Trattoria Moma

Antipasti

• Calamari Grigliati11,00 $

  grilled squid over greens, tomatoes, capers, black olives, lemon vinaigrette

• Carciofo Ripieno9,00 $

  artichoke with jumbo crab meat, sundried tomatoes, bread crumbs, fresh herbs

• Insalata di Arugula7,00 $

  arugula salad with truffle dressing, caramelized walnuts, grana padano cheese, cherry tomatoes, golden potatoes

• Antipasto Italiano14,00 $

  prosciutto, salami, mixed cheeses, and olive medley (FOR TWO)

• Burrata9,00 $

  fresh burrata over caponata, roasted peppers, basil oil, fig balsamic

• Salsiccia8,00 $

  homemade fennel chicken sausage stuffed with goat cheese over broccoli rabe and cannellini beans

• Cozze e Vongole11,00 $

  mussels and clams in saffron and white wine sauce

• Caprino8,00 $

  beets, roasted cauliflower, goat cheese, pistachio pesto

• Bruschetta6,00 $

  classic tomato, pecorino cheese

Primi

All Pastas Are Made Homemade

• Fettuccine17,00 $

  artichokes, spinach, sun dried tomatoes topped with pesto in a white wine sauce

• Pappardelle19,00 $

  slowly cooked lamb ragu, pecorino cheese

• Orecchiette21,00 $

  little neck clams, cherry tomatoes, broccoli rabe in white wine sauce

• Tortelli22,00 $

  stuffed with crab meat in a light tomato sauce

• Ravioli19,00 $

  stuffed with wild mushrooms in a light cream sauce

• Paccheri20,00 $

  sea bass ragu, baby shrimp, arugula pesto

• Risotto18,00 $

  porcini mushrooms, fresh herbs, touch of cream and parmesan cheese

• Spaghetti Nero21,00 $

  squid ink pasta, sautéed calamari, smoked salmon, cherry tomatoes in a white wine sauce

Secondi

• Vitello Mare e Monte25,00 $

  veal medallions, porcini mushrooms, artichokes and crab meat in a white wine sauce

• Branzino26,00 $

  grilled fish filet, jumbo shrimp, and calamari with a side of creamy lemon fettuccine

• Agnello Romano26,00 $

  lamb shank ossobucco over risotto Milanese

• Salmone24,00 $

  sesame seeds seared, sweet aged balsamic, green onions, over caponata and sautéed spinach

• Anatra21,00 $

  roasted duck leg, sweet marsala wine, dry cherries, warm truffle polenta, roasted Brussels sprouts

• Gamberoni22,00 $

  jumbo shrimp, in a light brandy sauce, over vegetable of the day

Contorni

• Broccoletti Saltati6,00 $

  sauteed broccoli rabe, raisin, orange dressing

• Cavoletti Saltati6,00 $

  sautéed Brussels sprouts with truffle vinaigrette

• Spinaci Saltati6,00 $

  sautéed spinach with garlic and lemon

• Cavolifiore Arrosto6,00 $

  roasted cauliflower with sunflower seeds, green onions