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The Charter Oak Restaurant, St. Helena, CA

The Charter Oak Restaurant

4.5
4,5
604 Bewertungen
31 bis 50 USD
Moderne amerikanische Küche
  • Innovativ
  • Romantisch
  • Besondere Anlässe
The Charter Oak is a new restaurant in the heart of the Napa Valley, by Chef Christopher Kostow of the Michelin-three starred Restaurant at Meadowood. The Charter Oak is centered on a celebratory, family-style dining experience, with simple, approachable, and seasonal food – grilled meats, beautiful vegetables from our farm, local wines and unparalleled cocktails. The menu reflects the products of the Napa Valley and surrounding Bay Area with an elemental cooking style, hearth at the center, highlighting one or two ingredients at a time.

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Bestellung als Lieferung oder Takeaway

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Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Moderne amerikanische Küche, Kalifornisch
  • Öffnungszeiten
    Brunch & Dinner So 11:00 Uhr–22:00 Uhr Lunch & Dinner Fr, Sa 11:30 Uhr–22:00 Uhr Abendessen Mo–Do 17:00 Uhr–22:00 Uhr
  • Telefonnummer
    (707) 302-6996
  • Zahlungsmethoden
    American Express, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Katianna Hong
  • Catering
    Please call to inquire about our private dining options.
  • Räume für private Veranstaltungen
    For our guests looking to dine with a group of family, friends or colleagues, we offer a variety of private event spaces here at The Charter Oak. We approach each event in a custom, personal manner, creating a menu and beverage program tailored to the occasion.
  • Kontakt für private Veranstaltungen
    events@thecharteroak.com: (707) 302-6996
  • Gebiet
    St. Helena
  • Querstraße
    Main Street / Highway 29
  • Parking details
    The Charter Oak offers on-site parking.
  • Weitere Details
    Bankett, Bar mit Speisen, Bar/Lounge, Bier, Cocktails, Kamin, Komplette Bar, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Wein, Wochenendbrunch

Was 604 Gäste sagen

Bewertungen insgesamt

4.5
4,5 basierend auf allen Bewertungen
  • 4,5Essen
  • 4,5Service
  • 4,6Ambiente
  • 4Preis-Leistung

LärmGemäßigt

604 Bewertungen
  1. BlackHillsDiner

    South Dakota

    30 Bewertungen

    VIP
    3.0

    30 Bewertungen

    Bewertet am 3. Juni 2019

    1. Gesamt 3
    In the past, we have thoroughly enjoyed Charter Oak, but this time, we found the food to be too oily and just not up to the level it has been before. Granted, the place was packed with patrons and the kitchen was likely slammed, but this is Napa Valley, and these sorts of things can't affect restaurant's product. We will return … hopefully, this was an isolated incident.

    1 Person fand das hilfreich

  2. jdeg

    Raum New York

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 21. November 2018

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Fantastic atmosphere that manages to be both kid-friendly and great for adults night out. Drinks were interesting and well balanced, but the food is the star of the show. Delicious local ingredients with excellent execution. Still dreaming about the roasted broccoli salad.

    War diese Bewertung hilfreich?

  3. JeanK

    San Francisco

    683 Bewertungen

    VIP
    2.0

    683 Bewertungen

    Besucht am 25. Oktober 2018

    1. Gesamt 2
    2. Essen 2
    3. Service 3
    4. Ambiente 3
    "...our idea is to treat food as simply as possible," was the waiter's spiel. Yes, the food is fairly simple. It's also heavy-handed, stolid, overwrought, and greasy/fatty. Portions are huge and sloppy; Intagrammable but not very digestible. Dessert service is a pretentious time-wasting cart: the poor guy was working hard but it's not an efficient system. The malted chocolate pudding was tooth-achingly sweet yet also loaded with salt; it needed crushed brittle like Newcastle needs more coal. Getting coffee was like pulling teeth; our waiter simply forgot all about it so the cart guy was kind enough to order it for us. When it came, we found it served in Japanese teacups, e.g.; NO HANDLES. I always love drinking super-hot liquid in cups that burn my fingers - NOT! But that's what Charter Oak is all about: superficial style but no real class.

    1 Person fand das hilfreich

  4. MomLovesFood

    Houston

    151 Bewertungen

    5.0

    151 Bewertungen

    Besucht am 20. Oktober 2018

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We've had brunch at Charter Oak before (delightful!) but this time enjoyed dinner. We started off with the wings appetizer & they were very good. Then he ordered the smoked beef rib and I enjoyed the buttermilk chicken. They were delicious! The chicken was very juicy and really quite good. (I was trying to be "healthier" but I was not disappointed in any way.) We brought our own wine so didn't really peruse the wine list. We'll definitely be back.

    War diese Bewertung hilfreich?

  5. OpenTable-Gast

    Raum New York

    1 Bewertung

    VIP
    2.0

    1 Bewertung

    Besucht am 19. Oktober 2018

    1. Gesamt 2
    2. Essen 2
    3. Service 1
    4. Ambiente 3
    Terrible service. Unfortunate they include the gratuity... makes it’s a harder blow.

    1 Person fand das hilfreich

  6. Great

    Fargo

    44 Bewertungen

    VIP
    4.0

    44 Bewertungen

    Besucht am 19. Oktober 2018

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    We had a reservation told us it would be a couple minute wait was almost a 1/2 hour. Food was amazing service was ok

    1 Person fand das hilfreich

  7. AuntMeem

    Baltimore

    137 Bewertungen

    3.0

    137 Bewertungen

    Besucht am 17. Oktober 2018

    1. Gesamt 3
    2. Essen 3
    3. Service 3
    4. Ambiente 5
    we were a party of 4. Everyone got something different. I got the pasta with the cheese and ground pepper. I thought it was good but on the expensive side for what it was and the portion size. I think it was around $25. My friend said that the cheese burger she had was one of the best she'd ever had. I'd go back just to try that. My husband had the chicken which was good and I forgot what the other person got. There are not many moderately priced wines by the bottle and I am not sure what their corkage fees/policy is. I am going to find out and maybe bring my own wine next time. Of course a wine that is not on their wine list.

    2 Personen fanden das hilfreich

  8. Kismet

    San Francisco

    304 Bewertungen

    2.0

    304 Bewertungen

    Besucht am 16. Oktober 2018

    1. Gesamt 2
    2. Essen 2
    3. Service 4
    4. Ambiente 3
    I only would "maybe" recommend it. The service was good but the wine service only fair. We ordered a $ 150 bottle of red wine , and it came ice cold . For a restaurant in the wine country this was unacceptable. Needless to say it took an hour to get to a better temperature even though we asked for a decanter . The food is along the lines of a steakhouse , sides need to be ordered extra . The chicken was very good but it came by itself for $ 25.00 . The trout also was very nice but only with a decoration of small greens on top $ 32.00 . We asked for a side of small red peppers , and they would have been great if they had not been charred black on one side . Not edible and we had to scrape it off. Same with the sunchokes we ordered , only the inside was edible. While some people might like all this charred food , we did not .

    2 Personen fanden das hilfreich

  9. CurtisW

    San Francisco

    2 Bewertungen

    2.0

    2 Bewertungen

    Besucht am 14. Oktober 2018

    1. Gesamt 2
    2. Essen 5
    3. Service 1
    4. Ambiente 5
    In for our honey moon. Food and environment were great, but worst service we had in the valley. They didn’t mess up an order, but felt like we had been forgotten about for the entire night.

    War diese Bewertung hilfreich?

  10. VCjr

    Phoenix

    9 Bewertungen

    5.0

    9 Bewertungen

    Besucht am 14. Oktober 2018

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Spectacular

    War diese Bewertung hilfreich?

FAQ

Sie können mit dem „Online bestellen“-Button die Lieferung direkt bei The Charter Oak Restaurant bestellen.

The Charter Oak Restaurant wurde mit 4,5 Sternen von 604 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Nicht verfügbar auf OpenTable

Leider ist dieses Restaurant nicht Teil des OpenTable-Reservierungsnetzwerks. Bitte wenden Sie sich direkt an das Restaurant, um Informationen über die Verfügbarkeit zu erhalten.

Ist das Ihr Restaurant?
Anspruch auf Eintrag erheben

Bestellung als Lieferung oder Takeaway

The Charter Oak Restaurant auf Google Maps

1050 Charter Oak Ave, St. Helena, CA 94574

Zusätzliche Informationen

  • Querstraße
    Main Street / Highway 29
  • Gebiet
    St. Helena
  • Öffnungszeiten
    Brunch & Dinner So 11:00 Uhr–22:00 Uhr Lunch & Dinner Fr, Sa 11:30 Uhr–22:00 Uhr Abendessen Mo–Do 17:00 Uhr–22:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Moderne amerikanische Küche, Kalifornisch
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    The Charter Oak offers on-site parking.
  • Zahlungsmethoden
    American Express, Mastercard, Visa
  • Küchenchef
    Katianna Hong
  • Weitere Details
    Bankett, Bar mit Speisen, Bar/Lounge, Bier, Cocktails, Kamin, Komplette Bar, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Wein, Wochenendbrunch
  • Telefonnummer
    (707) 302-6996
  • Catering
    Please call to inquire about our private dining options.
  • Räume für private Veranstaltungen
    For our guests looking to dine with a group of family, friends or colleagues, we offer a variety of private event spaces here at The Charter Oak. We approach each event in a custom, personal manner, creating a menu and beverage program tailored to the occasion.
  • Kontakt für private Veranstaltungen
    events@thecharteroak.com: (707) 302-6996
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