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The Luke Brasserie Bar & Cafe, New Haven, CT

The Luke Brasserie Bar & Cafe

4.8
4,8
346 Bewertungen
Bis zu 30 USD
Modern Französisch-Amerikanisch

Tisch reservieren

2 Personen
19:00
Heute 20 Mal reserviert
  • Besondere Anlässe
  • Besonders
  • Innovativ
Chef Vincent is excited to bring a dynamic contemporary brasserie experience to New Haven.

Chef Vincent has worked with such culinary giants as:
Charlie Trotter, Daniel Boloud, Jean-Georges Vongerichten, Marcus Samuellson, Rocco Dispirito, Georges Blanc, Paul Bocuse, Michel Geurard, and Stephen Starr.

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    Bis zu 30 USD
  • Küchen
    Modern Französisch-Amerikanisch, Cocktailbar, Café
  • Öffnungszeiten
    Di–Fr 16:00 Uhr–22:00 Uhr Sa, So 14:00 Uhr–22:00 Uhr
  • Telefonnummer
    (475) 666-8001
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    Vincent Chirico

Was 346 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.8
4,8 basierend auf den neuesten Bewertungen
  • 4,8Essen
  • 4,9Service
  • 4,7Ambiente
  • 4,5Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • New Haven

    Beste Gesamtbewertung

  • New Haven

    Bestes Essen

  • New Haven

    Bester Service

  • New Haven

    Innovativ

  • New Haven

    Auserlesene Weine

  • New Haven

    Romantisch

  • New Haven

    Besondere Anlässe

346 Bewertungen
  1. Alyssa

    Charleston

    1 Bewertung

    5.0

    1 Bewertung

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    My family and I had an unforgettable Christmas dinner at The Luke. The candlelit atmosphere was beautiful, and the service was impeccable. Chef Vincent greeted guests, described dishes, and even created additional vegetarian options for a guest at our table. Every dish was inventive, fresh, and delicious. Our server, Iris, took excellent care of us and helped create a truly memorable experience. From the Prosecco toasts on arrival to the flawless execution of the menu, it was one of the best dining experiences we’ve had in quite some time. As a hospitality professional myself, this evening reminded me how impactful a dining experience can be when great people thoughtfully execute every detail. I’m truly looking forward to dining at The Luke again!

    War diese Bewertung hilfreich?

  2. Catherine

    VIP

    Raum New York

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We had the most magical evening at Luke’s on Christmas Eve. Tables hadn’t turned when we arrived, but the chef sent us Prosecco while we waited then offered to set us up at a table in the bar. Felt almost like private dining. The bartender filled in beautifully and the food was exquisite. We had so much fun trying so many different dishes that time slipped away. The evening ended with the chef giving our daughter a Christmas present (one for each table). We will definitely go back!

    War diese Bewertung hilfreich?

  3. Giuseppe

    Raum New York

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great dinner Interesting cuisine Nice service Great version of porchetta

    War diese Bewertung hilfreich?

  4. Giuseppe

    Raum New York

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 22. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Excellent experience Creative cuisine Best experience we have had in Connecticut

    War diese Bewertung hilfreich?

  5. Christina

    Orlando

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 22. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Food was excellent. Service was attentive. Thoroughly enjoyed our experience.

    War diese Bewertung hilfreich?

  6. Phillip

    Raum New York

    3 Bewertungen

    3.0

    3 Bewertungen

    Besucht am 21. Dezember 2024

    1. Gesamt 3
    2. Essen 3
    3. Service 3
    4. Ambiente 5
    We arrived to our reservation to an empty host station. We were greeted a few minutes later with a complimentary glass of champagne. After that…we waited 10 mins before we were ushered to our table. The menu was separated into a few “courses” with each option ranging from $16-$80. Staff recommends that each course is for 2 people and that we order 2-3 items and entree. The food was almost amazing but came up short on every dish. We had scallop for the first dish. Perfectly cooked and great textures but incredibly rich for the first course. The entire dish was velvety and buttery but lacked seasoning. Next was the burrata. Again…well cooked and great use of texture. Unfortunately without guidance from the waitstaff, we were unsure if the accompanying blackberries were part of the dish or simply garnish. We decided it was garnish after crunching on blackberry seeds. Finally we ended up with the aged new york strip. Very well cooked and very juicy with a nice sear. Again, this lacked any discernrible seasoning. This dish was served with three ramicans. Without any direction from staff we believed these were sauces or condiments to be poured on top of the steak. Later we found that one was a parsnip mousseline and one was simply a boiled potato in a cream base. The mousseline was tasty and unexpected on its own (not great on top of the steak). The potato was tasteless and was the absolute biggest disappointment of the evening. We ended the meal with some complimentary desserts that included a lemon sorbet and some macrons. Each was flavorful and refreshing. Bottom line here was: The place is on the verge of being great. Great ambiance but inexperienced waitstaff. Each dish missed a key component, holding it back and making it overpriced for the experience. 2 people, 2 drinks, 3 selections $225 including tip.

    War diese Bewertung hilfreich?

  7. Maggie

    VIP

    Raum New York

    7 Bewertungen

    5.0

    7 Bewertungen

    Besucht am 19. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We were happily surprised by the quality of the food. It was superb. I still remember the flavor of the yellow fin tuna with brown butter! Next time, we will do the chefs tasting with wine. Beautiful space, amazing food and very cool atmosphere!

    War diese Bewertung hilfreich?

  8. Paula

    VIP

    Denver

    8 Bewertungen

    5.0

    8 Bewertungen

    Besucht am 18. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food and Service is superb. Is my favorite restaurant in New Heaven. It always exceeds my expectations!!

    War diese Bewertung hilfreich?

  9. Karen

    VIP

    Raum New York

    7 Bewertungen

    5.0

    7 Bewertungen

    Besucht am 14. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Delicious food and great atmosphere! The best restaurant in New Haven!

    War diese Bewertung hilfreich?

  10. Pua

    Raum New York

    3 Bewertungen

    5.0

    3 Bewertungen

    Besucht am 14. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We have been to this location several times, for several different good restaurants. We love the walls, the tiles on the floors, the ornamental ceilings. What set The Luke apart was the logic of the menu (everything shared among those at the table) and the food. We've enjoyed good food by others there before. But I don't remember spending a meal out just chewing and slowly tasting everything thoughtfully.

    War diese Bewertung hilfreich?

FAQ

The Luke Brasserie Bar & Cafe wurde mit 4,8 Sternen von 346 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 20 Mal reserviert
The Luke Brasserie Bar & Cafe auf Google Maps

261 College St, New Haven, CT 06510-2405

Zusätzliche Informationen

  • Gebiet
    New Haven
  • Öffnungszeiten
    Di–Fr 16:00 Uhr–22:00 Uhr Sa, So 14:00 Uhr–22:00 Uhr
  • Preisklasse
    Bis zu 30 USD
  • Küchen
    Modern Französisch-Amerikanisch, Cocktailbar, Café
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Ohne
  • Küchenchef
    Vincent Chirico
  • Weitere Details
    Bier, Cocktails, Wein
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