The Hack

4.1

4,1

15 Bewertungen

40 AUD und darunter

Grillspezialitäten

Besondere Anlässe
Für Gruppen geeignet
Kinderfreundlich

Craft Beer & Fine Drinks / American Diner Food

Make yourself at home in this magnificent heritage building. The beers are cold, and you're always welcome.

During the day the space is bright and spacious with high top seating at the front and a dining area at the back. At night the venue is warm and sultry with low level lighting.

The music varies from Indie to Classic Rock, to Alternative Rock or Ragga Dub. Sometimes its 90's or 00's classics, or 80's jams.

There's live music on Friday nights from 7-10pm, and Sundays from 4-7pm. Fridays are mostly pub covers. Sunday is independent Melbourne musicians.

The bar and lounge area downstairs features 15 taps of independent craft beer. There's excellent cocktails covering classics as well as our own in house delights. The wine list is ever growing and the drinks list changes seasonally.

Upstairs remains a stunning private function room with a capacity for 100 people, inquire for more details.

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Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
40 AUD und darunter
Küchen
Grillspezialitäten, Amerikanisch
Öffnungszeiten
Mo–Do, So 12:00 Uhr–23:00 Uhr Fr, Sa 12:00 Uhr–1:00 Uhr
Telefonnummer
(03) 9645 2503
Website
https://www.thehack.com.au/
Zahlungsmethoden
American Express, Mastercard, Visa
Dress code
Legere Geschäftskleidung
Küchenchef
Chef Danny Callen
Catering
The food is American inspired Australian smoked BBQ independently supplied and cooked by Limp Brisket, which is one of Melbourne's top smoked BBQ kitchens that's been cooking up a storm on the festival and mobile food scene for a couple of years. Service is carried out at the bar, so there isn't table service, although the bar team from The Hack will be out and about on the floor if you have any questions.
Räume für private Veranstaltungen
We have a beautiful private function room on the upper level of the venue. It has its own fully functioning bar with 4 taps for beer/cider, and can be stocked with other drink from the downstairs bar. With a seating capacity of 75 and a standing capacity of 100 it is a flexible and diverse space, which works very well for smaller cozier dinners, or larger parties looking to get up and dance and have a right good time. Live music is welcome. The food options cater for cocktail style canapes, or indulgent banquette style BBQ feast. Great with a cold thirst quenching beer, or one of our delicious and sumptuous wines.

Ort
1 Crockford Street, Port Melbourne, AU-VIC 3207
Gebiet
Port Melbourne
Querstraße
Bay Street
Parking details
There are 2 hour parking spaces at the rear of the between 8am and 6pm, no time limit outwith that time frame. There is also various street parking on surrounding streets within a 5 minute walk of the venue.
Public transit
109 Tram // Route 234 Bus // Route 606 Bus
Weitere Details
Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Terrasse/Im Freien, Unterhaltung, Wein

Speisekarte

Kitchen hours: Monday to Thursday - Lunch Menu served 12-3pm (snacks, buns, sides), Full Menu served 6-9pm; Friday to Sunday - Full Menu 12pm-10pm (9pm on Sundays)

Snacks

Hack Battered Pickles8,00 AU$
Smoked paprika aioli
Smoked Hot Wings11,00 AU$
w Blue Cheese Sauce
Mac N Cheese Croquettes
sriracha cream
- (3 Pieces)8,00 AU$
Basket of Fries8,00 AU$
w BBQ spice
Smoked Brisket Pastrami16,00 AU$
Pickles and sharp cheddar

Buns

Classic Limp Brisket Bun16,00 AU$
w McClure's pickles + BBQ sauce
Spicy Limp Brisket Bun16,00 AU$
w sliced jalapenos + mustard
Chopped Pork Bun15,00 AU$
w kimchi inspired slaw
Texas Link Bun14,00 AU$
Smoked pork sausage w cheese, jalapeños and chipotle cream
Smoked Mushroom Bun14,00 AU$
w sharp cheddar + onion jam

From the Pit

All meat served with slaw, pickles and corn bread

Beef Short Rib 400g32,00 AU$
8 hour smoked Tasmanian Grass-fed beef
Smoked Whole Hog 200g25,00 AU$
Free range pig smoked whole for 10 hours
12 Hr Smoked Brisket 200g29,00 AU$
Salt and pepper rub smoked over red gum
The Iron Jack 200g17,00 AU$
Pulled jackfruit- smoked and pulled for non meat eaters

The Little Extras

Potato Salad- Creamy Dressing W Herbs8,00 AU$
Mustard Slaw8,00 AU$
Gem Heart Salad8,00 AU$
Mac N Cheese8,00 AU$

Specials

Butchers Special Cuts
See our special menu when available

Kids

Beef Bun10,00 AU$
Beef, cheese + sauce w fries
Chicken Bun10,00 AU$
Chicken, cheese + mayo w fries

Finish

Beeramisu12,00 AU$
Tiramisu, but with beer (stout). Boozy and sweet
Eton Mess12,00 AU$
Crispy meringue, whipped cream and summer fruit

Was 15 Gäste sagen

Bewertungen insgesamt

4.1

4,1 basierend auf allen Bewertungen

4Essen
3,9Service
4,1Ambiente
3,9Preis-Leistung

Lärm • Lebhaft

15 Bewertungen

C
Chris
Melbourne
1 Bewertung
2.0
1 Bewertung
Besucht am 12. Mai 2019
1. Gesamt 2
2. Essen 2
3. Service 3
4. Ambiente 3
Incredibly disappointed with our experience. Primary reason being that the menu was apparently changed from the typical (wonderful) menu to an in-between (drab) winter menu. Note: current menu online is NOT what is being served.
War diese Bewertung hilfreich?
LP
LisaP
Melbourne
1 Bewertung
5.0
1 Bewertung
Besucht am 15. Februar 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We will be back - the food was delicious and value for money!
War diese Bewertung hilfreich?
H
Helen
Melbourne
1 Bewertung
1.0
1 Bewertung
Besucht am 1. Dezember 2018
1. Gesamt 1
2. Essen 1
3. Service 1
4. Ambiente 2
Usually this place is great. But this visit was very disappointing. Undercooked/raw chicken wings. The staff were rude and wouldnt listen when i tried to show how raw the wings were. And it wasnt even busy. Train your staff in providing helpful customer service.
War diese Bewertung hilfreich?
CH
CathieH
Melbourne
1 Bewertung
3.0
1 Bewertung
Besucht am 27. Oktober 2018
1. Gesamt 3
2. Essen 4
3. Service 3
4. Ambiente 3
Friendly staff and good food. Venue was a bit cold but nice atmosphere.
War diese Bewertung hilfreich?
CW
ChristineW
VIP
San Francisco
3 Bewertungen
1.0
3 Bewertungen
Besucht am 22. September 2018
1. Gesamt 1
2. Essen 1
3. Service 1
4. Ambiente 2
We booked a table for 7 on a Saturday night whilst staying at Albert Park for a conference. It’s a cool looking pub from the outside and it was easy to get a reservation - that’s the positives. We ordered drinks, starters and mains. The drinks were expensive, the food was definitely well below average. There was a “deconstructed nachos” which was served with tortilla chips that were a strange mix of fresh and stale chips. We ordered beef burgers, chicken burgers and pasta for mains. The beef burger was ok, nothing amazing but met minimum requirement. The chicken burgers were disgusting. They had a strange taste and both people in our group that ordered them left them and couldn’t finish their meals they were that awful. Our table was left covered in plates with no wait staff coming to clear it for about an hour after we finished eating. We cleared the table ourselves. Upon paying our $300 bill, I was asked if everything was ok. I gave some feedback about the burgers not being good (I tried to be kind and refrain from using stronger language). I was then asked how bad they were and I said “Well they couldn’t eat them”. Even with this feedback, I was still asked to pay the bill in full. With so many awesome pubs in Melbourne, it doesn’t make sense to waste a meal somewhere like this. Sorry guys.
War diese Bewertung hilfreich?
N
Naomi
Melbourne
1 Bewertung
1.0
1 Bewertung
Besucht am 24. August 2018
1. Gesamt 1
2. Essen 1
3. Service 1
4. Ambiente 1
Service and food was so poor. We went for dinner to celebrate our daughters birthday and we were so disappointed. They gave us 30% off of our bill due to the poor service and then we discovered that they overcharged us for items that we never received. Will not be returning.
War diese Bewertung hilfreich?
GR
GiadaR
Raum New York
3 Bewertungen
5.0
3 Bewertungen
Besucht am 24. August 2018
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Fantastic vibe and food! Super friendly staff too :)
War diese Bewertung hilfreich?
M
Morticia
Melbourne
3 Bewertungen
5.0
3 Bewertungen
Besucht am 8. Juli 2018
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Best Brisket burger ever! And have sampled quite a few. Staff were super and great for a get together for good food and craft beers
War diese Bewertung hilfreich?
OT
OpenTable-Gast
VIP
New Orleans
28 Bewertungen
5.0
28 Bewertungen
Besucht am 30. Mai 2018
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Great food, good service. Really nice establishment.
War diese Bewertung hilfreich?
LS
LeppaSnr
Melbourne
2 Bewertungen
3.0
2 Bewertungen
Besucht am 19. Mai 2018
1. Gesamt 3
2. Essen 3
3. Service 2
4. Ambiente 3
We had a table of 6 hungry blokes. It was difficult getting service and the food was ok at best. We walked out hungry after ordering the beef brisket. Thank god we ended up at Bay 101 awesome coffee awesome service and a choice of deserts to fill us up. I don’t think The Hack will be there long unless they pick up their game.
War diese Bewertung hilfreich?

FAQ

The Hack wurde mit 4,1 Sternen von 15 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

Ist das Ihr Restaurant?

Anspruch auf Eintrag erheben

1 Crockford Street, Port Melbourne, AU-VIC 3207

Zusätzliche Informationen

Querstraße
Bay Street
Gebiet
Port Melbourne
Öffnungszeiten
Mo–Do, So 12:00 Uhr–23:00 Uhr Fr, Sa 12:00 Uhr–1:00 Uhr
Preisklasse
40 AUD und darunter
Küchen
Grillspezialitäten, Amerikanisch
Restaurantart
Zwangloses Restaurant
Dress code
Legere Geschäftskleidung
Parking details
There are 2 hour parking spaces at the rear of the between 8am and 6pm, no time limit outwith that time frame. There is also various street parking on surrounding streets within a 5 minute walk of the venue.
Public transit
109 Tram // Route 234 Bus // Route 606 Bus
Zahlungsmethoden
American Express, Mastercard, Visa
Küchenchef
Chef Danny Callen
Weitere Details
Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Späte Öffnungszeiten, Terrasse/Im Freien, Unterhaltung, Wein

Website
https://www.thehack.com.au/
Telefonnummer
(03) 9645 2503
Catering
The food is American inspired Australian smoked BBQ independently supplied and cooked by Limp Brisket, which is one of Melbourne's top smoked BBQ kitchens that's been cooking up a storm on the festival and mobile food scene for a couple of years. Service is carried out at the bar, so there isn't table service, although the bar team from The Hack will be out and about on the floor if you have any questions.
Räume für private Veranstaltungen
We have a beautiful private function room on the upper level of the venue. It has its own fully functioning bar with 4 taps for beer/cider, and can be stocked with other drink from the downstairs bar. With a seating capacity of 75 and a standing capacity of 100 it is a flexible and diverse space, which works very well for smaller cozier dinners, or larger parties looking to get up and dance and have a right good time. Live music is welcome. The food options cater for cocktail style canapes, or indulgent banquette style BBQ feast. Great with a cold thirst quenching beer, or one of our delicious and sumptuous wines.

The Hack

Nicht verfügbar auf OpenTable

Es gibt mehr zu entdecken

Zusätzliche Informationen

Snacks

Hack Battered Pickles8,00 AU$

Smoked Hot Wings11,00 AU$

Mac N Cheese Croquettes

Basket of Fries8,00 AU$

Smoked Brisket Pastrami16,00 AU$

Buns

Classic Limp Brisket Bun16,00 AU$

Spicy Limp Brisket Bun16,00 AU$

Chopped Pork Bun15,00 AU$

Texas Link Bun14,00 AU$

Smoked Mushroom Bun14,00 AU$

From the Pit

Beef Short Rib 400g32,00 AU$

Smoked Whole Hog 200g25,00 AU$

12 Hr Smoked Brisket 200g29,00 AU$

The Iron Jack 200g17,00 AU$

The Little Extras

Potato Salad- Creamy Dressing W Herbs8,00 AU$

Mustard Slaw8,00 AU$

Gem Heart Salad8,00 AU$

Mac N Cheese8,00 AU$

Specials

Butchers Special Cuts

Kids

Beef Bun10,00 AU$

Chicken Bun10,00 AU$

Finish

Beeramisu12,00 AU$

Eton Mess12,00 AU$

Bewertungen insgesamt

FAQ

Wie wird das Restaurant The Hack bewertet?

Nimmt The Hack derzeit Reservierungen an?

Nicht verfügbar auf OpenTable

Zusätzliche Informationen