Tony's of Indianapolis

Raw Bar

• Blue Points on the Half Shell

  • each4,25 $

• Featured Oysters

  • Market

• Shrimp Cocktail25,00 $

• Alaskan King Crab

  • Market

Appetizers

• Jumbo Lump Crab Cake24,00 $

  mustard aioli + hot smoked paprika

• Calamari21,00 $

  pepperoncini + cherry tomatoes + garlic aioli

• Rassati Beef Tartare22,00 $

  egg yolk + capers + crostini

• Prince Edward Island Mussels22,00 $

  lobster tomato saffron broth + chilies + garlic + chorizo

• Seared Ahi Tuna Tartare23,00 $

  soy + sesame + candied ginger + avocado puree + cucumber and carrot fennel salad

Salads

• Caesar11,00 $

  romaine + crispy asiago + signature caesar dressing

• Iceberg Wedge11,00 $

  iceberg lettuce + tomatoes + bacon + ranch dressing

• Greek12,00 $

  romaine + feta + tomato + red onions + olives + greek dressing

• Grilled Caesar11,00 $

  baby romaine + crispy asiago

• Mixed Greens13,00 $

  tomatoes + cranberries + onions + goat cheese + candied pecans + sweet basil balsamic

• Seasonal Salad15,00 $

Pasta

• Rig-a-Tony33,00 $

  house ground prime + San Marzano tomatoes + pecorino romano

• Pappardelle Fra Diavolo36,00 $

  shrimp + spicy tomatoes + black olives + roasted peppers + spinach

• Pistachio Pesto Orecchiette30,00 $

  grilled chicken breast + parmesan + asiago + pecorino romano

• Penne Carbonara29,00 $

  pancetta + sweet peas + baby arugula + pecorino romano

• Pasta Pescatore43,00 $

  shrimp + scallop + mussels + clams + linguine + cherry tomatoes + lobster saffron broth

Entrées

• New Zealand Rack of Lamb55,00 $

  roasted fingerling potatoes + marinated grilled romaine heart + rosemary mustard pan sauce

• Braised Short Ribs44,00 $

  guinness braised short ribs + horseradish chive whipped potatoes + smoked tobacco onions

• Dry Aged Bone In Pork Chop44,00 $

  bourbon whipped sweet potatoes + house marshmallow + braised greens + whole grain mustard demi

• Tomahawk Veal Chop64,00 $

  lemon caper brown butter + toasted crouton + crispy parsley

• Oven Roasted Chicken32,00 $

  crispy polenta + pan sauce + arugula

Steaks

served with Tony's crispy onion straws

• 9oz Filet Mignon55,00 $

• 12oz Barrel Cut Filet Mignon76,00 $

• 14oz Prime Cut New York Strip58,00 $

• Quinn's Bone In Filet71,00 $

• 24oz Porterhouse78,00 $

• USDA Prime Bone In Ribeye79,00 $

• Jack's Dry Aged Bone In New York Strip76,00 $

Toppings

• Oscar14,00 $

• Sauce Béarnaise4,00 $

• Horseradish and Chive Butter3,00 $

• Mushrooms and Onions4,00 $

• Gorgonzola Butter4,00 $

• Caramelized Onions3,00 $

• Roasted Garlic Butter4,00 $

• Au Poivre5,00 $

• Horsey Cream4,00 $

Sides

• Five Cheese Mac14,00 $

• Creamed Spinach11,00 $

• Bourbon Whipped Sweet Potatoes12,00 $

• Roasted Mushrooms12,00 $

• Brussels Sprouts14,00 $

• Sautéed Spinach10,00 $

• Asparagus13,00 $

• Truffle Wedges13,00 $

• Braised Greens11,00 $

House Potatoes

• Baked Potato7,00 $

• Yukon Gold Mashed Potatoes7,00 $

Seafood

• Organic Scottish Salmon36,00 $

  green bean salad + hazelnuts + red onions + citrus vinaigrette + goat cheese

• Chilean Sea Bass48,00 $

  maple sage emulsion + whole organic barley + caramelized onions + shaved sprouts

• Blackened Yellow Fin Tuna40,00 $

  miso kohlrabi puree + seared baby bok choy + soy ginger emulsion

• Shrimp & Grits38,00 $

  crispy weisenberger cheddar grits + andouille sausage + peppers and onions + cajun red eye gravy

• Lobster Tail

  • Market