Touro is proud to serve USDA-Aged, Prime Beef. Hand-Selected and Cut Fresh Daily. Our steaks are seasoned with Brazilian Sal Grosso (Coarse Salt) cooked on a Brazilian Churrasco and served with Chimichurri. We don't guarantee WELL-DONE steaks as they have a tendency to be DRY.
TOURÃO DINNER RODIZIO
INCLUDES FRESH MARKET BAR, BRAZILIAN HOT BAR & 15 CUTS OF SIGNATURE MEATS
TOURÃO DINNER RODIZIO54,95 $
BRAZILIAN MARKET BAR
BRAZILIAN MARKET BAR
LUNCH SPECIAL
ALL YOU CAN EAT RODIZIO - MON - FRI 12PM - 3PM Includes 7 cuts of meat: Picanha*, Alcatra*, Garlic Beef*, Chicken Leg*, Pork Loin*, Pork Sausage*, *Chicken w/ Bacon.
LUNCH SPECIAL29,95 $
GAUCHO SPECIAL
ALL YOU CAN EAT RODIZIO (Cooked under 400°F to seal - Pork Option is Red. Served upon request. Please allow 10-15 mins to cook.) INCLUDES FRESH MARKET BAR, BRAZILIAN HOT BAR, SHRIMP & 9 CUTS OF SIGNATURE MEATS.
GAUCHO SPECIAL39,95 $
Includes: Picanha*, Garlic Beef*, Spicy Picanha*, Bottom Sirloin*, Shrimp, Lamb Picanha*, Chicken Leg*, Chicken w/ Bacon*, Pork Sausage.
