The Ballard Cut

4.6

4,6

645 Bewertungen

31 bis 50 USD

Vom Hof auf den Tisch

Tisch reservieren

2 Personen

8. März 2025

19:00

Zeit auswählen

Heute 14 Mal reserviert

Kreative Cocktails
Besondere Anlässe
Nachbarschafts-Restaurant

The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff.

Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.

*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*

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Zusätzliche Informationen

Ort
2221 NW Market Street, Seattle, WA 98107
Telefonnummer
(206) 829-8963
Preisklasse
31 bis 50 USD
Küchen
Vom Hof auf den Tisch, Cocktailbar, Weinbar
Öffnungszeiten
Happy Hour Mo.–Fr. 16:00 Uhr–18:00 Uhr Sa., So. 14:00 Uhr–17:00 Uhr Abendessen Mo.–Do. 17:00 Uhr–22:00 Uhr Fr., Sa. 17:00 Uhr–23:00 Uhr So. 17:00 Uhr–21:00 Uhr
Dress code
Lässig-elegante Kleidung
Parking details
There is plenty of street parking available! If you can't find any on Ballard Ave NW (or its the Sunday Market) then we recommend Shilshole Ave NW. If that doesn't work, there is a pay-to-park lot just behind Hattie's Hat, on Shilshole and Vernon.
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Rachael Pebbles

Was 645 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.6

4,6 basierend auf den neuesten Bewertungen

4,6Essen
4,6Service
4,6Ambiente
4,2Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Seattle
Belebt

645 Bewertungen

OT
OpenTable-Gast
VIP
Seattle
4 Bewertungen
3.0
4 Bewertungen
Vor 6 Tagen besucht
1. Gesamt 3
2. Essen 2
3. Service 5
4. Ambiente 5
Our service was very good. Unfortunately our meat was raw in the middle after ordering it medium and it was a $300 steak. Big disappointment
War diese Bewertung hilfreich?
L
Lisa
Seattle
14 Bewertungen
5.0
14 Bewertungen
Vor 6 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Cocktails were delicious. The bone in pork chop was huge, and enough for two people. It was also one of the best pieces of pork I have had in years--juicy and perfectly cooked.
War diese Bewertung hilfreich?
M
Mark
Salt Lake City
80 Bewertungen
5.0
80 Bewertungen
Besucht am 6. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
This was our first time at Ballard Cut and we really loved it. The food was really quite good, the service was excellent and the ambience was nice on a Wednesday evening. Our only complaint is that we wish they would indicate which menue items are gluten free. Otherwise not complaints, hight recommended.
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K
Katy
Washington, D.C
1 Bewertung
5.0
1 Bewertung
Besucht am 2. Februar 2025
1. Gesamt 5
2. Essen 4
3. Service 5
4. Ambiente 4
We had an awesome night at The Ballard Cut. The cauliflower and pork belly apps were super delicious; our mains (the halibut and porchetta) were unique and well seasoned; we had curated whiskey flight that was delicious and educational and don’t sleep on the sticky toffee pudding! Definitely will be back!
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D
Dan
Chicago
3 Bewertungen
3.0
3 Bewertungen
Besucht am 26. Januar 2025
1. Gesamt 3
2. Essen 3
3. Service 4
4. Ambiente 4
Overall good. We’re out of 2 beers I wanted and halibut was a bit dry.
War diese Bewertung hilfreich?
Z
Zachary
Chicago
1 Bewertung
5.0
1 Bewertung
Besucht am 23. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing whiskey selection and recommendations. Always my go to place for a flight and some tasty food. Happy hour I would always suggest the pork belly and the katsu sliders.
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B
Breann
Las Vegas
4 Bewertungen
5.0
4 Bewertungen
Besucht am 18. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Always love going to Ballard Cut. Food is phenomenal & the service is amazing. We opted for a custom whiskey flight & Tommy was the best! His knowledge on whiskey is unmatched. Highly recommend.
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R
Ryan
Seattle
3 Bewertungen
5.0
3 Bewertungen
Besucht am 12. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Great food and great service. Would return. The pork belly is perfect.
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J
Julie
Seattle
2 Bewertungen
5.0
2 Bewertungen
Besucht am 1. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
First Visit, Fantastic Food, Friendly Service, and Amazing Ambience! ⭐⭐⭐⭐⭐ We had an absolutely wonderful experience at The Ballard Cut celebrating my son’s 40th birthday! 🎉 The service was outstanding—everyone was so friendly and welcoming. They answered all our questions (including plenty from my very curious sister, who was having her first fine dining experience) with patience and enthusiasm. The food was delicious, and the ambience made the celebration feel extra special. To top it off, it’s just a few blocks from where I live, so I’m already looking forward to coming back. Highly recommend if you’re looking for great food, fantastic service, and the perfect place to celebrate a special occasion!! 🍷✨
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C
Cynthia
Seattle
5 Bewertungen
5.0
5 Bewertungen
Besucht am 25. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Wonderful Christmas Eve dinner for our family! From delicious cocktails to scrumptious NY aged steaks and rabbit tagliatelle, grilled octopus to panna cotta for desert, the entire meal was perfect and the service was top-notch. Love the new location and we will be back very soon!
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FAQ

The Ballard Cut wurde mit 4,6 Sternen von 645 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

8. März 2025

19:00

Zeit auswählen

Heute 14 Mal reserviert

2221 NW Market Street, Seattle, WA 98107

Zusätzliche Informationen

Telefonnummer
(206) 829-8963
Preisklasse
31 bis 50 USD
Küchen
Vom Hof auf den Tisch, Cocktailbar, Weinbar
Öffnungszeiten
Happy Hour Mo.–Fr. 16:00 Uhr–18:00 Uhr Sa., So. 14:00 Uhr–17:00 Uhr Abendessen Mo.–Do. 17:00 Uhr–22:00 Uhr Fr., Sa. 17:00 Uhr–23:00 Uhr So. 17:00 Uhr–21:00 Uhr
Dress code
Lässig-elegante Kleidung
Parking details
There is plenty of street parking available! If you can't find any on Ballard Ave NW (or its the Sunday Market) then we recommend Shilshole Ave NW. If that doesn't work, there is a pay-to-park lot just behind Hattie's Hat, on Shilshole and Vernon.
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Rachael Pebbles

The Ballard Cut

Tisch reservieren

Zeit auswählen

Privatveranstaltungen

Zusätzliche Informationen

Speisekarte

Was 645 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant The Ballard Cut bewertet?

Nimmt The Ballard Cut derzeit Reservierungen an?

Tisch reservieren

Zeit auswählen

Zusätzliche Informationen