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Twelvemonth, Burlingame, CA

Twelvemonth

4.6
4,6
625 Bewertungen
31 bis 50 USD
Kalifornisch

Tisch reservieren

2 Personen
19:00
Heute 36 Mal reserviert
Experiences verfügbar.
  • Vegane Optionen
  • Vegetarische Optionen
  • Besondere Anlässe
At Twelvemonth, our approach begins with passion and respect for people and the planet.

Everyone can play a part in imagining a healthier, more sustainable world. Our role is to bring people together with delicious, 100% plant-based food.

Our passion and respect have driven us to craft a culinary destination to suit every occasion: from your morning coffee to a happy hour beer at the bar to an eight-course tasting menu.

We source from local farmers, champion waste reduction, and push the boundaries of vegetable-first
creativity.

Twelvemonth exists to foster genuine connections. It’s a place where we share compelling stories and aim
to build a better future together—one that works in closer, tastier harmony with the environment.

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Kalifornisch, Vegetarisch, Vegan
  • Öffnungszeiten
    Bar Di.–Sa. 11:30 Uhr–22:00 Uhr So. 11:30 Uhr–21:00 Uhr Mittagessen Di.–So. 11:30 Uhr–14:00 Uhr Happy Hour Di.–So. 14:00 Uhr–17:00 Uhr Abendessen Di.–Do. 17:00 Uhr–20:00 Uhr Fr., Sa. 17:00 Uhr–21:00 Uhr So. 16:00 Uhr–20:00 Uhr
  • Telefonnummer
    (650) 443-7111
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Leo Batoyon
  • Gebiet
    Burlingame
  • Parking details
    Auf der Straße
  • Weitere Details
    Bar/Lounge, Bier, Chef's Table, Cocktails, Feuerstelle im Außenbereich, Glutenfreie Optionen, Happy Hour, Hundefreundlich, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Vegan, Wein, zum Mitnehmen

Experiences

  • Chef's Counter - 7 Course Tasting Menu

    100,00 $ pro Person

    Mehrere Termine verfügbar
    Experience a 7 - course tasting menu presented by Chef Leo Batoyon, exclusive for those dining at our Chef’s Counter. Enjoy the views of our kitchen and culinary team in action, as they present a menu focused on sourcing locally, championing waste reduction, and pushing the boundaries of plant-based culinary creativity. Due to our cuisine and the dining experience, we are unable to omit alliums from our tasting menu. We can accommodate most other allergies with advance notice. Please inform us of any allergies via Opentable message or email us at frontdesk@twelvemonthburlingame.com. Note: You are able to order the Chef's Tasting Menu with a standard reservation. The experience is exclusive to the Chef's Counter seating around our kitchen.
    Chef's Counter - 7 Course Tasting Menu Foto

Was 625 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.6
4,6 basierend auf den neuesten Bewertungen
  • 4,4Essen
  • 4,5Service
  • 4,8Ambiente
  • 4,1Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Halbinsel

    Bestes Ambiente

  • Halbinsel

    Innovativ

  • Halbinsel

    Kalifornisch

625 Bewertungen
  1. OpenTable-Gast

    San Francisco

    1 Bewertung

    5.0

    1 Bewertung

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    It is the best vegan restaurant I ever had so far.

    War diese Bewertung hilfreich?

  2. kathy

    San Francisco

    47 Bewertungen

    5.0

    47 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great waiter. Beautiful restaurant. Relaxed setting a bit noisy when we were first seated but quieted down as the evening progressed. Food interesting and everyone (4 of us) found things to try. Enjoyed all our dinner. Dessert was delicious ! Will go again.

    War diese Bewertung hilfreich?

  3. HCHP

    San Francisco

    13 Bewertungen

    5.0

    13 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We had a great night celebrating a dear friend’s birthday! The food was delicious. Hard to believe their chefs can work their magic with just vegan ingredients. Food was fantastic from the appetizers to the dessert. Our server was the most lovely person. So knowledgeable. So kind. Never rushed us. He had the most lovely affect. We’re looking forward to going back, again, and hopefully we’ll have the same server. A perfect night. Gorgeous restaurant.

    War diese Bewertung hilfreich?

  4. Michael

    San Francisco

    3 Bewertungen

    5.0

    3 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    First time trying twelve month and was impressed with the food and service, both exceptional. Highly recommend if your vegan, vegetarian with many gluten free options. Will dine here again for sure.

    War diese Bewertung hilfreich?

  5. David

    VIP

    San Francisco

    60 Bewertungen

    3.0

    60 Bewertungen

    Besucht am 16. Februar 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 3
    4. Ambiente 5
    Our server was really nice, but he had too many tables. He tried to do his best to keep up, he fell behind on us. We had to ask twice on a couple of things. I don’t think a plant based menu works in such a large and glamorous space. That space needs heartier food, such as meat, fish, etc. The restaurant was only half full when it should have been packed. The rest of Burlingame Avenue was crawling with people. 

    War diese Bewertung hilfreich?

  6. Collin

    San Francisco

    1 Bewertung

    3.0

    1 Bewertung

    Besucht am 16. Februar 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 1
    4. Ambiente 4
    That Mexican waiter is so not good. He needs more training. You can look up my reservation and find out who he is. 1. He was late to bring the chocolate pudding - 15 minutes delay and he asked me if I got it yet? Of course not? You didn't bring it over. Hella stupid. 2. When I asked for check, he didn't bring it. I have to ask another waiter to bring it in. I work under the clock with many things and I still had work in the evening to do. I don't have an extra 10-15 minutes to wait for cuddling and another 10-15 minutes for check. Seriously, please train the workers be more efficient. I downgrade he tips from 20% to 15%. I should have downgraded to 5%. He was lucky that I still tipped him 15% for his poor service. I will come back to support your service because I am vegan too. I hope by then, I won't see him again and have someone better to serve. I am happy to pay, but I do expect better service from the waiters.

    War diese Bewertung hilfreich?

  7. Dennis

    VIP

    San Francisco

    24 Bewertungen

    5.0

    24 Bewertungen

    Besucht am 15. Februar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    A wonderful Valentine’s Day tasting menu. Very creative and above all, very full of flavors and delicious.

    War diese Bewertung hilfreich?

  8. Aubrey

    San Francisco

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 14. Februar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    I had no idea it was vegetarian. I just saw great reviews and here is another one! Delicious! Beautiful restaurant

    War diese Bewertung hilfreich?

  9. Larry

    VIP

    San Francisco

    78 Bewertungen

    4.0

    78 Bewertungen

    Besucht am 9. Februar 2025

    1. Gesamt 4
    2. Essen 4
    3. Service 2
    4. Ambiente 5
    Great vegan restaurant with a wide and varied menu. Beautiful restaurant space with a large outdoor seating area. Our waiter was charming, but blew it with respect to the details -- neglected to serve us a dish we ordered and charged us for a dish we did not order.

    War diese Bewertung hilfreich?

  10. Monique

    San Francisco

    1 Bewertung

    4.0

    1 Bewertung

    Besucht am 8. Februar 2025

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    This is our second time at this restaurant. Love the food and the atmosphere. All of the people who helped us were very nice and courteous. A couple of times we had a small bit of confusion with our order but the issues were fixed right away. Overall, we really enjoyed this place!

    War diese Bewertung hilfreich?

FAQ

Twelvemonth bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (650) 443-7111.

Twelvemonth wurde mit 4,6 Sternen von 625 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 36 Mal reserviert
Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

Twelvemonth auf Google Maps

330 Lorton Ave, Burlingame, CA 94010-4104

Restaurantbereiche

Zusätzliche Informationen

  • Gebiet
    Burlingame
  • Öffnungszeiten
    Bar Di.–Sa. 11:30 Uhr–22:00 Uhr So. 11:30 Uhr–21:00 Uhr Mittagessen Di.–So. 11:30 Uhr–14:00 Uhr Happy Hour Di.–So. 14:00 Uhr–17:00 Uhr Abendessen Di.–Do. 17:00 Uhr–20:00 Uhr Fr., Sa. 17:00 Uhr–21:00 Uhr So. 16:00 Uhr–20:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Kalifornisch, Vegetarisch, Vegan
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Auf der Straße
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Leo Batoyon
  • Weitere Details
    Bar/Lounge, Bier, Chef's Table, Cocktails, Feuerstelle im Außenbereich, Glutenfreie Optionen, Happy Hour, Hundefreundlich, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Vegan, Wein, zum Mitnehmen
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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