The Flatiron Room - Murray Hill

HOUSE-MADE FOCACCIA 8,00 $

kampot honey & smoked salt butter, soft roasted brown butter

CHEESE BOARD 30,00 $

four local & imported cheeses with accoutrements & house-made focaccia

CHARCUTERIE BOARD30,00 $

four artisanal meats with accoutrements & house-made focaccia

COMBO BOARD53,00 $

chef’s selection of four cheeses & four meats with house-made focaccia

SCOTCH EGG19,00 $

jammy egg, ground pork, bread crumbs, pickled mustard seeds

WHIPPED FRENCH FETA16,00 $

roasted maple rainbow carrots, orange salt (v, gf)

BEET SALAD18,00 $

red & gold beets, feta cheese, candied walnuts, mint dressing

SEASONAL SALAD17,00 $

chef’s selection of seasonal vegetables, candied nuts, balsamic vinaigrette

HOUSE-CUT TRUFFLE FRIES12,00 $

truffle aioli, chipotle aioli, & old fashioned ketchup (v, gf)

FLATIRON MAC & CHEESE18,00 $

goat cheese, brie, kunik, and parmesan sauce, bread crumbs

GRILLED OCTOPUS24,00 $

garlic lemon aioli, frisée salad (gf)

BOURBON BBQ MEATBALLS21,00 $

beef, bourbon BBQ sauce

ROASTED BONE MARROW17,00 $

herbed bread crumbs, house-made focaccia

HIDDEN FJORD SALMON*42,00 $

cauliflower purée, asparagus, caper & sultana vinaigrette

SEARED SEA SCALLOPS44,00 $

sweet potato purée, pomegranate, shallot, smoked trout roe

CRAB CAKES42,00 $

house-made remoulade, petite watercress

BURGUNDY BRAISED BEEF SHORT RIB42,00 $

parsnip purée, roasted brussels sprouts, rainbow carrots, Burgundy wine demi-glaze

BBQ GRILLED CHICKEN38,00 $

fire roasted peppers, garlic, lime, fresh herbs, roasted root vegetables

HOUSE-MADE RAVIOLI35,00 $

butternut squash, pickled fennel, cucumber

CAULIFLOWER FOUR-WAYS  35 35,00 $

roasted steak, everything seasoning, purée, tempura, & pickled

FLATIRON BURGER*29,00 $

garlic confit, roasted red pepper aioli, lettuce, tomato, grilled onion, add cheese +2, add truffle fries +9

14 oz ANGUS STRIP*67,00 $

grilled asparagus, olive oil mashed potatoes, classic demi-glace

32 oz PORTERHOUSE*138,00 $

honey glazed carrots with toasted pistachios, chimichurri sauce

48 oz TOMAHAWK*174,00 $

roasted fingerling potatoes, lemon aioli, grilled seasonal vegetables, pink peppercorn sauce

SURF & TURF 35,00 $

add 1/2 lobster to any of the above steaks

HOUSE SAUCES (each)6,00 $

chimichurri (vg, gf), creamy mustard (v, gf), pink peppercorn (v, gf)

FINGERLING POTATOES14,00 $

pan fried, lemon garlic aioli, maldon salt, parsley

HONEY GLAZED CARROTS14,00 $

toasted pistachios, orange juice, butter and chili flakes

GRILLED JUMBO ASPARAGUS14,00 $

orange sea salt, fresh chopped chives

GREEN BEANS ALMONDINE14,00 $

shallots, garlic, lemon juice, butter & almonds

OLIVE OIL MASHED POTATOES14,00 $

russet potatoes, EVOO

GRILLED SEASONAL VEGETABLES14,00 $

chimichurri sauce

JUMBO SHRIMP COCKTAIL32,00 $

house-made cocktail sauce

LITTLENECK CLAMS*

1/2 doz: 15 1 doz: 30

OYSTERS EAST / WEST COAST*

1/2 doz: 24 1 doz: 48 (ask server for daily selections), 1/2 ounce of Lagavulin 8 year Scotch for oyster pour-over +12

SEAFOOD PLATTER95,00 $

Single Tier including 4 jumbo shrimp, 6 oysters, 6 littleneck clams, jumbo lump crab meat cocktail, 3 contemporaries

GRAND TOWER225,00 $

Two Tiers including 8 jumbo shrimp, 8 oysters, 8 littleneck clams, jumbo lump crab meat cocktail, scallop crudo, whole lobster, 3 contemporaries

THE FLATIRON ROOM SIGNATURE TOWER445,00 $

Three Tiers including 16 jumbo shrimp,16 oysters, 16 littleneck clams, jumbo lump crab meat cocktail, scallop crudo, 2 whole lobsters, 5 contemporaries

VODKA & CAVIAR145,00 $

4 oz ‘frozen’ Belvedere 10 Organic Vodka with 30 grams Royal Ossetra Caviar

VODKA & CAVIAR275,00 $

8 oz ‘frozen’ Belvedere 10 Organic Vodka with 60 grams Royal Ossetra Caviar

CAVIAR SERVICE

PEATED SCOTCH20,00 $

enhance the flavors of your oysters with a carafe and pipette of 1.5 oz of Compass Box Peat Monster Scotch

MINI CHAMPAGNE TOPPER66,00 $

Veuve Clicquot, Yellow Label FR, NV, 375ml