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The Loft at Traders Point, Zionsville, IN

The Loft at Traders Point

4.7
4,7
3957 Bewertungen
31 bis 50 USD
Bioküche

Tisch reservieren

2 Personen
19:00
Heute 13 Mal reserviert
  • Bezaubernd
  • Besondere Anlässe
  • Ideal zum Brunchen
Willkommen in Indianas einzigem Restaurant mit Produkten vom Bio-Bauernhof! Hier genießen Sie Ihr Mittag- und Abendessen sowie den ausgezeichneten Brunch am Sonntag. Die Menüs beinhalten ausgezeichneten Käse, Joghurt und Eiscreme sowie das eigene Rindfleisch von zu 100 % mit Gras gefütterten Tieren sowie Schwein und Huhn aus Freilandhaltung. Außerdem werden frische Speisen von regionalen Erzeugern und handwerklich arbeitenden Betrieben serviert. Das Küchenteam verwendet von Hand gepflückte Kräuter und Gemüse aus dem eigenen Garten. Genießen Sie jeden Freitagabend Livemusik während des Abendessens. Private und individuelle Veranstaltungen können im The Roost durchgeführt werden, dem privaten Veranstaltungsraum mit Blick auf den Bauernhof. Von Juni bis August findet am Freitagabend das Dinner on the Deck* im Freien mit Essen, Livemusik und einem Bauernmarkt statt - auf dem Rasen und der Terrasse im Garten neben dem Bio-Garten. * Reservierungen für das Restaurant The Loft werden immer angenommen. Für das Dinner on the Deck im Freien ist dies allerdings nicht möglich.

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

  • Restaurantart
    Zwanglos elegantes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Bioküche, Landküche, Vom Hof auf den Tisch
  • Öffnungszeiten
    Brunch Sa, So 10:00 Uhr–14:30 Uhr Mittagessen Di–Fr 11:00 Uhr–14:30 Uhr Abendessen Di–Do 17:00 Uhr–20:00 Uhr Fr, Sa 17:00 Uhr–21:00 Uhr
  • Telefonnummer
    (317) 733-1700 ext. 2
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Küchenchef
    Christian Cline
  • Räume für private Veranstaltungen
    "The Roost," perched atop our historic barn and Loft restaurant, with stunning views of our organic dairy farm, is a beautiful private event room that accommodates both private and corporate events. Large windows and a wrap-around balcony offer a picturesque view of the pastures and woods where our dairy cows graze.The Roost’s interior combines rustic and modern styles for an atmosphere well suited to a wide variety of occasions. The unique handcrafted fireplace and wood interior make a cozy and sophisticated setting for gathering with friends, family, business associates, or clients. With the addition of the adjoining lounge, overlooking The Loft’s dining room, The Roost can accommodate up to 50 guests. The intimate space can be arranged to suit a wide range of needs, including groups who require AV equipment.
  • Gebiet
    NW Indy / Zionsville
  • Querstraße
    86th St just west of 465
  • Parking details
    There are two parking lots available at TPC. If handicap parking or easy access to the main floor of our restaurant is needed, you may drive up the drive way, around to the backside for drop off and parking. Feel free to call ahead too, if more help is needed.
  • Unterhaltung
    Featuring live music every Friday night!
  • Weitere Details
    Aussicht, Bier, Café, Cocktails, Feuerstelle im Außenbereich, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Was 3.957 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7
4,7 basierend auf den neuesten Bewertungen
  • 4,8Essen
  • 4,6Service
  • 4,8Ambiente
  • 4,4Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Indianapolis

    Ideal zum Brunchen

3.957 Bewertungen
  1. CKourany

    Indiana

    4 Bewertungen

    5.0

    4 Bewertungen

    Besucht am 23. Dezember 2022

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Pre-Christmas Dinner

    War diese Bewertung hilfreich?

  2. ALPerry

    VIP

    San Diego

    4 Bewertungen

    5.0

    4 Bewertungen

    Besucht am 3. September 2021

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Gem. An absolute gem!

    War diese Bewertung hilfreich?

  3. Keith

    Indiana

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Our first time coming here. Was a little confusing in the rain where to go to get to the restaurant. It’s a beautiful and quiet restaurant and the food is fabulous. Our Server Audrey was amazing . Attentive but not intrusive.. she was awesome. Very little crab in the stuffed shrimp was the only flaw in a perfect dinner. Drinks were delicious, brussel sprouts were perfectly cooked as were our steaks. The espresso martini was one of the best we have had ever. While a little pricey, we will definitely be back .

    War diese Bewertung hilfreich?

  4. Mark

    Indiana

    19 Bewertungen

    5.0

    19 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Fantastic meal, service and environment! A charming restaurant.

    War diese Bewertung hilfreich?

  5. Greg

    VIP

    Houston

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We spent a delightful evening of great food, wonderful service, and angelic harp music. The harpist even played some requests for us. It will be one of our most memorable Valentine’s Day Celebrations.

    War diese Bewertung hilfreich?

  6. Aron

    Seattle

    2 Bewertungen

    3.0

    2 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 3
    2. Essen 3
    3. Service 1
    4. Ambiente 5
    It was Valentine’s Day so imagine the food and service wasn’t as great as usual. I tipped 20% but left a note for my waiter that his service kinda sucked.

    War diese Bewertung hilfreich?

  7. Tyler

    Indiana

    1 Bewertung

    3.0

    1 Bewertung

    Vor 3 Tagen besucht

    1. Gesamt 3
    2. Essen 3
    3. Service 5
    4. Ambiente 5
    Big miss on the entrees. Timing of dishes was off. Had to give reminders. Didn’t quite get the value from the bday special

    War diese Bewertung hilfreich?

  8. Chris

    San Francisco

    4 Bewertungen

    5.0

    4 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    It had been over half a decade since we’d been to Traders Point, but after seeing their Valentine’s Day menu, we decided it was worth making a Valentine’s Day mini weekend of it. The Harpist music was subtle enough for background, but loud enough to enjoy. Once we realized she was playing pop music songs, we enjoyed guessing them. We ordered the Valentine’s Day Flight half because my wife wanted to see how they were garnished. She really like the bold orange elder flower mimosa and lemon lavender French 75. Will try and recreate at home, you can se me the garnishes in pictures. Orange peel opened up like a rose bud in the Negroni. I had their Honey Bunch (take on a manhattan), pecans work well with Bourbon and honey, who knew? Pecan crumble garnish made it festive and change the taste. And then a Feisty Cabernet Sauvignon to go with dinner. We added a cheese and meat charcuterie board to accompany the meal. Favorite was a goat cheese from California that had Moon in the name of the creamery, we are calling to see if we can be reminded of the creamery. Their own award winning cheese was very good as well. We happily finished everything in the board. We both really like my wife’s crab stuffed shrimp starter. I had meatballs that were a little undercooked in the middle for wife’s preference, but I was quite happy. We are on opposite ends of the cooking temperature spectrum. We were both really happy with our mains. Porkchop with spiced seeet potato swisschard for her and filet with added blue cheese whipped potato brussel sprouts for me. Don’t sleep on the Ice Cream Sundae. It’s a creamery. With house made toffee crumble. Best sundae ever. She liked her cherry chocalate cheesecake, but brought most of it home. And of course on the way out, bought 2 bottles of chocolate milk to take home to the kids. If you are from out of town, always bring a cooler to Traders Point.

    War diese Bewertung hilfreich?

  9. Stephanie

    Indiana

    4 Bewertungen

    2.0

    4 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 2
    2. Essen 5
    3. Service 2
    4. Ambiente 2
    Went for the Valentine's day set menu ($100/pp pre-tax). The food was great. Let's make that clear up front - awesome food. We knew the cost of the meal going in, and given the cost, I had high expectations going in for food, service, atmosphere, and overall valentine's day experience. Reservation was a 5pm - they did not seem ready to go. Staff were still rushing in, the hostesses did not know who was doing what job, candles weren't lit - about the only things that seemed ready to go were the kitchen (who did great) and the harpist (who was amazing). One couple brought toddlers. Happy for them to have a valentines together, not happy I couldn't hear the harpist over excitable kiddos. Truly the staff tried their best here and I can't fault them for their attempts. The real dampener though was the constant attempt at up-selling us every time the waiter checked in (remember - it was already a $200 + tax meal from the get go). Every check-in was an upsell push - would you like to add two additional $6 dollar sides, would you like to add the $40 cocktail flight, oh you both want a glass of wine @$16/piece - which we didn't - would you like to try a different wine with the next course...) - First words at each check in were an upsell. It was like I had to be on guard the whole night and just couldn't enjoy the evening with what we ordered. Food was great. Harpist great. Wait staff disappointing. Worth $200 base price for going on Valentine's? No. Not worth the extra investment to go on the holiday.

    War diese Bewertung hilfreich?

  10. Tanorria

    Indiana

    32 Bewertungen

    4.0

    32 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Thank you for always taking such good care of us. My friends had never been to TPC before and loved it! Thank you for accommodating allergies so well. Can't wait to come back!

    War diese Bewertung hilfreich?

FAQ

The Loft at Traders Point bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (317) 733-1700 ext. 2.

The Loft at Traders Point wurde mit 4,7 Sternen von 3957 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 13 Mal reserviert

Bestellung als Lieferung oder Takeaway

The Loft at Traders Point auf Google Maps

9101 Moore Rd., Zionsville, IN 46077

Zusätzliche Informationen

  • Querstraße
    86th St just west of 465
  • Gebiet
    NW Indy / Zionsville
  • Öffnungszeiten
    Brunch Sa, So 10:00 Uhr–14:30 Uhr Mittagessen Di–Fr 11:00 Uhr–14:30 Uhr Abendessen Di–Do 17:00 Uhr–20:00 Uhr Fr, Sa 17:00 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Bioküche, Landküche, Vom Hof auf den Tisch
  • Restaurantart
    Zwanglos elegantes Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    There are two parking lots available at TPC. If handicap parking or easy access to the main floor of our restaurant is needed, you may drive up the drive way, around to the backside for drop off and parking. Feel free to call ahead too, if more help is needed.
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Christian Cline
  • Unterhaltung
    Featuring live music every Friday night!
  • Weitere Details
    Aussicht, Bier, Café, Cocktails, Feuerstelle im Außenbereich, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen
  • Telefonnummer
    (317) 733-1700 ext. 2
  • Räume für private Veranstaltungen
    "The Roost," perched atop our historic barn and Loft restaurant, with stunning views of our organic dairy farm, is a beautiful private event room that accommodates both private and corporate events. Large windows and a wrap-around balcony offer a picturesque view of the pastures and woods where our dairy cows graze.The Roost’s interior combines rustic and modern styles for an atmosphere well suited to a wide variety of occasions. The unique handcrafted fireplace and wood interior make a cozy and sophisticated setting for gathering with friends, family, business associates, or clients. With the addition of the adjoining lounge, overlooking The Loft’s dining room, The Roost can accommodate up to 50 guests. The intimate space can be arranged to suit a wide range of needs, including groups who require AV equipment.
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