Toro by Chef Richard Sandoval

Appetizers

• Toro Guacamole14,00 $

  pico de gallo - jalapeño - smoked salt - lime juice - chips

• Smoked Swordfish Dip16,00 $

  mesquite-smoked - pickled chili - radish - lemon aioli - chips

• Sweet Corn Empanadas**18,00 $

  three cheeses - aji amarillo - house made pastry - chimichurri

• Angus Beef Anticucho*22,00 $

  aji marisol adobo - ají amarillo aioli - charred corn salad

• Chicharrón de Camarones**22,00 $

  crispy rock shrimp - ají amarillo aioli - pickled chili - crunchy garlic

• Grilled Spanish Octopus*22,00 $

  papa 'huacaina' salad - cilantro sauce - evoo

Ceviches & Salads

• Classic Ceviche Amarillo*21,00 $

  hamachi - ají amarillo - leche tigre - mango - cucumber - red onion - radish

• Ceviche Nikkei*22,00 $

  ahi tuna - white ponzu - red onion - sweet potato - cucumber - avocado - cancha corn

• Baby Kale Salad16,00 $

  organic baby variety - pomegranate - oranges - aged manchego - candied peanuts - cherry tomato - orange chipotle vinaigrette

• Heirloom Tomato & Burrata20,00 $

  colorful tomato varieties - watermelon - fennel - jalapeño 'burrata' mozzarella - heart of palm - anch balsamic glaze - pepita seed pesto

Specialties

• Seared Salmon42,00 $

  braised bok choy - morita bacon jam - peruvian potatoes - crispy mushroom - achiote ponzu

• Zarandeado Red Snapper**52,00 $

  local snapper - red adobo marinade - avocado tempura - shaved vegetable salad - smoked aioli

• Cusco Free Range Chicken38,00 $

  adobo-achiote marinated - charred broccolini - creamy yukon mash - salsa criolla - charred lemon

• Lomo Saltado***48,00 $

  sliced beef tenderlion - stir-fried pepper and tomato - creamy bomba rice - cilantro - crispy potato strings*

From the Wood-Burning Grill

We have created a "gaucho style" selection that is prepared by our specialized Chef using organic wood to create robust flavors and smokiness. All steaks are served with chimichurri and house bbq sauce and choice of side dish

• 22oz Prime Cowboy RIBEYE125,00 $

• 12oz Angus Churrasco*58,00 $

  skirt steak

• Camarones a la Leña*

  garlic ajillo sauce

• Toro Burger*28,00 $

  bison patty - charcoal grilled - yuzu pickle - aged white cheddar - bacon morita jam - truffled garlic crema - brioche bun - cotija herb shoestring fries

• TORO SKEWER140,00 $

  brazilian-style picanha steak - pork chop - skirt steak - cusco chicken

• 12OZ PRIME DRY AGED BONE-IN NY STRIP60,00 $

• 8OZ PRIME FILET MIGNON55,00 $

• 8OZ WAGYU PICANHA48,00 $

• 16 oz IBERICO PORK CHOP45,00 $

Sides

• Crispy Brussels Sprouts13,00 $

  golden raisins - cotija cheese - sherry vinaigrette

• Pura Vida15,00 $

  steamed white rice - black beans - candied maduros - queso fresco

• Potato Three Ways13,00 $

  potato purée - crispy chips - roasted marble - ancho demi

• Grilled Avocado13,00 $

  chimichurri - roasted corn - poblano salsa

• HEIRLOOM CARROTS15,00 $

  cashew nut aioli - honey passion fruit - pepita pesto

• TRUFFLE FRIES 15,00 $

  truffle oil - poblano tartar - pickled chil - cotija - chives

Desserts

• Churros**15,00 $

  malted pastry dough - cinnamon sugar - dulce de leche

• Tres Leches**15,00 $

  vanilla sponge - godiva white chocolate milk - dulce de leche

• Artisan Gelato12,00 $

  per three scoops

• Tropical Fruit Sorbet12,00 $

  per three scoops

• Yellow Corn Cake 14,00 $

  candied almond - mezcal-hibiscus gel- vanilla gelato - caramel corn

Bebidas

• Caipirinha Tradicional16,00 $

  leblon cachaça - lime - sugar

• Mercado17,00 $

  tanteo habanero tequila - passion fruit - agave nectar - serrano - hibiscus-rosemary foam

• Pain Killer16,00 $

  diplomatico reserva rum - bacardi 8yr rum - pineapple - coconut - orange

• Smokey Rum Old Fashioned17,00 $

  abuelo 12yr rum - old fashioned bitters - fee brothers orange bitters - cherry wood smoke

• Gooseberry Daisy16,00 $

  diplomatico reserva rum - lime - hibiscus tea - gooseberries - angostura bitters

• Casual Encounter17,00 $

  sierra norte yellow corn bourbon - drambuie - cocchi americano - fee brothers orange bitters