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The Commodore - A Bartolotta Restaurant - The Commodore - A Bartolotta Restaurant, Hartland, WI

The Commodore - A Bartolotta Restaurant

4.5
4,5
290 Bewertungen
31 bis 50 USD
Amerikanisch

Tisch reservieren

2 Personen
19:00
Heute 58 Mal reserviert
  • Besondere Anlässe
  • Malerische Aussicht
  • Besonders
Located on the shores of Nagawicka Lake, The Commodore – A Bartolotta Restaurant will be a unique, expansive destination dedicated to the legacy of Lake Country and thoughtfully reimagined to include a remarkable suite of dining and event experiences.

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch
  • Öffnungszeiten
    Di.–So. 16:30 Uhr–21:00 Uhr
  • Telefonnummer
    (262) 563-8070
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    Jesse Kloskey
  • Gebiet
    Hartland
  • Querstraße
    Hwy 83 and Nagawicka Road
  • Parking details
    Privater Parkplatz
  • Weitere Details
    Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Vegan, Wein

Was 290 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5
4,5 basierend auf den neuesten Bewertungen
  • 4,6Essen
  • 4,5Service
  • 4,7Ambiente
  • 4Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Wisconsin

    Malerische Aussicht

  • Milwaukee

    Malerische Aussicht

290 Bewertungen
  1. Brian

    Milwaukee

    15 Bewertungen

    5.0

    15 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Outstanding! Highly recommend! Superb service and dining.

    War diese Bewertung hilfreich?

  2. Grace

    Milwaukee

    1 Bewertung

    5.0

    1 Bewertung

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    My husband and I went to The Commodore for New Year’s Eve. We’re always skeptical about going out on NYE, but this was well worth it. The whole experience was so special. Food and service were both outstanding even on such a busy night. The lobster tail and steak were fantastic. And we were blown away by the dessert- we’re normally not big dessert people but wow! The gooey cake was incredible. Maybe the best part of the meal. We’ll definitely be back!

    War diese Bewertung hilfreich?

  3. Tim

    Milwaukee

    3 Bewertungen

    5.0

    3 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Fantastic experience, great food, great people …….

    War diese Bewertung hilfreich?

  4. Sally

    VIP

    Milwaukee

    9 Bewertungen

    4.0

    9 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 3
    3. Service 5
    4. Ambiente 5
    I didn't realize that there would be a set menu for New Year's Eve. I was looking forward to the lobster thermador. Meal was delicious but the meringue in the dessert was spongy. It was a humid day so perhaps that was the trouble.

    War diese Bewertung hilfreich?

  5. mark

    Milwaukee

    5 Bewertungen

    4.0

    5 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 3
    4. Ambiente 5
    The Commodore restaurant is wonderfully appointed. Despite our reservation, we were unable to order drinks at the bar, which was full at 4:45pm, and we were shuttled upstairs to a voluminous, empty event space with minimal seating against the walls, and a few standing tables, like any event space. The next patron couple to arrive in the space joked loudly about how strange it was. Despite a reservation made weeks in advance, our party of four was seated at a table for four in front of a server station and the kitchen door. All of the large booths in the room, that would accommodate four people, were all occupied by two-person parties. Our primary server was well-schooled, but uncomfortable with presentation. All functions were performed satisfactorily, but our server offered no eye contact, and appeared visibly uncomfortable throughout. The first course and the main course were very nice. The desert had a too-hard crust that was very difficult to consume with the single spoon supplied with the course. The holiday decor, interior design and 'branding' were excellent, and were my favorite aspect of the experience. Given the price of the dinner and drinks, I would consider this experience to be average for the money, as it was overall an uneven experience.

    War diese Bewertung hilfreich?

  6. Pam

    Grand Rapids / Western Michigan

    1 Bewertung

    5.0

    1 Bewertung

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food was excellent and the service was outstanding. Very warm and welcoming atmosphere. Will definitely go back again.

    War diese Bewertung hilfreich?

  7. Lauren

    Milwaukee

    6 Bewertungen

    3.0

    6 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 3
    2. Essen 3
    3. Service 2
    4. Ambiente 3
    Second time at commodore was a miss. I ordered the Dover Sole and it was overcooked. They did much better on my family’s steaks/ chops, however all the mushrooms were rubbery and tasteless. There was a very long wait for dessert which would not have been a huge deal if anyone would have stopped by the table to ask if we wanted an additional beverage etc. They did comp part of the meal but money was not really the issue and the amount comped was not even close to how short the service and food fell. I understand it was New Year’s Eve and they were very busy but when you spend over $600 for a meal you expect it to be to a certain level. We will try it again not on a holiday because we have had a previous positive experience, but I can not recommend if you want your evening to be flawless.

    War diese Bewertung hilfreich?

  8. Connie

    Atlanta Metro

    2 Bewertungen

    4.0

    2 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    My husband’s Wiener schnitzel was the winner!!! The Crab Louie outstanding and the scallop appetizer divine! Sticky pudding dessert won hands down. Wish the fireplace was on. Ambiance was lovely, service was great!

    War diese Bewertung hilfreich?

  9. OpenTable-Gast

    Miami

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great environment, food and staff. We are excited to go again!!

    War diese Bewertung hilfreich?

  10. Michele

    VIP

    Raum New York

    9 Bewertungen

    5.0

    9 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    First time to The Commodore and it was fantastic! The food, drinks and service were all amazing and the renovations are beautiful!

    War diese Bewertung hilfreich?

FAQ

The Commodore - A Bartolotta Restaurant wurde mit 4,5 Sternen von 290 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 58 Mal reserviert
The Commodore - A Bartolotta Restaurant auf Google Maps

1807 NAGAWICKA ROAD, Hartland, WI 53029

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    Hwy 83 and Nagawicka Road
  • Gebiet
    Hartland
  • Öffnungszeiten
    Di.–So. 16:30 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Privater Parkplatz
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Jesse Kloskey
  • Weitere Details
    Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Vegan, Wein
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