Tulsi Restaurant and Bar

Mixed Kebab Karara7,25 £

An assortment of lamb tikka, niligri chicken, seekh kebab & chicken tikka, all marinated & cooked in the tandoor

Chicken Rashmi Kebab7,50 £

fillet of chicken rolled in oriental spices, coated with egg & baked in the tandoor

Chicken Tikka Nilgiri (Green Chicken)6,95 £

chicken marinated in rum, spices, coriander & mint, then cooked in the tandoor

Chicken Chaat Chatpata5,95 £

tender pieces of chicken sautéed in butter with spring onions, capsicum, tomatoes & sour spices for a tangy flavour

Samosas - Meat or Vegetable6,50 £

deep fried pastry cases with minced meat or vegetables

Boti Kebab (Lamb Tikka)7,50 £

tender pieces of lamb marinated in yoghurt & medium spices, cooked in the tandoor & garnished with fresh coriandor

Keema Khumb6,95 £

mushrooms stuffed with mince meat, coated with egg & flour then shallow fried

Duck Tikka7,95 £

marinated in mixed spices, mustard and grilled in tandoor

Lamb Chops7,95 £

marinated in pickle and chilli and grilled in tandoor

Chicken Pakora6,95 £

deep fried in bason and spice

Sheek Kebab6,95 £

mince lamb with spice cooked in tandoor

Ajwani Salmon7,50 £

marinated chunks of salmon chargrilled in clay oven

Tuna Fish7,50 £

marinated chunks of tuna chargrilled in clay oven

Titli King Prawn6,95 £

butterfly king prawn rolled in spices, coated with egg & breadcrumbs & deep fried

King Prawn Puri or Prawn Puri7,50 £

prawns sautéed with onions, capsicum, tomatoes & medium spices served on a flaky bread- with fresh coriander

Fish Pakora6,95 £

fillet dipped in spicy gram flour batter then deep fried

Goan Tandoori Machli6,50 £

small fish seasoned with traditional spices & cooked in the tandoor

Seafood Chatpata8,30 £

mixture of king prawn, scallops and fish with unusual blend of hot & sweet & sour flavour

Squid Chat6,50 £

cooked in sweet & sour sauce and masala

Seabass7,50 £

fish in tumeric, mustard grilled in tandoor

Chicken Puri6,95 £

pieces of chicken sauted with onion, capsicum, tomato and medium spice, served on flat bread with fresh coriander

New Delhi Chaat5,95 £

hot potato salad over crispies and chutneys

Aloo Channa & Palak Kebab6,50 £

potatoes, chick peas & spinch balls, shallow fried, with salad

Onion Pakora6,75 £

slices of onion, battered and deep fried with salad

Masala Dosa6,75 £

fresh rice pancake made on griddle, rolled with cooked/sauted vegetables, served with coconut chutney

Mixed Pakora5,95 £

assortment of vegetable fritters coated with spicy gram flour and deep fried

Naga Chicken / Lamb10,50 £

chicken cubes cooked in garlic, red chilli, special hot spices garnished with ginger

Chicken Tikka Masala10,25 £

pieces of chicken tikka, simmered in a masala sauce with a touch of cream

Malai Handi Chicken / Lamb11,75 £

Murgh Makhani (Butter Chicken)10,75 £

pieces of chicken tikka, finished in a butter sauce, with tomatoes, fenugreek & garnished with fresh coriander

Dhaba Chicken / Lamb11,25 £

Cooked with garlic, onion, green chilies, hot & spicy

Chicken Manchoori10,95 £

Pieces of chicken tikka cooked in a curry sauce with spring onions, tomatoes & chopped green chillies & garnished with ginger & fresh coriander- hot

Chicken Jal Frezi10,95 £

highly spiced dish cooked with onions, green chillies, tomatoes & green peppers- fairly hot

Chicken Goa9,25 £

a regional speciality- cooked in Goan spices with coconut cream

Karahi Chicken11,50 £

Moghul speciality from Agra- cooked in a skillet with medium spices, onions, capsicum & tomatoes

Chicken Silchari11,50 £

in a spicy sauce with egg, tomatoes & capsicum, served in a karahi

Chicken Malabar10,50 £

pieces of chicken, cooked in gram masala, mustard seeds, curry leaves with onions finished with coconut milk

Tulsi Raja Jhinga14,95 £

King prawns marinated in yoghurt & spices, cooked in the tandoor & finished in a curry sauce garnished with fresh coriander & spring onions

Achari Chicken / Lamb9,50 £

cooked in a blend of Indian pickle spices

Naga King Prawn15,50 £

king prawns cooked in garlic, red chilli, special hot spices garnished with ginger

Chicken Piri Piri11,50 £

half a chicken on the bone, marinated in spicy hot sauce

Duck Hyderabadi11,75 £

roasted duck in green chilli, ginger and cumon seed

Goan King Prawn14,75 £

fresh king prawn cooked with freash coconut, crushed chillies and curry leaves - semi-dry

Gost Kali Mirch10,75 £

tender lamb marinated with youghurt and black peppers, spices and thick sauce

Patila Murg11,75 £

marinated chicken in a variety of spices and then steam cooked in an earthenware pot

Machli Masala10,70 £

marinated fish, cooked in turmeric & masala sauce

Goan Fish Curry10,70 £

cooked in coconut milk, red chillies & garnished with fresh coriander

Lamb Shank14,00 £

marinated in rum, white wine, yoghurt, garlic, ginger, cumin & mustard seeds, garnished with onions, fresh coriander & roasted almonds - served in its own sauce

Balti Chicken / Lamb10,95 £

chicken/lamb cooked slowly over a slow fire, with spring onions, tomatoes & spices blended with garlic, ginger, coriander & cumin seeds- medium hot

Lamb Pasanda11,25 £

cooked in a specially prepared sauce with pistachio nuts- mild

Tandoori Paneer Shashlik11,50 £

piece of cottage cheese, mushrooms, capsicum, tomatoes & onions, cooked on a skewer in the tandoor & served on a sizzler with grilled onions

Kolkata Thali - Meat21,50 £

a complete meal- comprising papod, a traditional platter of tandoori chicken, bhuna lamb, chicken muglai, mixed vegetable curry & yoghurt with pilau rice & nan bread- finishing with a gulab jamun dessert

Kolkata Thali - Vegetarian20,50 £

a complete meal- comprising papad, a samosa, a traditional platter of three different vegetable curries, yoghut, pilau rice & nan bread-finishing with a gulab jamun dessert

Zafrani Biryani - Lamb or Chicken14,50 £

a rich preparation of rice with meat or chicken served with a mixed vegetable curry

Tandoori Mila Jula (Mixed Grill)15,50 £

chicken, lamb & nilgiri tikka, seekh kebab & tandoori king prawn, garnished with fresh coriander

Chicken Tikka9,95 £

succulent pieces of chicken marinated in yoghurt, spices & garlic

Chicken Shashlik14,95 £

boneless pieces of mildly marinated chicken, with mushrooms, onions, capsicum & tomato, cooked on a skewer

Tandoori Chicken10,50 £

on the bone marinated in yoghurt, tomatoes & medium species

Tandoori King Prawns14,50 £

marinated in yoghurt, spices & garlic

Fish Tikka10,25 £

delicious Indian Ocean fish chunks marinated & delicately spiced

Calamari (Squid Fish)15,95 £

cooked in ginger and garlic, fresh green chilli served with a special sauce

Sea Bass15,95 £

sea bass steam cooked served with a sauce

Garlic King Prawn14,50 £

cooked with garlic, chili, garam masala & spices

Jhinga Shahi Korma9,95 £

curried prawns cooked with cream & dried fruits- very mild

Jhinga Dal Wala (Dhansak)9,95 £

prawns cooked with lentils- hot, sweet & sour

Bhuna Raja Jhinga or Bhuna Jhinga13,95 £

king prawns cooked on a fierce fire with spices in a thick curry source, garnished with tomatoes & fresh coriander

Jhinga Patia10,50 £

prawns cooked in a spicy sauce- sweet & sour

Raja Jhinga Malai13,95 £

king prawns cooked in a mild curry sauce with coconut, almonds & pistachio nuts

Raja Jhinga Badami15,95 £

king prawns marinated with almonds & cream, cooked in the tandoor and dressed with wine sauce

King Scallop Jalfrezi15,95 £

Scottish scallops cooked with green chillies, tomatoes green peppers and fairly hot

Garlic Chicken11,50 £

long breast of chicken cooked with garlic & garam masala

Chicken Shahi Korma9,50 £

cooked with cream & dried fruits- very mild

Chicken Sag Wala10,95 £

cooked in a curry sauce with spinach

Chicken Mirchi Wala (Chennai or Vindaloo)9,50 £

strongly spiced & flavoured curry- hot or very hot by request

Chicken Bhopali12,95 £

a speciality of Central India, with rings of capsicum, onion, tomato & fresh coriander

Chicken Dal Wala (Dhansak)10,75 £

with lentils- hot, sweet & sour

Chicken Bhuna10,95 £

cooked over a fierce fire with spices in a curry sauce & garnished with tomatoes & fresh coriander

Chicken Xacuti11,50 £

cubes of chicken cooked in coconut flavour & Goan species

Lamb Shahi Korma9,95 £

cooked with cream & dried fruits- very mild

Gosht Mirchi Wala (Chennai or Vindaloo)9,95 £

strongly spiced & flavoured curry- hot or very hot by request

Bhuna Gosht10,50 £

cooked over a fierce fire with spices in a thick curry sauce & garnished with tomatoes & fresh coriander

Kolharpuri Gosht11,95 £

tender pieces of lamb cooked in fairly hot spices from maharastra

Narial Gosht10,95 £

lamb roasted in coconut, coconut oil & ginger

Rogan Gosht10,95 £

with tomatoes & fried onion- spicy

Gosht Panjabi11,75 £

tender pieces of lamb cooked in yoghurt kali mirch garam masala and fresh spice

Gosht Pudina11,75 £

lamb cooked in green chilli, corriander, mint and fresh spice

Tar Kari Mili Juli5,95 £

Mixed vegetable curry

Khumb Bhaji5,95 £

mushrooms

Sag Paneer6,95 £

spinach with cottage cheese

Sag Cream5,95 £

spinach

Gobi Aloo5,95 £

cauliflower & potatoes

Tohri Subzi7,25 £

courgettes

Bombay Aloo5,95 £

potatoes

Jeera Aloo6,50 £

spicy potatoes with cumin seeds

Baingan Masala6,95 £

aubergine

Banarsi Kofta7,25 £

vegetable dumplings in sauce

Channa Masala6,95 £

chick peas

Channa Peshwari7,25 £

chick peas, paneer, with nuts & raisins

Bhindi Subzi6,95 £

okra

Dal Makhani6,75 £

lentils sautéed in butter

Dal Sambar6,95 £

lentils with vegetables

Tarka Dal5,95 £

lentils with garlic

Alag-Alag11,50 £

assorted vegetable tray

Onion Bhaji6,75 £

slices of onion battered and deep fried

Matar-Mushroom6,95 £

garden fresh peas cooked in sauce with button mushrooms

Aloo Matar6,95 £

potato with green peas and light spice

Sweet Potato6,95 £

potato with spicy sauce

Sada Chawal3,75 £

plain rice

Pulao Rice3,95 £

aromatic

Nimbu Pulao5,25 £

lemon rice with almonds & cumin

Kasmiri Pulao5,25 £

rice sautéed with fruits & saffron

Makki Khum Pulao5,25 £

with mushrooms & corn

Mirchi Paneer Naan4,75 £

chillies & cottage cheese

Tandoori Roti3,25 £

wheat flour bread baked in the tandoor

Hara Paratha3,95 £

wheat flour bread stuffed with vegetables & fresh coriander

Sada Nan3,50 £

unleavened bread baked in the tandoor & brushed with butter

Lahsun Nan3,95 £

with garlic

Keema Nan4,95 £

stuffed with minced meat

Peshwari Nan3,95 £

slightly sweet & stuffed with nuts & raisins

Masala Kulcha3,95 £

stuffed with vegetables

Paratha3,50 £

whole wheat flour layers of bread

Chips3,50 £

Papad1,40 £

plain or saucy

Raita3,75 £

yoghurt with onions, cucumber & tomatoes

Salad3,75 £

Chutneys & Pickles

Complimentary