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The Oakville Grill & Cellar, Chicago, IL

The Oakville Grill & Cellar

4.7
4,7
1058 Bewertungen
31 bis 50 USD
Amerikanisch

Tisch reservieren

2 Personen
20:30
Heute 88 Mal reserviert
Experiences verfügbar.
  • Belebt
  • Besondere Anlässe
  • Auserlesene Weine
The Oakville Grill & Cellar is a Napa Valley-inspired restaurant in the heart of the Fulton Market District. It brings fresh ingredients, warm hospitality, and the best wines of California to Chicago. Book your table today and experience a menu inspired by The Oakville’s exclusive partnerships with California and Midwest farms, ranches, and wineries. For gatherings of 9 or more, email theoakvilleparties@lettuce.com. Carryout and delivery are also available.

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Kalifornisch, Steak
  • Öffnungszeiten
    Mo.–Do. 11:00 Uhr–22:00 Uhr Fr. 11:00 Uhr–23:00 Uhr Sa. 9:00 Uhr–23:00 Uhr So. 9:00 Uhr–21:00 Uhr
  • Telefonnummer
    (773) 309-2300
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Küchenchef
    Max Robbins
  • Catering
    The Oakville Grill and Cellar caters for parties of all sizes, whether at home, in the office, or at a special venue. Our expert team is ready to help cater your next event. To view our catering menu or place an order, visit our website.
  • Räume für private Veranstaltungen
    The Parties and Special Events team at The Oakville Grill and Cellar is here to make your event memorable. Choose from our semi-private, private, or outdoor dining options in the heart of Fulton Market. Visit our website to explore our private dining choices and book your event. For gatherings of 9 or more, email theoakvilleparties@lettuce.com.
  • Gebiet
    West Loop
  • Querstraße
    N Green and W Randolph
  • Parking details
    Valet
  • Public transit
    Morgan (Green/Pink Line), Halsted & Lake (Bus - 8)
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Experiences

  • Oakville Thanksgiving at Home Package

    49,00 $ pro Person

    Im Voraus bezahlt

    Nur 27. Nov. 2024
    Capture classic holiday flavors with The Oakville’s Thanksgiving at Home Package. For $49 per person, plus tax and gratuity, enjoy a Thanksgiving spread featuring Cheddar and Chive Biscuits, Harvest Salad, Wood Grilled Heritage Turkey Breast, Wild Mushroom Lasagna, and more. The full menu is available on our website. Fill your entire table with add-ons including a Whole 15lb Heritage Turkey, Cheese & Charcuterie Selection, 12 Deviled Eggs, 6-piece Shrimp Cocktail, a Whole 8-inch Pumpkin Pie, and a Wine Box. Prices for each add on vary. Orders must be placed by Monday, November 25 at noon. Pickup will be available at The Oakville on Wednesday, November 27 every 15 minutes between 10 AM to 6 PM. For more information call 773-309-2300.
    Oakville Thanksgiving at Home Package Foto
  • November Cellar Door Experience - Whitcraft Winery

    65,00 $ pro Person

    Im Voraus bezahlt

    1. Nov. 2024 - 30. Nov. 2024
    This November, The Cellar Door welcomes Whitcraft Winery from Santa Barbara, CA. The Cellar Door offers seating for up to six guests Monday - Friday from 4:00 PM to 9:00 PM, and Saturday - Sunday from 1:00 PM to 9:00 PM. A chef-curated cheese & salumi pairing is available to order. Please note that the full dinner menu is not included, and reservations are required ahead of time to secure a table after or before the experience. Our team will do our best to accommodate any last-minute requests. Reserve your experience this month to enjoy selections from Whitcraft Winery.
    November Cellar Door Experience - Whitcraft Winery Foto
  • December Cellar Door Experience - Grgich Hills

    75,00 $ pro Person

    Im Voraus bezahlt

    1. Dez. 2024 - 31. Dez. 2024
    This December, The Cellar Door welcomes Grgich Hills Estate from Napa, CA. The Cellar Door offers seating for up to six guests Monday through Friday from 4:00 PM to 9:00 PM and Saturday through Sunday from 1:00 PM to 9:00 PM. A chef-curated cheese and salumi pairing is available to order. Please note that the full dinner menu is not included, and reservations are required beforehand to secure a table after or before the experience. Our team will do our best to accommodate any last-minute requests. Reserve your experience this month to enjoy selections from Grgich Hills Estate.
    December Cellar Door Experience - Grgich Hills Foto

Was 1.058 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7
4,7 basierend auf den neuesten Bewertungen
  • 4,6Essen
  • 4,6Service
  • 4,7Ambiente
  • 4,3Preis-Leistung

LärmGemäßigt

1.058 Bewertungen
  1. Carrie

    Chicago

    15 Bewertungen

    VIP
    5.0

    15 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Consistently delicious food, greet service and atmosphere.

    War diese Bewertung hilfreich?

  2. Karren

    Chicago

    4 Bewertungen

    3.0

    4 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 3
    2. Essen 3
    3. Service 4
    4. Ambiente 4
    Ambience and staff were great. Issue was the breakfast tacos. The taco literally had a sliver of bacon. I mean the thinnest tiniest piece of bacon. And just stuffed with eggs. That was disappointing. Do not recommend ordering that dish.

    War diese Bewertung hilfreich?

  3. Mary-Audrey

    Chicago

    17 Bewertungen

    VIP
    1.0

    17 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 1
    2. Essen 1
    3. Service 2
    4. Ambiente 4
    While I realize restaurants have off nights and hate to leave a bad review, I do believe it’s important to share feedback. Meal started off with drinks- our friends wine was brought to table but we waited and waited for the mixed drinks and finally had to ask about them. The apps were sold except the artichoke had hardly any “meat” on it- it was either undercooked or just not a very meaty one. The main courses were fine- with the exception of the scallops. I never do this, but had to send back. I did appreciate the waitress rushing my new main, but nothing was done to compensate for the meal send back. The scallops were so small - like they had been cut in half horizontally to make it look like there were more. And there were only Maybe 4 total and horribly overcooked! I needed up getting the Brussels sprouts salad and it was good, except the butternut squash was literally undetectable- it was so tiny and sparse. My friend ordered the same salad and asked for no bacon but it came with bacon. And EVRYTHING was way over salted.

    War diese Bewertung hilfreich?

  4. Kristin

    Washington, D.C

    11 Bewertungen

    5.0

    11 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    My branzino and my friend’s truffle pasta were excellent. Our appetizers were delicious and the waiter was very patient as it took us a long time before we were ready to order. He had to come back several times. The atmosphere is lively. I’d recommend it!

    War diese Bewertung hilfreich?

  5. Steve

    Chicago

    65 Bewertungen

    VIP
    4.0

    65 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 4
    Overall good food...pizza with chorizo and brussel sprouts very good...a little skimpy in calamari....caper sauce with halibut quite salty...Eric and bus people were very attentive

    War diese Bewertung hilfreich?

  6. Howard

    Chicago

    58 Bewertungen

    VIP
    5.0

    58 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Salads were great. Wine was great. Entrees were great. Dessert was great. Anything more I can say ?

    War diese Bewertung hilfreich?

  7. Ray

    Chicago

    12 Bewertungen

    VIP
    5.0

    12 Bewertungen

    Besucht am 17. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Had not been back for awhile but wanted to revisit. Our son finished his piano performance at music school and this was his treat. It is great that this restaurant has a kids menu and also great food for the adults. Eric P provided great service. Our fish and steak weee perfectly grilled. Our son was perfectly happy with the kids menu. Extra bonus that Eric P provided our kid with a desert for completing his piano performance that afternoon. A sign of a well trained and very motivated staff to be aware of special situations. Will be back!

    War diese Bewertung hilfreich?

  8. Lesley

    Greater Boston

    23 Bewertungen

    VIP
    4.0

    23 Bewertungen

    Besucht am 17. November 2024

    1. Gesamt 4
    2. Essen 4
    3. Service 4
    4. Ambiente 4
    Brunch was okay. Very salty. The egg white omelette was surprisingly salty. Server was very good

    War diese Bewertung hilfreich?

  9. Michelle

    Dallas

    7 Bewertungen

    VIP
    5.0

    7 Bewertungen

    Besucht am 17. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 3
    4. Ambiente 5
    Great experience - they did take 15+ min longer to seat us than our reservation. But our server was fantastic & knowledgeable & food was amazing.

    War diese Bewertung hilfreich?

  10. Colleen

    Raum New York

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 16. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The elote Benedict is something else. V creative and absolutely delish. Thanks for a great brunch!!

    War diese Bewertung hilfreich?

FAQ

The Oakville Grill & Cellar bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (773) 309-2300.

The Oakville Grill & Cellar wurde mit 4,7 Sternen von 1058 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
20:30
Heute 88 Mal reserviert
Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

The Oakville Grill & Cellar auf Google Maps

163 N Green St, Chicago, IL 60607

Zusätzliche Informationen

  • Querstraße
    N Green and W Randolph
  • Gebiet
    West Loop
  • Öffnungszeiten
    Mo.–Do. 11:00 Uhr–22:00 Uhr Fr. 11:00 Uhr–23:00 Uhr Sa. 9:00 Uhr–23:00 Uhr So. 9:00 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Kalifornisch, Steak
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Valet
  • Public transit
    Morgan (Green/Pink Line), Halsted & Lake (Bus - 8)
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Max Robbins
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch, zum Mitnehmen
  • Telefonnummer
    (773) 309-2300
  • Catering
    The Oakville Grill and Cellar caters for parties of all sizes, whether at home, in the office, or at a special venue. Our expert team is ready to help cater your next event. To view our catering menu or place an order, visit our website.
  • Räume für private Veranstaltungen
    The Parties and Special Events team at The Oakville Grill and Cellar is here to make your event memorable. Choose from our semi-private, private, or outdoor dining options in the heart of Fulton Market. Visit our website to explore our private dining choices and book your event. For gatherings of 9 or more, email theoakvilleparties@lettuce.com.
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