Starters
Roasted Fennel & Tomato Bisque16,00 $
garlic crostini, diced red pepper, fresh rosemary
Arugula & Red Oak Leaf Salad16,00 $
Pixie tangerines, roasted red & golden beets, watermelon radish(pb)(gf)
Artisanal Cheese Board 18,00 $
purple haze goat, boxcar cottonbell, barely buzzed cow cheese, fig jam, candied walnuts, focaccia crostini
Creamy Heirloom N.C. Grits with Lamb Shank Ragout 16,00 $
red wine tomato sauce, baby carrots, parmesan reggiano
Tempura of Sweet Tiger Shrimp17,00 $
arugula salad, pickled fennel, saffron aioli
Equinox Truffled Mac & Cheese16,00 $
elbow macaroni, melted Gruyere & panko breadcrumb (veg)
Mains
Jersey Sweet Potato & Cauliflower Curry29,00 $
lime scented basmati, Rays sweet peppers, pomegranate seed (pb, gf))
Baked Cannelloni of Spinach & Ricotta 31,00 $
oyster mushrooms, caramelized onion, parmesan reggiano (veg)
House Made Ricotta Gnocchi42,00 $
local scallops, lump crab, gulf shrimp, baby spinach, tomato saffron cream
Pan Seared OC Scallops38,00 $
gingered carrot coulis, early spring asparagus, red pepper almond tapenade (gf)
Grilled Black Angus Beef Hanger Steak38,00 $
spiced sweet potato puree, beer braised collard greens, red wine reduction (gf)
Grilled Heritage Duroc Pork Chop37,00 $
three-bean ragout, wild mushrooms, baby bok choy, salsa verde (gf)
Dessert
Classic New York Cheesecake11,00 $
Graham cracker crust, Hawaiian pineapple compote
Sicilian Style Chocolate Laced Cannoli11,00 $
Italian ricotta, strawberry coulis, candied orange
Bittersweet Chocolate Molten Cake11,00 $
Kiln-dried cherry sauce, vanilla bean gelato
Tiramisu Layer Cake11,00 $
caramel sauce, house-made strawberry ice cream, fresh berries
Apple Pie Fritters11,00 $
Granny Smith apple cake, cinnamon & sugar (pb)
The Side DIsh
Sautee of Wild Mushrooms & Baby Spinach 9,00 $
white wine, garlic, caramelized onions
Tatiana's Grilled Focaccia for 28,00 $
basil pesto, parmesan reggiano
Warm Buttermilk Cornbread for 28,00 $
rosemary honey butter & smoked sea salt