The Comus Inn

4.4

4,4

68 Bewertungen

Bis zu 30 USD

Amerikanisch

Tisch reservieren

2 Personen

23. Nov. 2024

19:00

Heute 6 Mal reserviert

Bezaubernd
Malerische Aussicht
Besondere Anlässe

Originally known as the Johnson-Wolfe Farm, the Comus Inn today is a historic 1860s farmhouse situated on just over five acres of the Maryland Agricultural Reserve, three miles and a world away from the bustling I-270 travel corridor. A farm-centric American tavern; a family-friendly beer and wine garden; and unimpeded views of Sugarloaf Mountain, welcome travelers and neighbors alike to enjoy delicious food, top-notch drinks, and good company year-round.

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
Bis zu 30 USD
Küchen
Amerikanisch, Moderne amerikanische Küche
Öffnungszeiten
Di., Mi. 16:00 Uhr–20:00 Uhr Do., Fr. 16:00 Uhr–20:30 Uhr Sa., So. 11:00 Uhr–20:30 Uhr
Telefonnummer
(301) 349-2015
Website
https://www.thecomusinn.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Kleidung

Ort
23900 Old Hundred Rd, Dickerson, MD 20842-9667
Gebiet
Dickerson
Parking details
Privater Parkplatz
Weitere Details
Aussicht, Bier, Cocktails, Hundefreundlich, Komplette Bar, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein

Was 68 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.4

4,4 basierend auf den neuesten Bewertungen

4,5Essen
4,4Service
4,3Ambiente
4,1Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Maryland – DC Suburbs
Malerische Aussicht

68 Bewertungen

A
Amanda
Washington, D.C
28 Bewertungen
VIP
3.0
28 Bewertungen
Vor 6 Tagen besucht
1. Gesamt 3
2. Essen 3
3. Service 2
4. Ambiente 3
Our waitress never come back after taken our orders, only time she back was middle of our meals and want to drop us a check. After we finished we had to wait quite a bit for her to come.
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M
Maribeth
Küstengeorgien
2 Bewertungen
5.0
2 Bewertungen
Vor 7 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
What a true delight! The trout was fantastic and my husband said the smash burger was the best he has ever had. Will definitely be returning!
War diese Bewertung hilfreich?
D
David
Baltimore
288 Bewertungen
VIP
4.0
288 Bewertungen
Besucht am 2. November 2024
1. Gesamt 4
2. Essen 5
3. Service 4
4. Ambiente 3
The food was outstanding; my strip steak was seasoned and cooked to perfection. The only negative was that we were seated upstairs and it was uncomfortably cold.
War diese Bewertung hilfreich?
D
David
Washington, D.C
38 Bewertungen
VIP
4.0
38 Bewertungen
Besucht am 27. Oktober 2024
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 5
Our party of three ate at the Comus Inn on a Sunday afternoon at 12:30 for brunch. We have eaten there several times in recent years, but this was the first time under the current management. We liked the new look of the place and I everyone enjoyed our food (shrimp & grits/pancakes/eggs Benedict, with focaccia and fish rillettes as sharesies). Our server seemed to be a bit overworked. It seems that they had been given a table of 20 people to deal with. Not sure if she was dealing with them on her own, but based on our experience working in restaurants they should have been given some help or at a minimum been relieved of other tables. It didn't affect our dining experience at all, but we heard the server apologizing to other diners a few times because they had regular coffee but not decaf, which seemed like an odd omission. I think I also heard them saying that they had only Earl Gray tea, which again seems like an odd omission -- the oil of bergamot in Earl Gray gives it a very particular flavor which a lot of people don't care for. The view, as always, is gorgeous, and is the reason we come back.
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W
Warren
Washington, D.C
36 Bewertungen
4.0
36 Bewertungen
Besucht am 24. Oktober 2024
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 4
The Comus Inn is a farm to table restaurant in the middle of an agricultural area. Farms are less than a mile away, so it feels like a getaway from the metro area. We already live next to the agricultural area, so it was less than a half hour from our house. The food is interesting, not the same menu items you see everywhere else. I had a smoked fish rillette appetizer and the country fried quail and waffles. The fish was good and the quail was excellent. Prices were less than most DC restaurants of similar quality. The service was friendly. As there were only five tables of diners, it was easy for her to keep up. The ambience is more country casual than upscale as the menu would suggest. My only complaint is the lighting is too bright and the seats have no cushions. For a restaurant that aspires to be a destination, it is a bit plain.
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R
Rebecca
Washington, D.C
6 Bewertungen
2.0
6 Bewertungen
Besucht am 19. Oktober 2024
1. Gesamt 2
2. Essen 3
3. Service 1
4. Ambiente 1
It took 30 minutes for our server to greet us and bring us water. We had to flag down another server to put a drink order in, Mateo (he was the saving grace of the whole experience and had it not been for him we probably would have walked out). After almost an hour our server took out meal order and we asked if he wanted to just take our appetizer order or everything, he said everything. When the food came out, everything came together (appetizers and meals). We got the raw oyster appetizer and the oysters were not cut so they did not slide out of the shell. My husband ordered the short ribs and I ordered the fried quail and waffles. They never gave us steak knives so again we had to flag another server down to get a knife. The quail and waffle were really dry. The server didn't clear plates until I asked him to and even then it was only a few, we still had dinner plates on the table when dessert came. It was so loud we couldn't have a conversation without yelling. I ordered the orange creme brulee with shortbread. It came out with a white chocolate macadamia nut cookie instead of the shortbread and the flavor of the orange was overwhelming. Generally the food was good but the service was so horrible it did not make up for it. The bartender didn't clear a single glass from the bar so even if we had wanted to go to the bar for a drink there wasn't an inviting place to sit. A manager never came by to check on our experience. It is extremely disappointing because the previous owners had done such a great job with the restaurant and it just seems like the current management doesn't care about the customer experience. The only redeeming part of the whole experience was Mateo, he was extremely nice and helpful and tried to make our experience better but there was only so much he could do.
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B
Briana
Washington, D.C
13 Bewertungen
5.0
13 Bewertungen
Besucht am 19. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The Comus Inn is an excellent restaurant. The service is excellent. The food was delicious. The atmosphere is very comfortable. Brunch was a welcomed reward after a hike at Sugar loaf mountain. My husband and I split the very large crab pretzel. We ate shrimp and grits, steak and eggs and enjoyed Irish coffee, pineapple mimosa, and espresso martini. All 10/10. We are definitely going back.
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L
Linda
Baltimore
7 Bewertungen
5.0
7 Bewertungen
Besucht am 5. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 3
4. Ambiente 5
Lovely place to eat - beautiful view and we enjoyed a butter lettuce salad and BLTA. Delicious French fries which are hard to find. Would definitely go back
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M
Mj
Washington, D.C
6 Bewertungen
VIP
4.0
6 Bewertungen
Besucht am 18. September 2024
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 3
Food and service were great. Restaurant is very noisy. One of our party is a bit hard of hearing and could not hear even with his hearing aid on!
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P
Perry
Washington, D.C
15 Bewertungen
VIP
4.0
15 Bewertungen
Besucht am 14. September 2024
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 3
Rather surprised to find that several appetizers and entrees weren't available. More surprised to find that they didn't have decaf coffee!
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FAQ

The Comus Inn wurde mit 4,4 Sternen von 68 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

23. Nov. 2024

19:00

Heute 6 Mal reserviert

23900 Old Hundred Rd, Dickerson, MD 20842-9667

Zusätzliche Informationen

Gebiet
Dickerson
Öffnungszeiten
Di., Mi. 16:00 Uhr–20:00 Uhr Do., Fr. 16:00 Uhr–20:30 Uhr Sa., So. 11:00 Uhr–20:30 Uhr
Preisklasse
Bis zu 30 USD
Küchen
Amerikanisch, Moderne amerikanische Küche
Restaurantart
Zwangloses Restaurant
Dress code
Legere Kleidung
Parking details
Privater Parkplatz
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Weitere Details
Aussicht, Bier, Cocktails, Hundefreundlich, Komplette Bar, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein

Website
https://www.thecomusinn.com/
Telefonnummer
(301) 349-2015

The Comus Inn

Tisch reservieren

Zusätzliche Informationen

Speisekarte

Was 68 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant The Comus Inn bewertet?

Nimmt The Comus Inn derzeit Reservierungen an?

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