The Campaner

4.4

4,4

10 Bewertungen

41 Britische Pfund und darüber

Spanisch

Tisch reservieren

2 Personen

26. Dez. 2024

19:00

Bezaubernd

A new restaurant with Barcelona soul in the heart of Chelsea. We are sharing a quiet square with the recently restored Grade II listed Garrison Chapel.
The Campaner is a place to enjoy every day, from morning coffees to leisurely lunches and dinners. We offer an authentic dishes built around the very best and honest seasonal UK produce.

The menu is made up of hot and cold starters, some of them inspired by traditional Spanish and Barcelona gastronomy, a very special variety of rice dishes that honours our restaurant in Barcelona Terraza Martínez, with more than 10 years of experience in rices and grills, a Josper section that offers meats, vegetables and fish of the day and a selection of dishes that vary according to the product of the day and season.

Our most captivating spaces are a wonderful terrace overlooking the Garrison Chapel and a very special speakeasy offering snacks, cocktails and an exquisite wine list.

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
41 Britische Pfund und darüber
Küchen
Spanisch, Katalanisch, Spanisch Regional (Nordwesten)
Öffnungszeiten
Brunch Sa., So. 9:00 Uhr–13:15 Uhr Mittagessen Di.–Sa. 12:00 Uhr–16:00 Uhr So. 12:00 Uhr–16:15 Uhr Abendessen Di.–Do. 16:00 Uhr–21:45 Uhr Fr., Sa. 16:00 Uhr–22:45 Uhr So. 16:15 Uhr–20:30 Uhr
Telefonnummer
020 4580 1385
Website
http://www.TheCampaner.com/
Zahlungsmethoden
American Express, Diners Club, JCB, Mastercard, Visa
Dress code
Lässig-elegante Kleidung

Ort
Chelsea Barracks, London, Greater London SW1W 8DS
Gebiet
Victoria
Querstraße
Chelsea Bridge Road, Pimlico Road, Ebury Bridge Road, Ranelagh Grove
Parking details
Auf der Straße
Public transit
Victoria Station, Sloane Square, Pimlico Station
Weitere Details
Bankett, Bar/Lounge, Bier, Biergarten, Café, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Hundefreundlich, Komplette Bar, Korkengeld, Nebenräume, Raucherbereich außen, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch, Zigarrenraum, zum Mitnehmen

Speisekarte

STARTERS

Para Picar

Smoked salmon 13,50 £
Cold Starter
Jamón de Jabugo20,00 £
½
Sobrasada de Mallorca 14,50 £
Selection of spanish cured meats 29,00 £
Selection of spanish cured meats16,00 £
½
Selection of British cheeses from Neal’s Yard24,00 £
Selection of British cheeses from Neal’s Yard13,00 £
½
Make your own selection of British cheeses
Our selection of Spanish and British cheeses24,00 £
Para picar
Olives selection4,50 £
Para picar

STARTERS

Cold Sharing plates

Tomato salad with ají amarillo and tuna belly17,50 £
Green seasonal salad18,50 £
Seafood "salpicón" salad and "ajoblanco"22,00 £
Vitello tonnato Frankie Gallo Barcelona16,50 £
Charred baby gem with piquillo peppers, anchovy and pizarra dressing17,50 £

STARTERS

Hot Sharing plates

Iberian ham croquette3,75 £
"Patatas bravas" The Campaner15,00 £
Padrón peppers 9,00 £
Andalusian-style baby squid18,00 £
Prawns al ajillo21,00 £
Mussels "all cremat" and horseradish17,50 £
Queen scallop, avocado mousse, lime and pickled red onion21,50 £
Oxtail cannelloni, foie bechamel and demi-glace22,50 £

RICES

Minimum two people. Price per person.

Iberian pork ribs with sobrasada and chickpeas 32,00 £
Catalan ‘Socarrat’ with red prawns 28,00 £
Squid and cuttlefish black rice 42,00 £
Rice “caldoso” of lobster59,00 £
Seasonal legumes and vegetables 16,00 £

A nod to TERRAZA MARTINEZ

Our special dish from Barcelona

TWO COURSE LOBSTER AND MONKFISH CASSEROLE72,00 £
First you eat the lobster, the monkfish and the potatoes Then we take the casserole back to the kitchen and we bring it back with two poached eggs, more potatoes and lobster stock.

JOSPER GRILL OVEN

Grilled octopus26,50 £
Grilled asparagus with romesco and "papada ibérica!19,50 £
Corn-fed poussin with mustard and herbs22,00 £
Beef fillet39,00 £
45 day dry-aged ribeye steak52,00 £
(400gr)
Presa ibérica32,00 £
Roasted milk fed lamb leg69,00 £
600 gr

DESSERTS

Basque cheesecake 11,00 £
Strawberry Mille-Feuille with Chantilly Cream12,00 £
Crema catalana 8,50 £
Flan with whipped cream8,50 £
Pa amb oli i xocolata10,00 £
"Arroz con leche" with passion fruit toffee8,50 £
Our selection of Spanish and British cheeses13,00 £
Ice Cream Union 4,50 £
Dark chocolate I Vanilla I Pistachio I Seasonal sorbet
Ice cream toppings 1,75 £
Hot chocolate I Marshmallow I Salted caramel

Breads

from Pôlaine

Bread with tomato6,50 £
2 slices
Seeded sourdough bread with butter and olive oil5,80 £
Gluten-Free bread 4,60 £

Sides

Hand cut fries7,00 £
Roasted pink fir potatoes 8,50 £
Tenderstem broccoli with garlic and chili 14,00 £
Chargrilled vegetables 19,00 £
Spicy coleslaw8,90 £

Sauces

Aioli1,90 £
Typical catalan sauce
Romesco1,90 £
Typical catalan sauce
Brava1,90 £
Typical Spanish sauce
Mojo canario1,90 £
Chimichurri1,90 £

For your PETS

Wine7,00 £
White or rosé single bottle
TREAT BOWL + DRINK 16,00 £
Treat Bowl14,00 £
Meat
Treat Bowl14,00 £
Fish

Was 10 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.4

4,4 basierend auf den neuesten Bewertungen

4,3Essen
4,3Service
4,4Ambiente
3,9Preis-Leistung

Lärm • Gemäßigt

10 Bewertungen

S
Steve
Berkshire
2 Bewertungen
3.0
2 Bewertungen
Besucht am 18. Dezember 2024
1. Gesamt 3
2. Essen 5
3. Service 1
4. Ambiente 5
This place is great, super surroundings and the food is off the scale. However the service let our experience down. One of the dishes we ordered was wrong and although they did take one of the dishes off the bill, I didn’t want to pay the service charge and instead of accepting my feedback the manager kept trying to get me to pay the service charge. Again, food brilliant, surroundings great, would definitely return.
War diese Bewertung hilfreich?
T
Tom
London
2 Bewertungen
2.0
2 Bewertungen
Besucht am 7. Dezember 2024
1. Gesamt 2
2. Essen 2
3. Service 2
4. Ambiente 2
Felt like the place had just opened, food served luke warm and very over priced, typical of a chelsea restaurant.
War diese Bewertung hilfreich?
L
Lauren
London
1 Bewertung
3.0
1 Bewertung
Besucht am 9. November 2024
1. Gesamt 3
2. Essen 3
3. Service 5
4. Ambiente 2
Great service however as it wasn’t busy the staff did congregate behind our table and it felt a little awkward as they were watching us the entire time. We had the catalan socarrat with red prawns which was tasty however for £42 per person it only had two small prawns each in the rice so this felt overpriced. Interior is beautiful but not sure we would visit again.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
London
4 Bewertungen
5.0
4 Bewertungen
Besucht am 1. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Food was incredible but most of all the service was impeccable, staff were incredibly attentive and you didn’t feel rushed at all. The atmosphere was delightful!
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Gloucestershire
3 Bewertungen
5.0
3 Bewertungen
Besucht am 26. September 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Great food,attentive staff and a lovely ambience! Was expecting great things after all the hype on social media about this place. And it did not disappoint! First let’s talk about the staff. Problems with Uber meant we were 45 minutes late. I rang them to let them know and they kept our table for us. When we arrived they seated us quickly, but there was no pressure to order straight away and they gave some great recommendations from the menu. Being allergic to fish and seafood, did mean I missed out on some of the most tempting parts of the menu, but still plenty of choice. Starters and mains were very tasty l, but the star for me was the Basque cheesecake, a great way to round off a wonderful dinner. It is not cheap, but really is worth every penny!
War diese Bewertung hilfreich?
DH
DHerr
Washington, D.C
1 Bewertung
4.0
1 Bewertung
Besucht am 17. September 2024
1. Gesamt 4
2. Essen 5
3. Service 3
4. Ambiente 4
Incredible food, not the most attentive service. Lovely venue and would certainly recommend.
War diese Bewertung hilfreich?
M
Martina
London
2 Bewertungen
4.0
2 Bewertungen
Besucht am 6. September 2024
1. Gesamt 4
2. Essen 4
3. Service 3
4. Ambiente 5
I think the service (lovely overall) but a bit slow
War diese Bewertung hilfreich?
CF
ClintonF
San Francisco
2 Bewertungen
5.0
2 Bewertungen
Besucht am 20. Juni 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Beautiful and striking space. Everything was delicious. Very amiable staff. We had a wonderful time.
War diese Bewertung hilfreich?
b
bvwy
London
3 Bewertungen
3.0
3 Bewertungen
Besucht am 24. Mai 2024
1. Gesamt 3
2. Essen 3
3. Service 4
4. Ambiente 4
Food quality was good overall. Setting/decor is nice. Background music loud and annoyingly pumping electronic music, not fit for purpose. Prices are generally OK, albeit overall expensive. But, £20 for 5(!) small thin green asparagus, with 3 tiny slivers of iberico fat, and a teaspoon fill of a mousse, means you are literally making fun of the customer. The excuse of asparagus market prices being high and the mousse being self made (of course it should be) was just ridiculous (it's asparagus season after all).. Food for thought.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Washington, D.C
1 Bewertung
5.0
1 Bewertung
Besucht am 11. Mai 2024
1. Gesamt 5
2. Essen 3
3. Service 5
4. Ambiente 5
food was average, service was brilliant and ambience fancy ! Recommended if you want to eat traditional Spanish food.
War diese Bewertung hilfreich?

FAQ

The Campaner bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: 020 4580 1385.

The Campaner wurde mit 4,4 Sternen von 10 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

26. Dez. 2024

19:00

Bestellung als Lieferung oder Takeaway

Chelsea Barracks, London, Greater London SW1W 8DS

Restaurantbereiche

Zusätzliche Informationen

Querstraße
Chelsea Bridge Road, Pimlico Road, Ebury Bridge Road, Ranelagh Grove
Gebiet
Victoria
Öffnungszeiten
Brunch Sa., So. 9:00 Uhr–13:15 Uhr Mittagessen Di.–Sa. 12:00 Uhr–16:00 Uhr So. 12:00 Uhr–16:15 Uhr Abendessen Di.–Do. 16:00 Uhr–21:45 Uhr Fr., Sa. 16:00 Uhr–22:45 Uhr So. 16:15 Uhr–20:30 Uhr
Preisklasse
41 Britische Pfund und darüber
Küchen
Spanisch, Katalanisch, Spanisch Regional (Nordwesten)
Restaurantart
Zwangloses Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Auf der Straße
Public transit
Victoria Station, Sloane Square, Pimlico Station
Zahlungsmethoden
American Express, Diners Club, JCB, Mastercard, Visa
Weitere Details
Bankett, Bar/Lounge, Bier, Biergarten, Café, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Hundefreundlich, Komplette Bar, Korkengeld, Nebenräume, Raucherbereich außen, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch, Zigarrenraum, zum Mitnehmen

Website
http://www.TheCampaner.com/
Telefonnummer
020 4580 1385

The Campaner

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

STARTERS

Smoked salmon 13,50 £

Jamón de Jabugo20,00 £

Sobrasada de Mallorca 14,50 £

Selection of spanish cured meats 29,00 £

Selection of spanish cured meats16,00 £

Selection of British cheeses from Neal’s Yard24,00 £

Selection of British cheeses from Neal’s Yard13,00 £

Make your own selection of British cheeses

Our selection of Spanish and British cheeses24,00 £

Olives selection4,50 £

STARTERS

Tomato salad with ají amarillo and tuna belly17,50 £

Green seasonal salad18,50 £

Seafood "salpicón" salad and "ajoblanco"22,00 £

Vitello tonnato Frankie Gallo Barcelona16,50 £

Charred baby gem with piquillo peppers, anchovy and pizarra dressing17,50 £

STARTERS

Iberian ham croquette3,75 £

"Patatas bravas" The Campaner15,00 £

Padrón peppers 9,00 £

Andalusian-style baby squid18,00 £

Prawns al ajillo21,00 £

Mussels "all cremat" and horseradish17,50 £

Queen scallop, avocado mousse, lime and pickled red onion21,50 £

Oxtail cannelloni, foie bechamel and demi-glace22,50 £

RICES

Iberian pork ribs with sobrasada and chickpeas 32,00 £

Catalan ‘Socarrat’ with red prawns 28,00 £

Squid and cuttlefish black rice 42,00 £

Rice “caldoso” of lobster59,00 £

Seasonal legumes and vegetables 16,00 £

A nod to TERRAZA MARTINEZ

TWO COURSE LOBSTER AND MONKFISH CASSEROLE72,00 £

JOSPER GRILL OVEN

Grilled octopus26,50 £

Grilled asparagus with romesco and "papada ibérica!19,50 £

Corn-fed poussin with mustard and herbs22,00 £

Beef fillet39,00 £

45 day dry-aged ribeye steak52,00 £

Presa ibérica32,00 £

Roasted milk fed lamb leg69,00 £

DESSERTS

Basque cheesecake 11,00 £

Strawberry Mille-Feuille with Chantilly Cream12,00 £

Crema catalana 8,50 £

Flan with whipped cream8,50 £

Pa amb oli i xocolata10,00 £

"Arroz con leche" with passion fruit toffee8,50 £

Our selection of Spanish and British cheeses13,00 £

Ice Cream Union 4,50 £

Ice cream toppings 1,75 £

Breads

Bread with tomato6,50 £

Seeded sourdough bread with butter and olive oil5,80 £

Gluten-Free bread 4,60 £

Sides

Hand cut fries7,00 £

Roasted pink fir potatoes 8,50 £

Tenderstem broccoli with garlic and chili 14,00 £

Chargrilled vegetables 19,00 £

Spicy coleslaw8,90 £

Sauces

Aioli1,90 £

Romesco1,90 £

Brava1,90 £

Mojo canario1,90 £

Chimichurri1,90 £

For your PETS

Wine7,00 £

TREAT BOWL + DRINK 16,00 £

Treat Bowl14,00 £

Treat Bowl14,00 £

Bewertungen insgesamt

FAQ