Ted's Bulletin - Noma

With the cooler weather comes those fall flavors you've been waiting for, including our Homestyle Meatloaf, prepped freshly every day, an earthy feast of ground meat, carrots, celery, onions, challah bread, baked to perfection, topped with a ketchup glaze and served with our hand whipped mashed potatoes and glazed carrots. Our Harvest Salad with baby kale, butternut squash, gala apple, crispy farro, brussels sprouts, candied pecans, goat cheese, all tossed in an apple cider vinaigrette. And if you're looking for something more savory, try our Apple Spiced Pancakes. We've also got Figs, and meat alternatives that include braised Shiitake Mushrooms and course, our home made chicken noodle soup. It's all back, a fall symphony on your plate.