Treva

Salumi

cured sliced meats

• Prosciutto

  di Parma

• Speck

  smoked prosciutto

• Borsellino

  hint of smoke

• Sopressata

  sweet cured pork sausage

• Mortadella

  pistachio pork roll

• Porchetta

  pork, fennel

• Calabrese

  pork, chile paste

• Wild Boar Pate

  chestnuts, chicken liver

Formaggi

Italian Cheeses. $14 for four; $24 for eight

• Parmigiano Reggiano6,00 $

• Fiore Di Sardegna6,00 $

• Cacio Di Tartuffo6,00 $

• Taleggio6,00 $

• Gorgonzola Dolce6,00 $

• Brillo Di Vino6,00 $

• Robiola6,00 $

• Cambozola6,00 $

Antipasti

• Ribollita Soup6,00 $

  white beans, escarole, ciabatta bread

• Bruschetta10,00 $

  sheep milk ricotta, wild mushroom and white anchovy, peperonata

• Artisanal Flatbread12,00 $

• Cozze Nere11,00 $

  steamed mussels, scalions, olives

• Calamari11,00 $

  hot cherry peppers, zucchini

• Polpo12,00 $

  crispy octopus, potatoes, watercress

Insalata

Add: chicken $5, shrimp $6, salmon $7, hanger steak $8, scallops $7, octopus $7

• Di Casa5,00 $

  baby greens, radicchio, endive

• Arugula6,00 $

  parmigiano regiano, lemon, cherry tomatoes

• Barbabietola9,00 $

  beets, goat cheese, arugula, fennel pistachio

• Caesar6,00 $

  romaine hearts, ciabatta croutons

• Caprese9,00 $

  tomato, fresh mozzarella, basil

• Lattuga8,00 $

  bibb lettuce, apple, gorgonzola, almonds

Contor (Sides)

• Brussel Sprouts4,00 $

• Broccoli Rabe4,00 $

• Tuscan Fries4,00 $

• Spinach4,00 $

• Creamy Polenta4,00 $

• Italian Hot Peppers4,00 $

• Cauliflower4,00 $

• Wild Mushrooms4,00 $

Panini

Served with mixed greens and side of home made chips

• Burger10,00 $

  Vermont cheddar, lettuce, tomato

• Verdure9,00 $

  grilled vegetables, sun dried tomato aioli

• Porchetta11,00 $

  pork, rosemary, mustard, ciabatta

• Bistecca12,00 $

  roast beef, horseradish aioli, spinach, mozzarella

• Prosciutto9,00 $

  arugula, mozzarella, truffle oil, whole grain mustard

• Polo11,00 $

  chicken breast, arugula, tomatoes, pesto, cheddar

• Pesce12,00 $

  crispy cod, spicy aioli, watercress, tomatoes

Pasta Fresca Fatto a Mano

(Handmade Fresh Pasta)

• Ravioli Del Giorno14,00 $

  ravioli of the day

• Tonnarelli Cacio E Pepe12,00 $

  pecorino cheese, black pepper

• Gnocchi14,00 $

  spinach, radicchio, tomato gorgonzola fondue

• Pappardelle16,00 $

  braised veal, mushroom, asparagus

• Maltagliati13,00 $

  butternut squash, mushroom, asparagus, truffle oil

• Garganelli13,00 $

  speck, peas, radicchio, parmigiano cream

• Rigatoni12,00 $

  sweet fennel, sausage beef bolognese

• Bucatini All'amatriciana13,00 $

  guanciale, onion, calabrian chile

• Tagliolini Al Nero16,00 $

  squid-ink pasta, calamari, neonata, garlic

Pietanze (Entree)

• Merluzzo14,00 $

  cod, escarole, white beans, tomatoes

• Pettine16,00 $

  scallops, wild mushrooms, polenta, asparagus

• Salmone14,00 $

  mushroom barley, watercress, porchini butter

• Trota16,00 $

  whole trout yellow lentils, castelvetrano olives, capers

• Saltimbocca12,00 $

  chicken, prosciutto, arugula, mozzarella

• Hanger Steak14,00 $

  brussel sprouts, polenta

• Agnello15,00 $

  lamb chop, butter beans, rabe

Wine Feature

• Porzia Frascati Superiore / Lazio

  Rich scents of fresh pear and citrus on the nose, and a clean, lively palate of pear and green honeydew melon

  • Glass10,00 $
  • Bottle40,00 $

• Cantele Salice Salentino Negroamaro Riserva / Puglia

  Caramelized red fruits & juicy dark fruits, with a layering of tobacco, spice & earth, all balanced by smooth tannins & a refreshing acidity

  • Glass10,00 $
  • Bottle40,00 $