overall the ambience and food were good

    War diese Bewertung hilfreich?

  6. OpenTable-Gast

    Hawaii

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 16. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Top notch service and great food. Perfect ambiance setting for our anniversary dinner! Will be coming back very soon!

    War diese Bewertung hilfreich?

  7. Donna

    Hawaii

    8 Bewertungen

    5.0

    8 Bewertungen

    Besucht am 10. November 2024

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Our party had a wonderful time spending together. Server Bailey was outstanding. Not perfect but she was outstanding in the sense she had a great attitude. The manager on duty was also very attentive to us especially when there were little hiccups in the billing.

    War diese Bewertung hilfreich?

  8. Don

    Hawaii

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 9. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Loved the Angry Ahi Tartare and Seared Ahi entre. Service was attentive, excellent. First visit, will not be last!

    War diese Bewertung hilfreich?

  9. WILLIAM

    Hawaii

    12 Bewertungen

    VIP
    5.0

    12 Bewertungen

    Besucht am 3. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great find. Have been to Nico’s and Nami Kaze nearby many times and they’re great - but Upstairs is a more upscale dining experience that is elegant with a grand view. Our party tried virtually every type of fish on the menu. All were good, as were the desserts and drinks. We got there late to meet friends we hadn’t seen in a decade and they late us stay late past closing time. Two thumbs up!

    War diese Bewertung hilfreich?

  10. Trent

    Hawaii

    3 Bewertungen

    5.0

    3 Bewertungen

    Besucht am 3. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We love Upstairs, this time we ate at the bar (they brought back their short ribs dish!). Our bartenders, Mitch and Alex were awesome. Highly recommended!

    War diese Bewertung hilfreich?

FAQ

Upstairs at Pier 38 wurde mit 4,5 Sternen von 521 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
20:30
Heute 8 Mal reserviert
Upstairs at Pier 38 auf Google Maps

1129 N Nimitz Hwy, Honolulu, HI 96817

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    1129 N. Nimitz Hwy
  • Gebiet
    Kalihi-Palama
  • Öffnungszeiten
    Happy Hour Mo.–Fr. 16:00 Uhr–17:30 Uhr Abendessen Täglich 17:00 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Steak, Aus Dem Meer, Modern Französisch-Amerikanisch
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Parkgarage
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Nathaniel Hollaway
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Unterhaltung, Wein
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
Urheberrecht © 2024 OpenTable GmbH Warschauer Platz 12, 10245 Berlin ​–​ Alle Rechte vorbehalten.
OpenTable ist Teil von Booking Holdings, dem weltweiten Marktführer für Online‑Reisen und zugehörige Dienstleistungen.
Booking-Logo
Priceline-Logo
KAYAK-Logo
Agoda-Logo
OpenTable-Logo