TJ's Highland Steakhouse

Appetizers

• Lobster Bisque14,00 $

  sweet cold-water lobster | cognac crème fraîche

• Maryland Crab12,00 $

  crab | sweet corn | smoked bacon | lima beans

• French Onion Soup13,00 $

  caramelized onions | comté | fines herbs | sherry | pecorino romano | crostini

• Bacon Wrapped Scallops19,00 $

  nueske bacon wrapped scallops | sriracha aioli

• Goat Cheese Curds15,00 $

  beer battered laclare farms goat cheese curds | hot pepper jelly | miso ranch

• Smoked Bone Marrow18,00 $

  short rib jam | pickle red onion | parsley | toasted english muffin

• Steakhouse Roll*15,00 $

  sesame coated new york strip | roasted red peppers | asparagus | carrot | ponzu dipping sauce

• Little Don's Crab Cake20,00 $

  jumbo lump crab | cajun lobster sauce | burnt lemon

• Kung Pao Calamari15,00 $

  garlic chili sauce | fried peanuts | cilantro

• Grilled Octopus17,00 $

  grilled octopus | korean bbq sauce | baby bok choy slaw

• Deconstructed Crab Rangoon18,00 $

  wontons | jumbo lump crabmeat | sweet & sour sauce

• Bourbon Bacon Slab18,00 $

  bourbon maple glaze nueske bacon | bourbon bacon jam

Raw Bar

• Shrimp Cocktail20,00 $

  jumbo u-10 shrimp | cocktail sauce | atomic horseradish | lemons

• Oysters on the Half Shell-1/2 Dz.*20,00 $

  east coast selection | black garlic shoyu mignonette | cocktail sauce | atomic horseradish

• Smoked Tuna Tartare*18,00 $

  caperberries | avocado | tostado | cucumber | toasted sesame | green onion | soy ginger vinaigrette

• Yellowtail Sashimi*20,00 $

  yellowtail | yuzu ponzu | cilantro | serrano peppers | pop rocks

Salads

• Burrata & Berry14,00 $

  fresh seasonal berries | pistachio brittle | basil oil | 15 year old balsamic | crostini

• The "Real" Garbage Salad17,00 $

  salami | hearts of palm | provolone | tomato | lobster cucumber | shrimp | pepperoncini | olives | roasted red pepper | onion | italian dressing

• OG 1924 Caesar Salad13,00 $

  crisp romaine | parmigiano-reggiano | soft boiled egg | croutons | caesar dressing

• Highland Chop Salad12,00 $

  feta | cucumber | onion | tomato | avocado | carrots | mixed greens | hearts of palm | italian dressing

• The Wedge14,00 $

  iceberg | bleu cheese | bacon | onions | spiced pecans | cherry tomato | fried onions | balsamic reduction

More than Steak

• Lobster Ravioli30,00 $

  sherry & saffron infused lobster ravioli | fire roasted tomato saffron sauce

• Chicken Parmigiana28,00 $

  chef's grandmother's sunday sauce | muenster cheese | parmigiano-reggiano

• Blackened Cauliflower "Steak"25,00 $

  blackening seasoning | cilantro lime quinoa | chimichurri | bourbon barrel maple syrup

• Beef Wellington*44,00 $

  filet mignon | prosciutto | puff pastry | mushroom duxelle bordelaise | mashed potato | served medium-rareish

• The Wagyu Burger*22,00 $

  snake river farms wagyu beef | bourbon bacon jam | arugula | oven-dried tomato | horseradish cheddar

• Wagyu Short Rib Miso Pot Pie*34,00 $

  4 hour braised snake river farms short rib | miso | onions | carrots | daikon | puff pastry crust

Seafood

• Ahi Tuna Steak*32,00 $

  sesame crusted ahi tuna steak | crunchy asian slaw | soy vinaigrette | carrot ginger glaze

• Cedar Plank Salmon30,00 $

  cedar plank smoked | crab meat & sun-dried tomato cream sauce

• Mahi-Mahi28,00 $

  thai coconut curry cream sauce | cilantro lime quinoa | spiced cashews

• Chilean Seabass36,00 $

  seabass | miso glazed | dashi broth | asparagus | shiitake mushrooms

• Big Don's Crab Cakes37,00 $

  jumbo lump crab | burnt lemon cajun lobster cream sauce

• Scallops35,00 $

  pan seared diver scallops | farro risotto | leeks | foraged mushrooms | blistered grape tomatoes

• Swordfish28,00 $

  blackened swordfish | currant and pine nut relish | saffron | fried capers

• Stuffed Walleye30,00 $

  jumbo lump crab meat stuffed walleye | citrus butter

Steaks & Chops

Iowa Premium

U.S.D.A. Iowa Premium Prime Dry Aged Beef (gluten free)

• Bone-In Ribeye*60,00 $

  30 day dry aged 20 oz. bone-in ribeye

• Delmonico*50,00 $

  30 day dry aged 14 oz. boneless center cut rib eye

• New York*55,00 $

  30 day dry aged 14 oz. classic strip steak

• Petite Filet Mignon*42,00 $

  8 oz. center cut filet mignon

• "Baseball" Cut Sirloin*30,00 $

  30 day dry aged 8 oz. boneless center cut top sirloin

American Wagyu

Snake river farms; American Wagyu Beef | Kurobuta Pork (gluten free). Add to The Cuts: $3 sauces - béarnaise | bordelaise | cognac peppercorn cream | TJ's steak sauce | horseradish cream sauce | chimichurri. Fried egg $3 | truffle butter $3 | bone marrow butter $4 | blue cheese crust $3 | oscar style $12 | lobster cherry peppers $10

• Zabuton* **36,00 $

  6 oz. snake river farms wagyu "japanese pillow"

• New York Strip*38,00 $

  10 oz. wagyu black label classic strip steak

• Short Rib "Kalbi"*40,00 $

  10 oz. kalbi marinade beef boneless short rib | shishito peppers | kssamjang korean bbq dipping sauce

• Spinalis Dorsi*62,00 $

  10 oz. snake river farms wagyu ribeye cap

• Coulette*47,00 $

  10 oz. snake river farms "picanha" | chimichurri

• Kurobuta Pork Chop*30,00 $

  sous-vide marinated center cut chop | maitake mushrooms | peach chutney

Sides Matter

• Properly Whipped Potatoes12,00 $

  whipped and buttered

• Three Cheese Potato au Gratin13,00 $

  red bliss potato | parmesan | gouda | gruyere

• Truffle Parmesan Fries12,00 $

  truffle oil | parmesan | parsley

• Bang Bang Cauliflower12,00 $

  crispy cauliflower | scallions | yum yum sauce

• Foraged Mushrooms13,00 $

  exotic mushrooms mix | madeira | thyme | parsley

• Lobster Cream Corn13,00 $

  butter poached lobster meat | mascarpone cheese

• Asparagus**13,00 $

  simply grilled | garlic | hollandaise sauce

• Crispy Hot Honey Brussels Sprouts

  nueske bacon | mikes hot honey | chili flakes

• Szechuan Green Beans13,00 $

  szechuan sauce | chopped peanuts | sesame seeds

• Charred Broccolini**13,00 $

  garlic | lemon | parmigiano-reggiano

• Crab Mac and Cheese16,00 $

  jumbo lump crab | cavatappi pasta | bacon crust

• Shishito Peppers12,00 $

  blistered shishito | corn nuts | cotija cheese