The Parisian Restaurant & Wine bar

To Start

• Steak Tartare22,00 $

  hand-cut beef eye round, onions, capers, pickles, seasonings

• Foie Gras Terrine29,00 $

  mi-cuit from Perigord region, France

• Pâté de Campagne20,00 $

  French county pâté, toast points, prosciutto

• Hot Foie Gras34,00 $

  pan seared foie gras, aigre douce sauce (sweet and sour)

• Escargots15,00 $

  persillade, garlic and parsley butter

• Tarte Flambee14,00 $

  puff pastry topped with caramelized onions, lardons, cheese, crème fraiche

Mussel Corner Appetizers

• Mussels Provençale 20,00 $

  white wine, shallots, garlic, NO CREAM

• Mussels Mariniere20,00 $

  white wine, garlic and shallot broth, cream

• Blue Cheese Mussels20,00 $

  white wine, shallots, blue cheese, cream

Fish

• Mussels Provencale32,00 $

  white wine, shallots, garlic broth, NO CREAM, homemade pommes frites

• Mussels Mariniere32,00 $

  white wine, garlic and shallot broth, cream, homemade pommes frites

• Blue Cheese Mussels32,00 $

  white wine, shallots and blue cheese, cream, homemade pommes frites

• Grilled Salmon Brittany38,00 $

  white wine lemon sauce, vegetables of the day, ratatouille

• Halibut Filet48,00 $

  pan seared, capers white wine sauce, vegetables of the day, ratatouille

• Market Vegetable Plate26,00 $

  Rutabaga, turnip, squash, carrot, rice, spring pea, ratatouille, cucumber, radish, cherry tomato

Soups

• Onion Soup13,00 $

  caramelized onions, baguette bread croutons, swiss cheese gratinee

• Soup of the Day12,00 $

Salads

• Caesar Salad14,00 $

  romaine heart lettuce, croutons dressed with lemon juice, garlic, Dijon mustard and Parmesan cheese

• Beet Volcano15,00 $

  poached beetroot, goat cheese mousse, chives

• Garden Salad13,00 $

  mixed greens, caramelized pecans, apple, lemon vinaigrette

• Salad Chevre Chaud16,00 $

  Gratinee goat cheese over mix greens, walnuts, maple syrup glaze

Meat

• Poulet Cajun32,00 $

  sliced chicken breast, light cajun spice and beurre blanc sauce, homemade pommes frites

• Duck a L'Orange44,00 $

  crispy half duck, orange sauce, vegetables of the day

• Ribeye au Poivre52,00 $

  Clean cut 14oz Ribeye, five peppercorn sauce, homemade pommes frites

• Steak Tartare34,00 $

  hand-cut beef eye round, onions, capers, cornichons, parsley, seasonings, homemade pommes frites

• Filet Mignon56,00 $

  8oz center cut beef tenderloin, Bordelaise sauce, vegetables of the day

• Skirt Steak52,00 $

  marinated center cut 10oz skirt steak, homemade pommes frites

• Gourmet Burger26,00 $

  8oz ground chuck, caramelized onions, homemade pommes frites

Sides

$8

• Homemade Pommes Frites

• Vegetables of the Day

• Potato of the Day

• Split Plate

Desserts

• Profiteroles12,00 $

  puff pastry, vanilla ice cream, topped with Belgium chocolate ganache

• Chocolate Pot de Crème10,00 $

  dark chocolate cream, crumble and crème anglaise

• Pavlova12,00 $

  meringue, Chantilly cream and fresh strawberries

• Apple Cake10,00 $

  caramelized, topped with crème anglaise

Dessert Crêpes

• Chocolate Crêpes10,00 $

  Belgium chocolate ganache, Chantilly cream

• Sweet Crêpes10,00 $

  flavored butter and sugar, Chantilly cream

• Fruit Crêpes10,00 $

  fresh mixed berry coulis, Chantilly cream

• Caramel Crêpes9,00 $

  butter and homemade caramel sauce, Chantilly cream