www.patowmackfarm.com Sourcing food and supporting local artisan growers and producers and utilizing our farm as the chefs pantry gives us the opportunity to create an evolving menu that draws its inspiration from the seasons and in harmony with the earth. The venue has a breathtaking view and natural setting overlooking the Potomac River. We offer a tasting menu Thursday, Friday, Saturday and Sunday evenings. Check the website for the menu. Wedding, rehearsal dinner, corporate or special event – we strive to exceed your dreams. Innovative and skillfully executed dishes follow the lead of nature, being mindful of the environment. *Due to the style of menu on special events and holidays and the complexities involved with individual and specific food allergies, we are unable to accommodate dietary restrictions on those days. We make every effort to provide vegetarian and accommodate gluten sensitivities.* 2023 #2 Northern VA Magazine
Restaurantbereiche
Zusätzliche Informationen
Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
51 USD und darüber
Küchen
Amerikanisch, Moderne amerikanische Küche, Bioküche
Patowmack Farm offers the perfect venue for holiday gatherings, corporate events, rehearsal dinners or weddings with a breathtaking view overlooking the Potomac River. We strive to create an event to cherish with every detail given the utmost care. Personalized menus using local, seasonal cuisine are created for just for you.
When making reservation - make it for ONE person for EVERY 4 people
THIS IS FOR TAKEOUT ONLY
Pick up on Wednesday - 5:00 p.m./6:00 p.m./7:00 p.m.
Menu serves 4 people. $344.50 includes taxes -
Optional red, white or sparkling available.
Menu and instructions include turkey, ham, stuffing, mashed potatoes, carrots, brussels sprouts, green bean casserole, gravy, cranberries, salad and choice of apple, pumpkin or pecan pie.
Fried Chicken Dinner - Inspiration from Japan
300,00 $ pro Person
Nur 22. Dez. 2024
$300.00 for two people plus tax, drinks and gratuity. Whole chicken, mashed potatoes, gravy, salad, mac & cheese, coleslaw, collards, biscuits, honey butter.
Somewhere around the 70's a group of foreigners living in Japan switched out turkey - due to lack of availability - to chicken and this caught on like wildfire. Of course, KFC jumped at the chance and launched "Kentucky for Christmas" and the small simple message of "on Christmas, you eat chicken" is still a cultural phenomenon. In Japan, KFC is known as Kentakkii. They even had Colonel Sanders dressed up as Santa and in Japan "Christmas is all about Kentucky Fried Chicken" Tamotsu Nagata. And, people ate angel food cake, whipped cream and berries!!
Speisekarte
November 2024 - Tasting Menu Only on Thursday, Friday, Saturday - Dietary Restrictions accommodated with advance notice
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.9
4,9 basierend auf den neuesten Bewertungen
4,8Essen
5Service
4,8Ambiente
4,4Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
Washington, D.C. Area
Bester Service
Washington, D.C. Area
Bestes Ambiente
Washington, D.C. Area
Innovativ
Washington, D.C. Area
Romantisch
Washington, D.C. Area
Malerische Aussicht
Washington, D.C. Area
Amerikanisch
Virginia - DC Suburbs
Bester Service
Virginia - DC Suburbs
Bestes Ambiente
Virginia - DC Suburbs
Innovativ
Virginia - DC Suburbs
Sitzmöglichkeiten im Freien
Virginia - DC Suburbs
Romantisch
Virginia - DC Suburbs
Malerische Aussicht
Virginia - DC Suburbs
Amerikanisch
1.668 Bewertungen
J
Jordan
Washington, D.C
1 Bewertung
5.0
1 Bewertung
Besucht am 16. November 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
Amazing. Of you are thinking about it, go! John was our server, helped by Paul. They were super friendly and wanted to give you the experience you were there for. We sat out on the patio and took in all the views and it was a wonderful evening.
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S
Shakirah
Washington, D.C
8 Bewertungen
VIP
5.0
8 Bewertungen
Besucht am 9. November 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
My husband and I dined at The Restaurant at Patowmack for our fifth wedding anniversary. From the atmosphere to the food to the impeccable and top-notch service, we had a divine experience. We owe a great deal of gratitude to our host John, who made the night so special, including adding off-menu courses, giving us the history of the restaurant and its owner, and telling the story of each dish. The monogrammed menus and meeting Chef Joshua Howard were such treats.
With the country and world as chaotic as they are, I'm glad places like The Restaurant at Patowmack Farm still exist. There is warmth, care, culinary innovation, and remarkable hospitality. The Uni Carbonara and duck breast were our favorites.
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I
Ilana
Washington, D.C
9 Bewertungen
VIP
5.0
9 Bewertungen
Besucht am 9. November 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
Excellent! So accommodating to allergies. Will absolutely return.
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P
Polina
DO NOT USE
2 Bewertungen
5.0
2 Bewertungen
Besucht am 1. November 2024
Gesamt 5
Essen 4
Service 5
Ambiente 5
Phenomenal food, service, accommodations, and atmosphere. 10/10!
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A
Andy
Washington, D.C
5 Bewertungen
VIP
5.0
5 Bewertungen
Besucht am 1. November 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
I love going to high end restaurants and this did not disappoint. The outdoor seating area was perfect with views of fall colors that you can’t imagine. The service was that of a Michelin star. We had 9 courses and the ravioli was insane!! One of the top 5 meals of my life. We will be back for sure
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M
Morgan
Washington, D.C
9 Bewertungen
5.0
9 Bewertungen
Besucht am 31. Oktober 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
We love coming to Patowmack Farm! Definitely is our go-to restaurant!
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K
Kristin
Washington, D.C
9 Bewertungen
5.0
9 Bewertungen
Besucht am 27. Oktober 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
Was a lovely afternoon for brunch. Food and service was amazing. Look forward to coming back for brunch again.
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J
Jon
Washington, D.C
239 Bewertungen
VIP
5.0
239 Bewertungen
Besucht am 18. Oktober 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
Two elements of eating at a restaurant Food (which is source, preparation and plating) and Service are so closely related that a deficit in one area affects the other. For example: Good food but poor service, you might go back, hoping for a different server. Poor food but great service, you won't be back.
Likewise, when food and service are in tune, there is a synergy that raises to 'event' level. Such is the case at The Restaurant at Patowmack Farm. Both the quality of the dishes and the manner in which they are served at Five Star and is certainly, Michlin Star quality, in my opinion (and I've eaten at some of the best).
It is nearly impossible to select one or two courses that stand out: All were individual delights! As I review the menu (provided by the restaurant as you leave), each item brings back a picture to my mind and an assortment of flavors that I don't remember ever having before.
The menu is seasonal so, as it is Autumn, there were tree fruits, root vegetables, amazing pumpkin ravioli, smoked Cobia, Quail, mushrooms, and squash, among others. All delicious and served with personal care.
There is a wine pairing option as well as a 'mocktail' pairing to go with your meal.
A very nice selection of wines is available from a list that, fortunately, is not pages and pages long. Our server, John, was quite knowledgeable, as I feel all the staff are. I opted to bring my own wine, which the restaurant allows, at a reasonable corkage fee. Although I brought it, it was opened and served as if it was the finest gem from the restaurant's own cellar.
So stop reading and make a reservation. If you really enjoy what happens when wonderful food and service come together, you will not be sorry!
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K
Kathryn
Washington, D.C
56 Bewertungen
VIP
5.0
56 Bewertungen
Besucht am 13. Oktober 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
What a delightful afternoon attending a scrumptious feast in the garden! It was delectable and service was excellent!
What a delight!
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V
Vivien
Washington, D.C
5 Bewertungen
5.0
5 Bewertungen
Besucht am 12. Oktober 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
outstanding food, service and ambience. this is a wonderful place we have been to many times. Full of warmth and passion for good food. The price is high but its definitely worth it
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FAQ
The Restaurant at Patowmack Farm wurde mit 4,9 Sternen von 1668 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.
Patowmack Farm offers the perfect venue for holiday gatherings, corporate events, rehearsal dinners or weddings with a breathtaking view overlooking the Potomac River. We strive to create an event to cherish with every detail given the utmost care. Personalized menus using local, seasonal cuisine are created for just for you.
